Dairy Foods:

Mozzarella Cheese: Impact of Nonfat Dry Milk Fortification on Composition, Proteolysis, and Functional Properties

J. Joseph Yun, David M. Barbano, Kristie L. Larose, and Paul S. Kindstedt
J. Dairy Sci. 1998 81: 1-8. [Abstract] [PDF]  

A Magnetic Resonance Imaging Technique for Quantitative Mapping of Moisture and Fat in a Cheese Block

R. Ruan, K. Chang, P. L. Chen, R. G. Fulcher, and E. D. Bastian
J. Dairy Sci. 1998 81: 9-15. [Abstract] [PDF]  

Incorporation of Native and Denatured Whey Proteins into Cheese Curd for Manufacture of Reduced Fat, Havarti-type Cheese

C. G. Lo and E. D. Bastian
J. Dairy Sci. 1998 81: 16-24. [Abstract] [PDF]  

Acquisition, Storage, and Review of Safety Data from a Commercial System for High Temperature, Short Time Pasteurization

J. E. Schlesser, G. Lynn, D. J. Armstrong, A. Cinar, P. Ramanauskas, and A. Negiz
J. Dairy Sci. 1998 81: 25-30. [Abstract] [PDF]  

Influence of the Temperature Gradient on the Growth of Thermophilic Lactobacilli Used as Natural Starters in Grana Cheese

G. Giraffa, L. Rossetti, G. Mucchetti, F. Addeo, and E. Neviani
J. Dairy Sci. 1998 81: 31-36. [Abstract] [PDF]  

Production of Crescenza Cheese by Incorporation of Bifidobacteria

M. Gobbetti, A. Corsetti, E. Smacchi, A. Zocchetti, and M. De Angelis
J. Dairy Sci. 1998 81: 37-47. [Abstract] [PDF]  

The Effect of Oral Feeding of Lactobacillus casei Strain Shirota on Immunoglobulin E Production in Mice

T. Matsuzaki, R. Yamazaki, S. Hashimoto, and T. Yokokura
J. Dairy Sci. 1998 81: 48-53. [Abstract] [PDF]  

Isolation of Bovine Immunoglobulin G Subclasses from Milk, Colostrum, and Whey Using Immobilized Egg Yolk Antibodies

E. M. Akita and E.C.Y. Li-Chan
J. Dairy Sci. 1998 81: 54-63. [Abstract] [PDF]  

Electron Microscopic Study on the Influence of Deimination on Casein Micelle Formation

N. Azuma, S. Furuuchi, H. Takahara, K. Sugawara, and C. Kanno
J. Dairy Sci. 1998 81: 64-68. [Abstract] [PDF]  

Effect of Succinylation on the Rennet Coagulation of Milk

V. Vidal, E. Gastaldi, E. Lefebvre-Cases, A. Lagaude, S. Marchesseau, B. Tarodo de la Fuente, and J.-L. Cuq
J. Dairy Sci. 1998 81: 69-75. [Abstract] [PDF]  

Protein Concentration Dependence of Palmitate Binding to ß-Lactoglobulin

Qiwu Wang, Jonathan C. Allen, and Harold E. Swaisgood
J. Dairy Sci. 1998 81: 76-81. [Abstract] [PDF]  

Physicochemical Interactions Between Aroma Compounds and Milk Proteins: Effect of Water and Protein Modification

K. Fares, P. Landy, R. Guilard, and A. Voilley
J. Dairy Sci. 1998 81: 82-91. [Abstract] [PDF]  

Physiology and Management:

A Model of Radiostrontium Transfer in Dairy Goats Based on Calcium Metabolism

N.M.J. Crout, N. A. Beresford, B. J. Howard, R. W. Mayes, and H. S. Hansen
J. Dairy Sci. 1998 81: 92-99. [Abstract] [PDF]  

Effect of Insulin and Prolactin on Acyltransferase Activities in MAC-T Bovine Mammary Cells

L. Z. Morand, J. N. Morand, R. Matson, and J. B. German
J. Dairy Sci. 1998 81: 100-106. [Abstract] [PDF]  

Recombinant Bovine Interleukin-2 and Dry Cow Therapy: Efficacy to Cure and Prevent Intramammary Infections, Safety, and Effect on Gestation

