Invited Reviews:

Nutritive Value of Corn Silage as Affected by Maturity and Mechanical Processing: A Contemporary Review

L. Johnson, J. H. Harrison, C. Hunt, K. Shinners, C. G. Doggett, and D. Sapienza
J. Dairy Sci. 1999 82: 2813-2825. [Abstract] [PDF]  

Dairy Foods:

New Binding Assay and Preparative Trial of Cell-Surface Lectin from Lactobacillus acidophilus Group Lactic Acid Bacteria

Atsushi Matsumura, Tadao Saito, Masahiro Arakuni, Haruki Kitazawa, Yasushi Kawai, and Takatoshi Itoh
J. Dairy Sci. 1999 82: 2525-2529. [Abstract] [PDF]  

Screening of Lactic Acid Bacteria for Bile Salt Hydrolase Activity

H. Tanaka, K. Doesburg, T. Iwasaki, and I. Mierau
J. Dairy Sci. 1999 82: 2530-2535. [Abstract] [PDF]  

Viability of Lactobacillus gasseri and Its Cholesterol-Binding and Antimutagenic Activities During Subsequent Refrigerated Storage in Nonfermented Milk

Usman and A. Hosono
J. Dairy Sci. 1999 82: 2536-2542. [Abstract] [PDF]  

Isolation of Adipophilin and Butyrophilin from Bovine Milk and Characterization of a cDNA Encoding Adipophilin

R. L. Nielsen, M. H. Andersen, P. Mabhout, L. Berglund, T. E. Petersen, and J. T. Rasmussen
J. Dairy Sci. 1999 82: 2543-2549. [Abstract] [PDF]  

Isolation and Characterization of Whey Phospholipids

L. C. Boyd, N. C. Drye, and A. P. Hansen
J. Dairy Sci. 1999 82: 2550-2557. [Abstract] [PDF]  

Physical and Chemical Properties of Molecular Compounds of Lactose

N. Drapier-Beche, J. Fanni, and M. Parmentier
J. Dairy Sci. 1999 82: 2558-2563. [Abstract] [PDF]  

Physiology and Management:

Production Responses to Bovine Somatotropin in Northeast Dairy Herds

D. E. Bauman, R. W. Everett, W. H. Weiland, and R. J. Collier
J. Dairy Sci. 1999 82: 2564-2573. [Abstract] [PDF]  

Nitric Oxide Production During Endotoxin-Induced Mastitis in the Cow

L. Bouchard, S. Blais, C. Desrosiers, X. Zhao, and P. Lacasse
J. Dairy Sci. 1999 82: 2574-2581. [Abstract] [PDF]  

Efficacy of Intramammary Immunization with an Escherichia coli J5 Bacterin

J. L. Smith, J. S. Hogan, and K. L. Smith
J. Dairy Sci. 1999 82: 2582-2588. [Abstract] [PDF]  

The Effects of Time of Disease Occurrence, Milk Yield, and Body Condition on Fertility of Dairy Cows

Scott H. Loeffler, Meint J. de Vries, and Ynte H. Schukken
J. Dairy Sci. 1999 82: 2589-2604. [Abstract] [PDF]  

A Comparative Study of Reproductive Performance in Organic and Conventional Dairy Husbandry

O. Reksen, A. Tverdal, and E. Ropstad
J. Dairy Sci. 1999 82: 2605-2610. [Abstract] [PDF]  

Factors Affecting Seasonal Variation in 90-Day Nonreturn Rate To First Service in Lactating Holstein Cows in a Hot Climate

Yaser M. Al-Katanani, D. W. Webb, and P. J. Hansen
J. Dairy Sci. 1999 82: 2611-2616. [Abstract] [PDF]  

Short Communication: Lack of Breed Differences in Responses of Bovine Spermatozoa to Heat Shock

R. K. Chandolia, E. M. Reinertsen, and P. J. Hansen
J. Dairy Sci. 1999 82: 2617-2619. [Abstract] [PDF]  

A Study on the Prevalence of Gram-Negative Bacteria in Bulk Tank Milk

B. M. Jayarao and L. Wang
J. Dairy Sci. 1999 82: 2620-2624. [Abstract] [PDF]  

The Natural Food Grade Inhibitor, Lacticin 3147, Reduced the Incidence of Mastitis After Experimental Challenge with Streptococcus dysgalactiae in Nonlactating Dairy Cows

M. P. Ryan, J. Flynn, C. Hill, R. P. Ross, and W. J. Meaney
J. Dairy Sci. 1999 82: 2625-2631. [Abstract] [PDF]  

Nutrition, Feeding, and Calves:

Modulation of Fat-Soluble Vitamin Concentrations and Blood Mononuclear Leukocyte Populations in Milk Replacer-Fed Calves by Dietary Vitamin A and ß-Carotene

B. J. Nonnecke, R. L. Horst, W. R. Waters, P. Dubeski, and J. A. Harp
J. Dairy Sci. 1999 82: 2632-2641. [Abstract] [PDF]  

Evaluating Copper Lysine and Copper Sulfate Sources for Heifers

P. A. Rabiansky, L. R. McDowell, J. Velasquez-Pereira, N. S. Wilkinson, S. S. Percival, F. G. Martin, D. B. Bates, A. B. Johnson, T. R. Batra, and Erika Salgado-Madriz
J. Dairy Sci. 1999 82: 2642-2650. [Abstract] [PDF]  

Evidence of a Role for Plant Proteases in the Degradation of Herbage Proteins in the Rumen of Grazing Cattle

