ADSA Foundation Scholar Award - Production:

Keeping Science in Environmental Regulations: The Role of the Animal Scientist

W. J. Powers
J. Dairy Sci. 2003 86: 1045-1051. [Abstract] [Full Text] [PDF]  

Invited Reviews:

Soyhulls as an Alternative Feed for Lactating Dairy Cows: A Review

I. R. Ipharraguerre and J. H. Clark
J. Dairy Sci. 2003 86: 1052-1073. [Abstract] [Full Text] [PDF]  

Dairy Foods:

Low-Fat Set Yogurt Made from Milk Subjected to Combinations of High Hydrostatic Pressure and Thermal Processing

F. Harte, L. Luedecke, B. Swanson, and G. V. Barbosa-Cánovas
J. Dairy Sci. 2003 86: 1074-1082. [Abstract] [Full Text] [PDF]  

Influence of Presalting and Brine Concentration on Salt Uptake by Ragusano Cheese

C. Melilli, D. M. Barbano, G. Licitra, G. Tumino, G. Farina, and S. Carpino
J. Dairy Sci. 2003 86: 1083-1100. [Abstract] [Full Text] [PDF]  

Application of Fluorescence Spectroscopy and Chemometrics in the Evaluation of Processed Cheese During Storage

J. Christensen, V. T. Povlsen, and J. Sørensen
J. Dairy Sci. 2003 86: 1101-1107. [Abstract] [Full Text] [PDF]  

Effect of Frozen Storage on Physical Properties of Pasta Filata and Nonpasta Filata Mozzarella Cheeses

M.-I. Kuo and S. Gunasekaran
J. Dairy Sci. 2003 86: 1108-1117. [Abstract] [Full Text] [PDF]  

Intracellular Esterase from Lactobacillus casei LILA: Nucleotide Sequencing, Purification, and Characterization

K. M. Fenster, K. L. Parkin, and J. L. Steele
J. Dairy Sci. 2003 86: 1118-1129. [Abstract] [Full Text] [PDF]  

Perception of Melting and Flavor Release of Ice Cream Containing Different Types and Contents of Fat

L. Hyvönen, M. Linna, H. Tuorila, and G. Dijksterhuis
J. Dairy Sci. 2003 86: 1130-1138. [Abstract] [Full Text] [PDF]  

High Pressure Effects on Proteolytic and Glycolytic Enzymes Involved in Cheese Manufacturing

A. S. Malone, C. Wick, T. H. Shellhammer, and P. D. Courtney
J. Dairy Sci. 2003 86: 1139-1146. [Abstract] [Full Text] [PDF]  

A Protein Kinase is Located in the Micellar Fraction of Fresh Pasteurized Skimmed Farm Milk

P. Lovisi, P. Jolivet, F. Jagic, D. Dalgleish, and T. Chardot
J. Dairy Sci. 2003 86: 1147-1156. [Abstract] [Full Text] [PDF]  

Properties of Frozen Dairy Desserts Processed by Microfluidization of their Mixes

D. W. Olson, C. H. White, and C. E. Watson
J. Dairy Sci. 2003 86: 1157-1162. [Abstract] [Full Text] [PDF]  

Physiology and Management:

Characterization and Proteolytic Origins of Specific Peptides Appearing During Lipopolysaccharide Experimental Mastitis

F. Moussaoui, F. Laurent, J. M. Girardet, G. Humbert, J-L. Gaillard, and Y. Le Roux
J. Dairy Sci. 2003 86: 1163-1170. [Abstract] [Full Text] [PDF]  

Effect of a Monensin Controlled Release Capsule on Metabolic Parameters in Transition Dairy Cows

T. F. Duffield, S. LeBlanc, R. Bagg, K. Leslie, J. Ten Hag, and P. Dick
J. Dairy Sci. 2003 86: 1171-1176. [Abstract] [Full Text] [PDF]  

Optimization of DNA-based Vaccination in Cows Using Green Fluorescent Protein and Protein A as a Prelude to Immunization Against Staphylococcal Mastitis

E. W. Carter and D. E. Kerr
J. Dairy Sci. 2003 86: 1177-1186. [Abstract] [Full Text] [PDF]  

Prepartum Antibiotic Treatment of Heifers: Milk Production, Milk Quality and Economic Benefit

S. P. Oliver, M. J. Lewis, B. E. Gillespie, H. H. Dowlen, E. C. Jaenicke, and R. K. Roberts
J. Dairy Sci. 2003 86: 1187-1193. [Abstract] [Full Text] [PDF]  

Disruption of Bovine Oocytes and Preimplantation Embryos by Urea and Acidic pH

O. M. Ocon and P. J. Hansen
J. Dairy Sci. 2003 86: 1194-1200. [Abstract] [Full Text] [PDF]  

Splanchnic Metabolism of Dairy Cows During the Transition From Late Gestation Through Early Lactation

C. K. Reynolds, P. C. Aikman, B. Lupoli, D. J. Humphries, and D. E. Beever
J. Dairy Sci. 2003 86: 1201-1217. [Abstract] [Full Text] [PDF]  

