Dairy Foods:

Changes in the Composition and Meltability of Mozzarella Cheese During Contact with Pizza Sauce

Wei Wang, Paul S. Kindstedt, James A. Gilmore, and Ming R. Guo
J. Dairy Sci. 1998 81: 609-614. [Abstract] [PDF]  

Inhibitory Activity Against Plasmin, Trypsin, and Elastase in Rennet Whey and in Cheese Fortified with Whey Protein

C. Benfeldt, J. SØrensen, and T. E. Petersen
J. Dairy Sci. 1998 81: 615-620. [Abstract] [PDF]  

Use of Agglutination-Sensitive Bulk Starters in the Manufacture of Stirred Curd Cheese

C. L. Hicks, M. M. Morales, and E. Russell-Campbell
J. Dairy Sci. 1998 81: 621-630. [Abstract] [PDF]  

Effect of Continuous Prefermentation of Milk with an Immobilized Cell Bioreactor on Fermentation Kinetics and Curd Properties

I. Sodini, L. Lagace, C. Lacroix, and G. Corrieu
J. Dairy Sci. 1998 81: 631-638. [Abstract] [PDF]  

Some Factors Influencing the Autolysis of Lactobacillus bulgaricus and Lactobacillus casei

O. J. Kang, L.-P. VÉzinz, S. Laberge, and R. E. Simard
J. Dairy Sci. 1998 81: 639-646. [Abstract] [PDF]  

Purification and Characterization of a Carboxypeptidase Y from Kluyveromyces fragilis JSB95

Julia C. Transfiguracion, Byong H. Lee, Seung Y. Park, Fred R. Van, and Der Voort
J. Dairy Sci. 1998 81: 647-654. [Abstract] [PDF]  

The Addition of Oat Fiber and Natural Alternative Sweeteners in the Manufacture of Plain Yogurt

Estrella Fernández-Garía, John U. Mcgregor, and Sandra Traylor
J. Dairy Sci. 1998 81: 655-663. [Abstract] [PDF]  

Effects of Hydrolysis of Milk Glycerides on the Antimutagenicity of a Hexane Extract of Milk

Sudarshan R. Nadathur, Lin Zhou, Robert R. Lowry, and Alan T. Bakalinsky
J. Dairy Sci. 1998 81: 664-671. [Abstract] [PDF]  

Physiology and Management:

Reduction of Acyloxyacyl Hydrolase Activity in Circulating Neutrophils from Cows After Parturition

H. Dosogne, A. V. Capuco, M. J. Paape, E. Roets, C. Burvenich, and B. Fenwick
J. Dairy Sci. 1998 81: 672-677. [Abstract] [PDF]  

Invasion and Persistence of Streptococcus dysgalactiae Within Bovine Mammary Epithelial Cells

L. F. Calvinho and S. P. Oliver
J. Dairy Sci. 1998 81: 678-686. [Abstract] [PDF]  

Sources of Intramammary Infections from Staphylococcus aureus in Dairy Heifers at First Parturition

J. R. Roberson, L. K. Fox, D. D. Hancock, J. M. Gay, and T. E. Besser
J. Dairy Sci. 1998 81: 687-693. [Abstract] [PDF]  

A Simulation of Strategies to Lower Bulk Tank Somatic Cell Count Below 500,000 per Milliliter

H. G. Allore, H. N. Erb, L. W. Schruben, and P. A. Oltenacu
J. Dairy Sci. 1998 81: 694-702. [Abstract] [PDF]  

Design and Validation of a Dynamic Discrete Event Stochastic Simulation Model of Mastitis Control in Dairy Herds

H. G. Allore, L. W. Schruben, H. N. Erb, and P. A. Oltenacu
J. Dairy Sci. 1998 81: 703-717. [Abstract] [PDF]  

Vegetational Associations of Host-seeking Adult Blacklegged Ticks, Ixodes scapularis Say (Acari: Ixodidae), on Dairy Farms in Northwestern Wisconsin

E. T. Schmidtmann, J. L. Schlater, G. O. Maupin, and J. W. Mertins
J. Dairy Sci. 1998 81: 718-721. [Abstract] [PDF]  

Effects of Electric and Magnetic Fields on Nocturnal Melatonin Concentrations in Dairy Cows

J. F. Burchard, D. H. Nguyen, and E. Block
J. Dairy Sci. 1998 81: 722-727. [Abstract] [PDF]  

Effect of Long-Chain Fatty Acids on Triglyceride Accumulation, Gluconeogenesis, and Ureagenesis in Bovine Hepatocytes

