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Contents: April 2001, Volume 84, Number 4   [Index by Author] 
       Invited Reviews
       Dairy Foods
       Physiology and Management
       Nutrition, Feeding, and Calves
       Genetics and Breeding
       Genetics and Breeding (Online Only)
       Our Industry Today
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To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Invited Reviews:

Invited Review: Integrating Quantitative Findings from Multiple Studies Using Mixed Model Methodology
N. R. St-Pierre
J. Dairy Sci. 2001 84: 741-755. [Abstract] [PDF]  

Dairy Foods:

Thermal and Structural Behavior of Milk Fat. 1. Unstable Species of Anhydrous Milk Fat
C. Lopez, F. Lavigne, P. Lesieur, C. Bourgaux, and M. Ollivon
J. Dairy Sci. 2001 84: 756-766. [Abstract] [PDF]  

Effect of Various Dairy Packaging Materials on the Shelf Life and Flavor of Pasteurized Milk
M. Simon and A. P. Hansen
J. Dairy Sci. 2001 84: 767-773. [Abstract] [PDF]  

Effect of Various Dairy Packaging Materials on the Headspace Analysis of Ultrapasteurized Milk
M. Simon, A. P. Hansen, and C.T. Young
J. Dairy Sci. 2001 84: 774-783. [Abstract] [PDF]  

Effect of Various Dairy Packaging Materials on the Shelf Life and Flavor of Ultrapasteurized Milk
M. Simon and A. P. Hansen
J. Dairy Sci. 2001 84: 784-791. [Abstract] [PDF]  

Physiology and Management:

Detection and Characterization of Estrus in Dairy Cattle with an Electronic Heatmount Detector and an Electronic Activity Tag
E. E. At-Taras and S. L. Spahr
J. Dairy Sci. 2001 84: 792-798. [Abstract] [PDF]  

An Alternative AI Breeding Protocol for Dairy Cows Exposed to Elevated Ambient Temperatures before or after Calving or Both
J. A. Cartmill, S. Z. El-Zarkouny, B. A. Hensley, T. G. Rozell, J. F. Smith, and J. S. Stevenson
J. Dairy Sci. 2001 84: 799-806. [Abstract] [PDF]  

The Perception of Color by Cattle and its Influence on Behavior
C.J.C. Phillips and C. A. Lomas
J. Dairy Sci. 2001 84: 807-813. [Abstract] [PDF]  

Prevalence of Mastitis in Dairy Heifers and Effectiveness of Antibiotic Therapy
W. E. Owens, S. C. Nickerson, R. L. Boddie, G. M. Tomita, and C. H. Ray
J. Dairy Sci. 2001 84: 814-817. [Abstract] [PDF]  

Bioluminescence as a Technique to Evaluate Udder Preparation
Regina Finger and William M. Sischo
J. Dairy Sci. 2001 84: 818-823. [Abstract] [PDF]  

Enhancement of Neutrophil Function by Ultrafiltered Bovine Whey
J. A. Roth, D. E. Frank, P. Weighner, and M. Weighner
J. Dairy Sci. 2001 84: 824-829. [Abstract] [PDF]  

Nutrition, Feeding, and Calves:

Composition of Growth of Holstein Calves Fed Milk Replacer from Birth to 105-Kilogram Body Weight
M. C. Diaz, M. E. Van Amburgh, J. M. Smith, J. M. Kelsey, and E. L. Hutten
J. Dairy Sci. 2001 84: 830-842. [Abstract] [PDF]  

Short Communication: Effect of Dietary Protein on Growth and Nitrogen Balance of Holstein Heifers
P. C. Hoffman, N. M. Esser, L. M. Bauman, S. L. Denzine, M. Engstrom, and H. Chester-Jones
J. Dairy Sci. 2001 84: 843-847. [Abstract] [PDF]  

Initial pH as a Determinant of Cellulose Digestion Rate by Mixed Ruminal Microorganisms In Vitro
F. Mouriño, R. Akkarawongsa, and P. J. Weimer
J. Dairy Sci. 2001 84: 848-859. [Abstract] [PDF]  