Short Communication: Net Uptake of Nonesterified Long Chain Fatty Acids by the Perfused Caudate Lobe of the Caprine Liver

D. G. Mashek and R. R. Grummer
J. Dairy Sci. 2003 86: 1218-1220. [Abstract] [Full Text] [PDF]  

Potential for Improving Description of Bovine Udder Health Status by Combined Analysis of Milk Parameters

K. H. M. N. Sloth, N. C. Friggens, P. Løvendahl, P. H. Andersen, J. Jensen, and K. L. Ingvartsen
J. Dairy Sci. 2003 86: 1221-1232. [Abstract] [Full Text] [PDF]  

Evaluation of the Surveillance Program of Streptococcus agalactiae in Danish Dairy Herds

H. J. Andersen, L. H. Pedersen, F. M. Aarestrup, and M. Chriél
J. Dairy Sci. 2003 86: 1233-1239. [Abstract] [Full Text] [PDF]  

Role of Dietary Copper in Enhancing Resistance to Escherichia coli Mastitis

R. W. Scaletti, D. S. Trammell, B. A. Smith, and R. J. Harmon
J. Dairy Sci. 2003 86: 1240-1249. [Abstract] [Full Text] [PDF]  

Infusions of Casein Hydrolyzates into the Mammary Gland Disrupt Tight Junction Integrity and Induce Involution in Cows

A. Shamay, F. Shapiro, G. Leitner, and N. Silanikove
J. Dairy Sci. 2003 86: 1250-1258. [Abstract] [Full Text] [PDF]  

Increased Nuclear Factor B Activity in Milk Cells of Mastitis-Affected Cows

D. Boulanger, F. Bureau, D. Mélotte, J. Mainil, and P. Lekeux
J. Dairy Sci. 2003 86: 1259-1267. [Abstract] [Full Text] [PDF]  

Nutrition, Feeding, and Calves:

Pasture Forages, Supplementation Rate, and Stocking Rate Effects on Dairy Cow Performance

J. H. Fike, C. R. Staples, L. E. Sollenberger, B. Macoon, and J. E. Moore
J. Dairy Sci. 2003 86: 1268-1281. [Abstract] [Full Text] [PDF]  

Purine Derivative Excretion in Dairy Cows: Endogenous Excretion and the Effect of Exogenous Nucleic Acid Supply

M. Gonzalez-Ronquillo, J. Balcells, J. A. Guada, and F. Vicente
J. Dairy Sci. 2003 86: 1282-1291. [Abstract] [Full Text] [PDF]  

Effect of Feeding Protein Supplements of Differing Degradability on Omasal Flow of Microbial and Undegraded Protein

S. M. Reynal, G. A. Broderick, S. Ahvenjärvi, and P. Huhtanen
J. Dairy Sci. 2003 86: 1292-1305. [Abstract] [Full Text] [PDF]  

Responses of Primiparous and Multiparous Holstein Cows to Additional Energy from Fat or Concentrate During Summer

J. K. Drackley, T. M. Cicela, and D. W. LaCount
J. Dairy Sci. 2003 86: 1306-1314. [Abstract] [Full Text] [PDF]  

Concentrations of Sialyloligosaccharides in Bovine Colostrum and Milk during the Prepartum and Early Lactation

T. Nakamura, H. Kawase, K. Kimura, Y. Watanabe, M. Ohtani, I. Arai, and T. Urashima
J. Dairy Sci. 2003 86: 1315-1320. [Abstract] [Full Text] [PDF]  

Short Communication: Postruminal Infusion of Conjugated Linoleic Acids Negatively Impacts Milk Synthesis in Holstein Cows

J. A. Bell and J. J. Kennelly
J. Dairy Sci. 2003 86: 1321-1324. [Abstract] [Full Text] [PDF]  

Stabilization of Returned Dairy Products by Ensiling with Straw and Molasses for Animal Feeding

Z. G. Weinberg, G. Ashbell, and Y. Chen
J. Dairy Sci. 2003 86: 1325-1329. [Abstract] [Full Text] [PDF]  

Pasture Intake and Substitution Rate Effects on Nutrient Digestion and Nitrogen Metabolism during Continuous Culture Fermentation

F. Bargo, G. A. Varga, L. D. Muller, and E. S. Kolver
J. Dairy Sci. 2003 86: 1330-1340. [Abstract] [Full Text] [PDF]  

Effects of Increasing Levels of Refined Cornstarch in the Diet of Lactating Dairy Cows on Performance and Ruminal pH

K. M. Krause, D. K. Combs, and K. A. Beauchemin
J. Dairy Sci. 2003 86: 1341-1353. [Abstract] [Full Text] [PDF]  

Reduced Fatty Acid Synthesis and Desaturation Due to Exogenous trans10, cis12-CLA in Cows Fed Oleic or Linoleic Oil

J. J. Loor and J. H. Herbein
J. Dairy Sci. 2003 86: 1354-1369. [Abstract] [Full Text] [PDF]  

Effects of Varying Dietary Protein and Energy Levels on the Production of Lactating Dairy Cows

