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Contents: April 2004, Volume 87, Number 4   [Index by Author] 
       General Interest
       Dairy Foods
       Physiology and Management
       Nutrition, Feeding, and Calves
       Genetics and Breeding
       Our Industry Today
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General Interest:

Journal of Dairy Science 2003 Editorial Report
S. C. Nickerson
J. Dairy Sci. 2004 87: 1122-1129. [Full Text] [PDF]  

Dairy Foods:

ADSA Foundation Scholar Award: Defining Dairy Flavors
MaryAnne Drake
J. Dairy Sci. 2004 87: 777-784. [Abstract] [Full Text] [PDF]  

Invited Review: ß-Lactoglobulin: Binding Properties, Structure, and Function
G. Kontopidis, C. Holt, and L. Sawyer
J. Dairy Sci. 2004 87: 785-796. [Abstract] [Full Text] [PDF]  

Invited Review: Formation of Keratins in the Bovine Claw: Roles of Hormones, Minerals, and Vitamins in Functional Claw Integrity
D. J. Tomlinson, C. H. Mülling, and T. M. Fakler
J. Dairy Sci. 2004 87: 797-809. [Abstract] [Full Text] [PDF]  

Short Communication: Impact of Formulation on Ice Cream Microstructures: an Oscillation Thermo-Rheometry Study
C. Granger, V. Langendorff, N. Renouf, P. Barey, and M. Cansell
J. Dairy Sci. 2004 87: 810-812. [Abstract] [Full Text] [PDF]  

Short Communication: Growth Characteristics of Streptococcus uberis in UHT-Treated Milk
B. Dogan and K. J. Boor
J. Dairy Sci. 2004 87: 813-815. [Abstract] [Full Text] [PDF]  

Composition and Aroma Compounds of Ragusano Cheese: Native Pasture and Total Mixed Rations
S. Carpino, S. Mallia, S. La Terra, C. Melilli, G. Licitra, T. E. Acree, D. M. Barbano, and P. J. Van Soest
J. Dairy Sci. 2004 87: 816-830. [Abstract] [Full Text] [PDF]  

Production of a High Gel Strength Whey Protein Concentrate from Cheese Whey
P. D. Veith and E. C. Reynolds
J. Dairy Sci. 2004 87: 831-840. [Abstract] [Full Text] [PDF]  

Reduced-Fat Cheddar Cheese Manufactured Using a Novel Fat Removal Process
B. K. Nelson and D. M. Barbano
J. Dairy Sci. 2004 87: 841-853. [Abstract] [Full Text] [PDF]  

Changes in the Proportions of Soluble and Insoluble Calcium During the Ripening of Cheddar Cheese
A. Hassan, M. E. Johnson, and J. A. Lucey
J. Dairy Sci. 2004 87: 854-862. [Abstract] [Full Text] [PDF]  

Factors Affecting Solubility of Calcium Lactate in Aqueous Solutions
N. Kubantseva, R. W. Hartel, and P. A. Swearingen
J. Dairy Sci. 2004 87: 863-867. [Abstract] [Full Text] [PDF]  

Physiology and Management:

Effect of bST and Reproductive Management on Reproductive Performance of Holstein Dairy Cows
J. E. P. Santos, S. O. Juchem, R. L. A. Cerri, K. N. Galvão, R. C. Chebel, W. W. Thatcher, C. S. Dei, and C. R. Bilby
J. Dairy Sci. 2004 87: 868-881. [Abstract] [Full Text] [PDF]  

Hot Topic: Effects of Frequent Milking in Early Lactation on Milk Yield and Udder Health
G. E. Dahl, R. L. Wallace, R. D. Shanks, and D. Lueking
J. Dairy Sci. 2004 87: 882-885. [Abstract] [Full Text] [PDF]  

Moderate Inflammatory Reaction During Experimental Escherichia coli Mastitis in Primiparous Cows
F. Vangroenweghe, L. Duchateau, and C. Burvenich
J. Dairy Sci. 2004 87: 886-895. [Abstract] [Full Text] [PDF]  