W.-Y. Zhu, A. H. Kingston-Smith, D. Troncoso, R. J. Merry, D. R. Davies, G. Pichard, H. Thomas, and M. K. Theodorou
J. Dairy Sci. 1999 82: 2651-2658. [Abstract] [PDF]  

Lactation and Metabolic Responses to Graded Abomasal Doses of Methionine and Lysine in Cows Fed Grass Silage Diets

T. Varvikko, A. Vanhatalo, T. Jalava, and P. Huhtanen
J. Dairy Sci. 1999 82: 2659-2673. [Abstract] [PDF]  

Response of Dairy Cows Fed Grass Silage Diets to Abomasal Infusions of Histidine Alone or in Combinations with Methionine and Lysine

A. Vanhatalo, P. Huhtanen, V. Toivonen, and T. Varvikko
J. Dairy Sci. 1999 82: 2674-2685. [Abstract] [PDF]  

Effect of Replacing Alfalfa Silage with High Moisture Corn on Ruminal Protein Synthesis Estimated from Excretion of Total Purine Derivatives

R.F.D. Valadares, G. A. Broderick, S. C. Valadares Filho, and M. K. Clayton
J. Dairy Sci. 1999 82: 2686-2696. [Abstract] [PDF]  

Crude Protein and Rumen Undegradable Protein Effects on Reproduction and Lactation Performance of Holstein Cows

M. E. McCormick, D. D. French, T. F. Brown, G. J. Cuomo, A. M. Chapa, J. M. Fernandez, J. F. Beatty, and D. C. Blouin
J. Dairy Sci. 1999 82: 2697-2708. [Abstract] [PDF]  

Effect of Fibrous By-Products on Production and Ruminal Fermentation in Lactating Dairy Cows

A. Mowrey, M. R. Ellersieck, and J. N. Spain
J. Dairy Sci. 1999 82: 2709-2715. [Abstract] [PDF]  

Partial Replacement of Forage with Nonforage Fiber Sources in Lactating Cow Diets. I. Performance and Health

M. N. Pereira, E. F. Garrett, G. R. Oetzel, and L. E. Armentanto
J. Dairy Sci. 1999 82: 2716-2730. [Abstract] [PDF]  

Effects of Fat and Methionine Hydroxy Analog on Prevention or Alleviation of Fatty Liver Induced by Feed Restriction

Sandra J. Bertics and Ric R. Grummer
J. Dairy Sci. 1999 82: 2731-2736. [Abstract] [PDF]  

Milk Yield and Composition During Abomasal Infusion of Conjugated Linoleic Acids in Dairy Cows

P. Y. Chouinard, L. Corneau, A. Sæbø, and D. E. Bauman
J. Dairy Sci. 1999 82: 2737-2745. [Abstract] [PDF]  

Effect of Feeding Silages from Corn Hybrids Selected for Leafiness or Grain to Lactating Dairy Cattle

C. S. Kuehn, J. G. Linn, D. G. Johnson, H. G. Jung, and M. I. Endres
J. Dairy Sci. 1999 82: 2746-2755. [Abstract] [PDF]  

Effect of Genetic Merit and Concentrate Feeding on Reproduction of Grazing Dairy Cows in a Subtropical Environment

N. N. Jonsson, W. J. Fulkerson, P. M. Pepper, and M. R. McGowan
J. Dairy Sci. 1999 82: 2756-2765. [Abstract] [PDF]  

Genetics and Breeding:

Examination of More Frequent Genetic Evaluations for Dairy Bulls

R. L. Powell and H. D. Norman
J. Dairy Sci. 1999 82: 2766-2770. [Abstract] [PDF]  

Selection and Mating Considering Expected Inbreeding of Future Progeny

P. M. VanRaden and L. A. Smith
J. Dairy Sci. 1999 82: 2771-2778. [Abstract] [PDF]  

Solving Large Mixed Linear Models Using Preconditioned Conjugate Gradient Iteration

I. Strandén and M. Lidauer
J. Dairy Sci. 1999 82: 2779-2787. [Abstract] [PDF]  

Solving Large Test-Day Models by Iteration on Data and Preconditioned Conjugate Gradient

M. Lidauer, I. Strandén, E. A. Mäntysaari, J. Pösö, and A. Kettunen
J. Dairy Sci. 1999 82: 2788-2796. [Abstract] [PDF]  

Effect of Milk Protein Genotypes on Milk Protein Composition and Its Genetic Parameter Estimates

G. Bobe, D. C. Beitz, A. E. Freeman, and G. L. Lindberg
J. Dairy Sci. 1999 82: 2797-2804. [Abstract] [PDF]  

Genetic Parameters for First and Second Lactation Milk Yields of Polish Black and White Cattle with Random Regression Test-Day Models

T. Strabel and I. Misztal
J. Dairy Sci. 1999 82: 2805-2810. [Abstract] [PDF]  

Short Communication: Validation of Estimates of Genetic Trend in the Norwegian Cattle Population

B. Heringstad, G. Klemetsdal, and J. Ruane
J. Dairy Sci. 1999 82: 2811-2812. [Abstract] [PDF]  

Our Industry Today:

A Dairy Herd Model for Use in Whole Farm Simulations

C. A. Rotz, D. R. Mertens, D. R. Buckmaster, M. S. Allen, and J. H. Harrison
J. Dairy Sci. 1999 82: 2826-2840. [Abstract] [PDF]  

Feeding Strategy, Nitrogen Cycling, and Profitability of Dairy Farms

C. A. Rotz, L. D. Satter, D. R. Mertens, and R. E. Muck
J. Dairy Sci. 1999 82: 2841-2855. [Abstract] [PDF]  

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