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Contents: June 2000, Volume 83, Number 6   [Index by Author] 
       Invited Reviews
       Dairy Foods
       Physiology and Management
       Nutrition, Feeding, and Calves
       Genetics and Breeding
       Our Industry Today
       Symposium: Keeping Extensions Programs Current
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Invited Reviews:

Bioactive Milk Peptides: A Prospectus
D. A. Clare and H. E. Swaisgood
J. Dairy Sci. 2000 83: 1187-1195. [Abstract] [PDF]  

Dairy Foods:

Use of Hydrolyzed Whey Peptide to Inhibit Culture Agglutination
C. L. Hicks, C. E. Onuorah, and I. Surjawan
J. Dairy Sci. 2000 83: 1196-1202. [Abstract] [PDF]  

Dynamic Rheology of Renneted Milk Gels Containing Fat Globules Stabilized with Different Surfactants
D. W. Everett and N. F. Olson
J. Dairy Sci. 2000 83: 1203-1209. [Abstract] [PDF]  

A Survey of Vitamin A and D Contents of Fortified Fluid Milk in Ontario
H. Faulkner, A. Hussein, M. Foran, and L. Szijarto
J. Dairy Sci. 2000 83: 1210-1216. [Abstract] [PDF]  

Physiology and Management:

The Influence of Body Condition on the Fasting Energy Metabolism of Nonpregnant, Nonlactating Dairy Cows
J. W. Birnie, R. E. Agnew, and F. J. Gordon
J. Dairy Sci. 2000 83: 1217-1223. [Abstract] [PDF]  

Antimicrobial Susceptibility of Staphylococcus aureus Isolated from Bovine Mastitis in Argentina
E. Gentilini, G. Denamiel, P. Llorente, S. Godaly, M. Rebuelto, and O. DeGregorio
J. Dairy Sci. 2000 83: 1224-1227. [Abstract] [PDF]  

Changes in mRNA Expression for Gluconeogenic Enzymes in Liver of Dairy Cattle During the Transition to Lactation
R. B. Greenfield, M. J. Cecava, and S. S. Donkin
J. Dairy Sci. 2000 83: 1228-1236. [Abstract] [PDF]  

Use of Bovine Somatotropin in Lactating Dairy Cows Receiving Timed Artificial Insemination
F. Moreira, C. A. Risco, M. F. A. Pires, J. D. Ambrose, M. Drost, and W. W. Thatcher
J. Dairy Sci. 2000 83: 1237-1247. [Abstract] [PDF]  

Low Somatic Cell Count: a Risk Factor for Subsequent Clinical Mastitis in a Dairy Herd
W. Suriyasathaporn, Y. H. Schukken, M. Nielen, and A. Brand
J. Dairy Sci. 2000 83: 1248-1255. [Abstract] [PDF]  

Nutrition, Feeding, and Calves:

Use of the Relative Dose Response (RDR) Assay to Determine Vitamin A Status of Calves at Birth and Four Weeks of Age
D. C. Hammell, S. T. Franklin, and B. J. Nonnecke
J. Dairy Sci. 2000 83: 1256-1263. [Abstract] [PDF]  

Crop Processing and Chop Length of Corn Silage: Effects on Intake, Digestion, and Milk Production by Dairy Cows
M. A. Bal, R. D. Shaver, A. G. Jirovec, K. J. Shinners, and J. G. Coors
J. Dairy Sci. 2000 83: 1264-1273. [Abstract] [PDF]  

Effects of Management Practices Prior to and During Ensiling and Concentrate Type on Nitrogen Utilization in Dairy Cows
E. Kebreab, A. R. Castillo, D. E. Beever, D. J. Humphries, and J. France
J. Dairy Sci. 2000 83: 1274-1285. [Abstract] [PDF]  

Estimation of the Flow of Microbial Nitrogen to the Duodenum Using Milk Uric Acid or Allantoin
S. J. Timmermans, Jr., L. M. Johnson, J. H. Harrison, and D. Davidson
J. Dairy Sci. 2000 83: 1286-1299. [Abstract] [PDF]  

Evaluation of Whole Blood and Plasma in the Interorgan Supply of Free Amino Acids for the Mammary Gland of Lactating Dairy Cows
T. R. Mackle, D. A. Dwyer, K. L. Ingvartsen, P. Y. Chouinard, D. A. Ross, and D. E. Bauman
J. Dairy Sci. 2000 83: 1300-1309. [Abstract] [PDF]  