B. D. Strang, S. J. Bertics, R. R. Grummer, and L. E. Armentano
J. Dairy Sci. 1998 81: 728-739. [Abstract] [PDF]  

Relationship of Triglyceride Accumulation to Insulin Clearance and Hormonal Responsiveness in Bovine Hepatocytes

B. D. Strang, S. J. Bertics, R. R. Grummer, and L. E. Armentano
J. Dairy Sci. 1998 81: 740-747. [Abstract] [PDF]  

Peptides Generated from Milk Proteins in the Bovine Mammary Gland During Involution

M. Aslam and W. L. Hurley
J. Dairy Sci. 1998 81: 748-755. [Abstract] [PDF]  

Nutrition, Feeding, and Calves:

Milk Production of Holstein Heifers Fed Either Alfalfa or Corn Silage Diets at Two Rates of Daily Gain

D. R. Waldo, A. V. Capuco, and C. E. Rexroad, Jr.
J. Dairy Sci. 1998 81: 756-764. [Abstract] [PDF]  

Protein Preservation and Ruminal Degradation of Ensiled Forage Treated with Heat, Formic Acid, Ammonia, or Microbial Inoculant

C. E. Polan, D. E. Stieve, and J. L. Garrett
J. Dairy Sci. 1998 81: 765-776. [Abstract] [PDF]  

Effects of Ground, Steam-Flaked, and Steam-Rolled Corn Grains on Performance of Lactating Cows

P. Yu, J. T. Huber, F.A.P. Santos, J. M. Simas, and C. B. Theurer
J. Dairy Sci. 1998 81: 777-783. [Abstract] [PDF]  

Effects of Rumen-Undegradable Protein and Feed Intake on Nitrogen Balance and Milk Protein Production in Dairy Cows

T. C. Wright, S. Moscardini, P. H. Luimes, P. Susmel, and B. W. Mcbride
J. Dairy Sci. 1998 81: 784-793. [Abstract] [PDF]  

Fatty Acid Composition of Milk from Holstein Cows Fed Oleamide or Canola Oil

T. C. Jenkins
J. Dairy Sci. 1998 81: 794-800. [Abstract] [PDF]  

Nutrition Management, Nitrogen Efficiency, and Income Over Feed Cost on Dairy Farms in Costa Rica

R.M.T. Baars
J. Dairy Sci. 1998 81: 801-806. [Abstract] [PDF]  

Genetics and Breeding:

Optimization of Sire Selection Based on Maximization of Guaranteed Income and Risk Associated with Sire Merit

C.M.B. Dematawewa, P. J. Berger, and B. E. Melton
J. Dairy Sci. 1998 81: 807-816. [Abstract] [PDF]  

Our Industry Today:

Evaluation of Adenosine Triphosphate-Bioluminescence Hygiene Monitoring for Trouble-Shooting Fluid Milk Shelf-Life Problems

S. C. Murphy, S. M. Kozlowski, D. K. Bandler, and K. J. Boor
J. Dairy Sci. 1998 81: 817-820. [Abstract] [PDF]  

Profitability of Moderate Intensive Grazing of Dairy Cows in the Northeast

Gregory D. Hanson, Lydia C. Cunningham, Mitchell J. Morehart, and Robert L. Parsons
J. Dairy Sci. 1998 81: 821-829. [Abstract] [PDF]  

Symposium: Energy Availability:

Estimating the Available Energy Content of Feeds for Dairy Cattle

W. P. Weiss
J. Dairy Sci. 1998 81: 830-839. [Abstract] [PDF]  

Diet Energy Requirements of Growing Holsteins

D. E. Jhonson and G. Bernal
J. Dairy Sci. 1998 81: 840-845. [Abstract] [PDF]  

Comparison of the National Research Council Energy System for Lactating Cows with Four European Systems

M. Vermorel and J. B. Coulon
J. Dairy Sci. 1998 81: 846-855. [Abstract] [PDF]  

Symposium: Optimizing Energy Nutrition for Reproducing Diary Cows:

Influence of Supplemental Fats on Reproductive Tissues and Performance of Lactating Cows

C. R. Staples, J. M. Burke, and W. W. Thatcher
J. Dairy Sci. 1998 81: 856-871. [Abstract] [PDF]  

A Veterinary Perspective of On-Farm Evaluation of Nutrition and Reproduction

Erich Studer
J. Dairy Sci. 1998 81: 872-876. [Abstract] [PDF]  

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