G. A. Broderick
J. Dairy Sci. 2003 86: 1370-1381. [Abstract] [Full Text] [PDF]  

Effects of Forage Particle Size, Forage Source, and Grain Fermentability on Performance and Ruminal pH in Midlactation Cows

K. M. Krause and D. K. Combs
J. Dairy Sci. 2003 86: 1382-1397. [Abstract] [Full Text] [PDF]  

Effects of Intraruminal Infusion of Sodium, Potassium, and Ammonium on Hypophagia from Propionate in Lactating Dairy Cows

M. Oba and M. S. Allen
J. Dairy Sci. 2003 86: 1398-1404. [Abstract] [Full Text] [PDF]  

Effect of Dietary Cobalt Supplementation on Cobalt Metabolism and Performance of Dairy Cattle

R. L. Kincaid, L. E. Lefebvre, J. D. Cronrath, M. T. Socha, and A. B. Johnson
J. Dairy Sci. 2003 86: 1405-1414. [Abstract] [Full Text] [PDF]  

Evaluation of Different Energy Feeding Systems With Production Data from Lactating Dairy Cows Offered Grass Silage-Based Diets

T. Yan, R. E. Agnew, J. J. Murphy, C. P. Ferris, and F. J. Gordon
J. Dairy Sci. 2003 86: 1415-1428. [Abstract] [Full Text] [PDF]  

Kinetics of In Sacco Fiber-Attachment of Representative Ruminal Cellulolytic Bacteria Monitored by Competitive PCR

S. Koike, J. Pan, Y. Kobayashi, and K. Tanaka
J. Dairy Sci. 2003 86: 1429-1435. [Abstract] [Full Text] [PDF]  

Effects of Changes in Dietary Amino Acid Balance on Milk Yield and Mammary Function in Dairy Cows

J. -M. Yeo, C. H. Knight, and D. G. Chamberlain
J. Dairy Sci. 2003 86: 1436-1444. [Abstract] [Full Text] [PDF]  

The Effect of Reducing Alfalfa Haylage Particle Size on Cows in Early Lactation

P. J. Kononoff and A. J. Heinrichs
J. Dairy Sci. 2003 86: 1445-1457. [Abstract] [Full Text] [PDF]  

Supplemental Lactoferrin Improves Health and Growth of Holstein Calves during the Preweaning Phase

E. D. Robblee, P. S. Erickson, N. L. Whitehouse, A. M. McLaughlin, C. G. Schwab, J. J. Rejman, and R. E. Rompala
J. Dairy Sci. 2003 86: 1458-1464. [Abstract] [Full Text] [PDF]  

Feed Intake, Milk Yield, and Metabolic Parameters Prior to Left Displaced Abomasum in Dairy Cows

S. C. L. Van Winden, R. Jorritsma, K. E. Müller, and J. P. T. M. Noordhuizen
J. Dairy Sci. 2003 86: 1465-1471. [Abstract] [Full Text] [PDF]  

Genetics and Breeding:

Technical Note: Use of RFLP to Characterize Lactococcus lactis Strains Producing Exopolysaccharides

H. Deveau and S. Moineau
J. Dairy Sci. 2003 86: 1472-1475. [Abstract] [Full Text] [PDF]  

Genetic Parameters for Milk Somatic Cell Scores and Relationships with Production Traits in French Lacaune Dairy Sheep

R. Rupp, G. Lagriffoul, J. M. Astruc, and F. Barillet
J. Dairy Sci. 2003 86: 1476-1481. [Abstract] [Full Text] [PDF]  

Investigation of Factors Affecting Voluntary and Involuntary Culling in Expanding Dairy Herds in Wisconsin using Survival Analysis

K. A. Weigel, R. W. Palmer, and D. Z. Caraviello
J. Dairy Sci. 2003 86: 1482-1486. [Abstract] [Full Text] [PDF]  

Modifying the Lactation Curve to Improve Lactation Milk and Persistency

K. Togashi and C. Y. Lin
J. Dairy Sci. 2003 86: 1487-1493. [Abstract] [Full Text] [PDF]  

Our Industry Today:

Feeding Behavior, Milking Behavior, and Milk Yields of Cows Milked in a Parlor Versus an Automatic Milking System

A. M. Wagner-Storch and R. W. Palmer
J. Dairy Sci. 2003 86: 1494-1502. [Abstract] [Full Text] [PDF]  

Effect of On-Farm Commercial Batch Pasteurization of Colostrum on Colostrum and Serum Immunoglobulin Concentrations in Dairy Calves

S. M. Godden, S. Smith, J. M. Feirtag, L. R. Green, S. J. Wells, and J. P. Fetrow
J. Dairy Sci. 2003 86: 1503-1512. [Abstract] [Full Text] [PDF]  

Timeliness and Effectiveness of Progeny Testing Through Artificial Insemination

H. D. Norman, R. L. Powell, J. R. Wright, and C. G. Sattler
J. Dairy Sci. 2003 86: 1513-1525. [Abstract] [Full Text] [PDF]  

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