Evaluation of Alternative Algorithms Used to Simulate Pasture Intake in Grazing Dairy Cows
O. P. Vazquez and T. R. Smith
J. Dairy Sci. 2001 84: 860-872. [Abstract] [PDF]  

Maximal Replacement of Forage and Concentrate with a New Wet Corn Milling Product for Lactating Dairy Cows
K. Boddugari, R. J. Grant, R. Stock, and M. Lewis
J. Dairy Sci. 2001 84: 873-884. [Abstract] [PDF]  

Effects of Brown Midrib Corn Silage on the Energy Balance of Dairy Cattle
M. A. Tine, K. R. Mcleod, R. A. Erdman, and R. L. Baldwin, VI
J. Dairy Sci. 2001 84: 885-895. [Abstract] [PDF]  

Supplemental Dietary Protein for Grazing Dairy Cows: Effect on Pasture Intake and Lactation Performance
M. E. McCormick, J. D. Ward, D. D. Redfearn, D. D. French, D. C. Blouin, A. M. Chapa, and J. M. Fernandez
J. Dairy Sci. 2001 84: 896-907. [Abstract] [PDF]  

Supplemental Dietary Protein for Grazing Dairy Cows: Reproduction, Condition Loss, Plasma Metabolites, and Insulin
A. M. Chapa, M. E. McCormick, J. M. Fernandez, D. D. French, J. D. Ward, and J. F. Beatty
J. Dairy Sci. 2001 84: 908-916. [Abstract] [PDF]  

Response of Holstein and Brown Swiss Cows Fed Alfalfa Hay-Based Diets to Supplemental Methionine at Two Stages of Lactation
D. J. Samuelson, S. K. Denise, R. Roffler, R. L. Ax, D. V. Armstrong, and D. F. Romagnolo
J. Dairy Sci. 2001 84: 917-928. [Abstract] [PDF]  

Fatty Acid and Triglyceride Composition of Milk Fat from Lactating Holstein Cows in Response to Supplemental Canola Oil
E. J. DePeters, J. B. German, S. J. Taylor, S. T. Essex, and H. Perez-Monti
J. Dairy Sci. 2001 84: 929-936. [Abstract] [PDF]  

Factors Associated with Colostral Specific Gravity in Dairy Cows
D. E. Morin, P. D. Constable, P. Maunsell, and G. C. McCoy
J. Dairy Sci. 2001 84: 937-943. [Abstract] [PDF]  

Genetics and Breeding:

Bias and Power in the Estimation of a Maternal Family Variance Component in the Presence of Incomplete and Incorrect Pedigree Information
T. Roughsedge, S. Brotherstone, and P. M. Visscher
J. Dairy Sci. 2001 84: 944-950. [Abstract] [PDF]  

Genetics and Breeding (Online Only):

ONLINE ONLY Additive and Dominance Genetic Variance of Fertility by Method real and Preconditioned Conjugate Gradient
T. Druet, J. Sölkner, A. F. Groen, and N. Gengler
J. Dairy Sci. 2001 84: 987. [Abstract] [PDF] Full-Length PDF  

Our Industry Today:

Acceptance of 2% Ultra-Pasteurized Milk by Consumers, 6 to 11 Years Old
K. W. Chapman and K. J. Boor
J. Dairy Sci. 2001 84: 951-954. [Abstract] [PDF]  

Characterizing Biosecurity, Health, and Culling During Dairy Herd Expansions
M. A. Faust, M. L. Kinsel, and M. A. Kirkpatrick
J. Dairy Sci. 2001 84: 955-965. [Abstract] [PDF]  

A Survey of Dairy Farming in Pennsylvania: Nutrient Management Practices and Implications
Z. Dou, D. T. Galligan, C. F. Ramberg, Jr., C. Meadows, and J. D. Ferguson
J. Dairy Sci. 2001 84: 966-973. [Abstract] [PDF]  

An Evaluation of Federal Order Reform
Kenneth Bailey and Peter Tozer
J. Dairy Sci. 2001 84: 974-986. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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