Exogenous TGF-ß1 Promotes Stromal Development in the Heifer Mammary Gland
S. Musters, K. Coughlan, T. McFadden, R. Maple, T. Mulvey, and K. Plaut
J. Dairy Sci. 2004 87: 896-904. [Abstract] [Full Text] [PDF] Interpretive Summary  

Comparison of Ovarian Function and Circulating Steroids in Estrous Cycles of Holstein Heifers and Lactating Cows
R. Sartori, J. M. Haughian, R. D. Shaver, G. J. M. Rosa, and M. C. Wiltbank
J. Dairy Sci. 2004 87: 905-920. [Abstract] [Full Text] [PDF]  

The Effects of Feeding Fish Oil on Uterine Secretion of PGF2{alpha}, Milk Composition, and Metabolic Status of Periparturient Holstein Cows
R. Mattos, C. R. Staples, A. Arteche, M. C. Wiltbank, F. J. Diaz, T. C. Jenkins, and W. W. Thatcher
J. Dairy Sci. 2004 87: 921-932. [Abstract] [Full Text] [PDF]  

Effects of Storage Time and Thawing Methods on the Recovery of Mycoplasma Species in Milk Samples from Cows with Intramammary Infections
M. K. Biddle, L. K. Fox, D. D. Hancock, C. T. Gaskins, and M. A. Evans
J. Dairy Sci. 2004 87: 933-936. [Abstract] [Full Text] [PDF]  

Management Practices and Heifer Characteristics Associated with Early Lactation Somatic Cell Count of Belgian Dairy Heifers
S. De Vliegher, H. Laevens, H. W. Barkema, I. R. Dohoo, H. Stryhn, G. Opsomer, and A. de Kruif
J. Dairy Sci. 2004 87: 937-947. [Abstract] [Full Text] [PDF] Interpretive Summary  

Low Doses of Bovine Somatotropin During the Transition Period and Early Lactation Improves Milk Yield, Efficiency of Production, and Other Physiological Responses of Holstein Cows
M. S. Gulay, M. J. Hayen, M. Liboni, T. I. Belloso, C. J. Wilcox, and H. H. Head
J. Dairy Sci. 2004 87: 948-960. [Abstract] [Full Text] [PDF]  

Visceral Tissue Mass and Rumen Volume in Dairy Cows During the Transition from Late Gestation to Early Lactation
C. K. Reynolds, B. Dürst, B. Lupoli, D. J. Humphries, and D. E. Beever
J. Dairy Sci. 2004 87: 961-971. [Abstract] [Full Text] [PDF] Interpretive Summary  

Effect of Simultaneous Thawing of Multiple 0.5-mL Straws of Semen and Sequence of Insemination on Conception Rate in Dairy Cattle
J. C. Dalton, A. Ahmadzadeh, B. Shafii, W. J. Price, and J. M. DeJarnette
J. Dairy Sci. 2004 87: 972-975. [Abstract] [Full Text] [PDF]  

Short Communication: Influence of Staphylococcus aureus Intramammary Infection on Serum Copper, Zinc, and Iron Concentrations
J. R. Middleton, C. D. Luby, L. Viera, J. W. Tyler, and S. Casteel
J. Dairy Sci. 2004 87: 976-979. [Abstract] [Full Text] [PDF]  

All-trans Retinoic Acid Is Increased in the Acute Phase-Related Hyporetinemia During Escherichia coli Mastitis
V. Van Merris, E. Meyer, L. Duchateau, J. Blum, and C. Burvenich
J. Dairy Sci. 2004 87: 980-987. [Abstract] [Full Text] [PDF]  

Prediction of Body Lipid Change in Pregnancy and Lactation
N. C. Friggens, K. L. Ingvartsen, and G. C. Emmans
J. Dairy Sci. 2004 87: 988-1000. [Abstract] [Full Text] [PDF] Interpretive Summary  

Relationships Between Milk Urea and Production, Nutrition, and Fertility Traits in Israeli Dairy Herds
D. Hojman, O. Kroll, G. Adin, M. Gips, B. Hanochi, and E. Ezra
J. Dairy Sci. 2004 87: 1001-1011. [Abstract] [Full Text] [PDF]  