Synergy Between Ruminal Fibrolytic Enzymes and Enzymes from Trichoderma Longibrachiatum
D. P. Morgavi, K. A. Beauchemin, V. L. Nsereko, L. M. Rode, A. D. Iwaasa, W. Z. Yang, T. A. McAllister, and Y. Wang
J. Dairy Sci. 2000 83: 1310-1321. [Abstract] [PDF]  

The Effect of Nonstructural Carbohydrate and Addition of Full Fat Extruded Soybeans on the Concentration of Conjugated Linoleic Acid in the Milk Fat of Dairy Cows
R. Solomon, L. E. Chase, D. Ben-Ghedalia, and D. E. Bauman
J. Dairy Sci. 2000 83: 1322-1329. [Abstract] [PDF]  

Short Communication: Estimation of Plasma Osmolality from Plasma Electrolytes, Glucose, and Urea in Calves
T. Iriki, M. Takahashi, Y. Wada, M. Funaba, and M. Abe
J. Dairy Sci. 2000 83: 1330-1332. [Abstract] [PDF]  

Effects of Brown Midrib 3 Mutation in Corn Silage on Productivity of Dairy Cows Fed Two Concentrations of Dietary Neutral Detergent Fiber: 1. Feeding Behavior and Nutrient Utilization
M. Oba and M. S. Allen
J. Dairy Sci. 2000 83: 1333-1341. [Abstract] [PDF]  

Effects of Brown Midrib 3 Mutation in Corn Silage on Productivity of Dairy Cows Fed Two Concentrations of Dietary Neutral Detergent Fiber: 2. Chewing Activities
M. Oba and M. S. Allen
J. Dairy Sci. 2000 83: 1342-1349. [Abstract] [PDF]  

Effects of Brown Midrib 3 Mutation in Corn Silage on Productivity of Dairy Cows Fed Two Concentrations of Dietary Neutral Detergent Fiber: 3. Digestibility and Microbial Efficiency
M. Oba and M. S. Allen
J. Dairy Sci. 2000 83: 1350-1358. [Abstract] [PDF]  

Genetics and Breeding:

Genetic Change in Milk, Fat, Days Open, and Body Weight After Calving Based on Three Methods of Sire Selection
J. M. Abdallah and B. T. McDaniel
J. Dairy Sci. 2000 83: 1359-1363. [Abstract] [PDF]  

Genetic Parameters and Trends of Milk, Fat, Days Open, and Body Weight After Calving in North Carolina Experimental Herds
J. M. Abdallah and B. T. McDaniel
J. Dairy Sci. 2000 83: 1364-1370. [Abstract] [PDF]  

Modeling Extended Lactations of Dairy Cows
B. Vargas, W. J. Koops, M. Herrero, and J.A.M. Van Arendonk
J. Dairy Sci. 2000 83: 1371-1380. [Abstract] [PDF]  

Factors Affecting the Shape of Lactation Curves of Holstein Cows from the Balikesir Province of Turkey
M. Tekerli, Z. Akinci, I. Dogan, and A. Akcan
J. Dairy Sci. 2000 83: 1381-1386. [Abstract] [PDF]  

Associations Between Casein Haplotypes and Milk Production Traits of Swiss Brown Cattle
M. Braunschweig, C. Hagger, G. Stranzinger, and Z. Puhan
J. Dairy Sci. 2000 83: 1387-1395. [Abstract] [PDF]  

Our Industry Today:

Influence of Salting Procedure on the Composition of Muenster-Type Cheese
L. Ponce De Leon-Gonzalez, W. L. Wendorff, B. H. Ingham, J. J. Jaeggi, and K. B. Houck
J. Dairy Sci. 2000 83: 1396-1401. [Abstract] [PDF]  

Estimating Unit Costs of Nutrients from Market Prices of Feedstuffs
N. R. St-Pierre and D. Glamocic
J. Dairy Sci. 2000 83: 1402-1411. [Abstract] [PDF]  

Symposium: Keeping Extensions Programs Current:

Keeping Extension Programs Current in Order to Meet the Needs of a Dynamic Dairy Industry
M. F. Hutjens and J. H. Baltz
J. Dairy Sci. 2000 83: 1412-1417. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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