Short Communication: Effects of Nonesterified Fatty Acids on Lymphocyte Function in Dairy Heifers
N. Lacetera, D. Scalia, O. Franci, U. Bernabucci, B. Ronchi, and A. Nardone
J. Dairy Sci. 2004 87: 1012-1014. [Abstract] [Full Text] [PDF] Interpretive Summary  

The Effect of Housing and Methionine Intake on Hoof Horn Hemorrhages in Primiparous Lactating Holstein Cows
R. A. Laven and C. T. Livesey
J. Dairy Sci. 2004 87: 1015-1023. [Abstract] [Full Text] [PDF]  

Pregnancy in Dairy Cows After Synchronized Ovulation Regimens With or Without Presynchronization and Progesterone
S. Z. El-Zarkouny, J. A. Cartmill, B. A. Hensley, and J. S. Stevenson
J. Dairy Sci. 2004 87: 1024-1037. [Abstract] [Full Text] [PDF]  

Nutrition, Feeding, and Calves:

Ruminal Biohydrogenation in Holstein Cows Fed Soybean Fatty Acids as Amides or Calcium Salts
F. P. Lundy, III, E. Block, W. C. Bridges, Jr., J. A. Bertrand, and T. C. Jenkins
J. Dairy Sci. 2004 87: 1038-1046. [Abstract] [Full Text] [PDF] Interpretive Summary  

Short Communication: Docosahexaenoic Acid Promotes Vaccenic Acid Accumulation in Mixed Ruminal Cultures When Incubated with Linoleic Acid
A. A. AbuGhazaleh and T. C. Jenkins
J. Dairy Sci. 2004 87: 1047-1050. [Abstract] [Full Text] [PDF]  

Fat Digestion in Veal Calves Fed Milk Replacers Low or High in Calcium and Containing Either Casein or Soy Protein Isolate
C. Yuangklang, Th. Wensing, L. Van den Broek, S. Jittakhot, and A. C. Beynen
J. Dairy Sci. 2004 87: 1051-1056. [Abstract] [Full Text] [PDF]  

Nitrogen Balance, Microbial Protein Production, and Milk Production in Dairy Cows Fed Fodder Beets and Potatoes, or Barley
T. Eriksson, M. Murphy, P. Ciszuk, and E. Burstedt
J. Dairy Sci. 2004 87: 1057-1070. [Abstract] [Full Text] [PDF]  

Feeding 2-Hydroxy-4-(Methylthio)-Butanoic Acid to Periparturient Dairy Cows Improves Milk Production but not Hepatic Metabolism
M. S. Piepenbrink, A. L. Marr, M. R. Waldron, W. R. Butler, T. R. Overton, M. Vázquez-Añón, and M. D. Holt
J. Dairy Sci. 2004 87: 1071-1084. [Abstract] [Full Text] [PDF]  

Effect of Zinc Source and Dietary Level on Zinc Metabolism in Holstein Calves
C. L. Wright and J. W. Spears
J. Dairy Sci. 2004 87: 1085-1091. [Abstract] [Full Text] [PDF] Interpretive Summary  

Genetics and Breeding:

A Multivariate Approach to Modeling Shapes of Individual Lactation Curves in Cattle
N. P. P. Macciotta, D. Vicario, Corrado Di Mauro, and A. Cappio-Borlino
J. Dairy Sci. 2004 87: 1092-1098. [Abstract] [Full Text] [PDF] Interpretive Summary  

Electrical Conductivity of Milk: Ability to Predict Mastitis Status
E. Norberg, H. Hogeveen, I. R. Korsgaard, N. C. Friggens, K. H. M. N. Sloth, and P. Løvendahl
J. Dairy Sci. 2004 87: 1099-1107. [Abstract] [Full Text] [PDF]  

Phenotypic and Genetic Influences on Test-Day Measures of Acetone Concentration in Milk
G. M. Wood, P. J. Boettcher, D. F. Kelton, and G. B. Jansen
J. Dairy Sci. 2004 87: 1108-1114. [Abstract] [Full Text] [PDF]  

Our Industry Today:

The Survival of Foot-and-Mouth Disease Virus in Raw and Pasteurized Milk and Milk Products
P. M. Tomasula and R. P. Konstance
J. Dairy Sci. 2004 87: 1115-1121. [Abstract] [Full Text] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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