R. J. Erskine, P. C. Bartlett, S. R. Tavernier, L. H. Fowler, R. D. Walker, J. H. Seguin, and D. Shuster
J. Dairy Sci. 1998 81: 107-115. [Abstract] [PDF]  

Efficacy of Postmilking Disinfection with Benzyl Alcohol Versus Iodophor in the Prevention of New Intramammary Infections in Lactating Cows

R. J. Erskine, P. M. Sears, P. C. Bartlett, and C. R. Gage
J. Dairy Sci. 1998 81: 116-120. [Abstract] [PDF]  

Energy Balance, Metabolic Hormones, and Early Postpartum Follicular Development in Dairy Cows Fed Prilled Lipid

S. W. Beam and W. R. Butler
J. Dairy Sci. 1998 81: 121-131. [Abstract] [PDF]  

Nutrition, Feeding, and Calves:

Dry Cow Diet, Management, and Energy Balance as Risk Factors for Displaced Abomasum in High Producing Dairy Herds

R.E.B. Cameron, P. B. Dyk, T. H. Herdt, J. B. Kaneene, R. Miller, H. F. Bucholtz, J. S. Liesman, M. J. Vandehaar, and R. S. Emery
J. Dairy Sci. 1998 81: 132-139. [Abstract] [PDF]  

In Situ Disappearance of Amino Acids from Grass Silages in the Rumen and Intestine of Cattle

M.A.G. Von Keyserlingk, J. A. Shelford, R. Puchala, M. L. Swift, and L. J. Fisher
J. Dairy Sci. 1998 81: 140-149. [Abstract] [PDF]  

In Situ Dry Matter, Nitrogen, and Fiber Degradation of Alfalfa, Red Clover, and Eastern Gamagrass at Four Maturities

W. K. Coblentz, J. O. Fritz, W. H. Fick, R. C. Cochran, and J. E. Shirley
J. Dairy Sci. 1998 81: 150-161. [Abstract] [PDF]  

Performance of Lactating Dairy Cows Fed Alfalfa Silage or Perennial Ryegrass Silage

P. C. Hoffman, D. K. Combs, and M. D. Casler
J. Dairy Sci. 1998 81: 162-168. [Abstract] [PDF]  

Factors Affecting Body Tissue Mobilization in Early Lactation Dairy Cows. 2. Effect of Dietary Fat on Mobilization of Body Fat and Protein

Madhav V. S. Komaragiri, D. P. Casper, and R. A. Erdman
J. Dairy Sci. 1998 81: 169-175. [Abstract] [PDF]  

Effects of Chain Length and Unsaturation of Fatty Acid Mixtures Infused into the Abomasum of Lactating Dairy Cows

D. R. Bremmer, L. D. Ruppert, J. H. Clark, and J. K. Drackley
J. Dairy Sci. 1998 81: 176-188. [Abstract] [PDF]  

Effects of Nonfiber Carbohydrate and Niacin on Periparturient Metabolic Status and Lactation of Dairy Cows

D. J. Minor, S. L. Trower, B. D. Strang, R. D. Shaver, and R. R. Grummer
J. Dairy Sci. 1998 81: 189-200. [Abstract] [PDF]  

Supplemental Fat and Nicotinic Acid for Holstein Cows During an Entire Lactation

J. K. Drackley, D. W. LaCount, J. P. Elliott, T. H. Klusmeyer, T. R. Overton, J. H. Clark, and S. A. Blum
J. Dairy Sci. 1998 81: 201-214. [Abstract] [PDF]  

Milk Yield and Composition of Lactating Cows Fed Steam-Flaked Sorghum and Graded Concentrations of Ruminally Degradable Protein

F.A.P. Santos, J. T. Huber, C. B. Theurer, R. S. Swingle, J. M. Simas, K. H. Chen, and P. Yu
J. Dairy Sci. 1998 81: 215-220. [Abstract] [PDF]  

Effects of Source of Carbohydrate and Protein and Rumen-Protected Methionine on Performance of Cows

T. R. Overton, L. S. Emmert, and J. H. Clark
J. Dairy Sci. 1998 81: 221-228. [Abstract] [PDF]  

Use of the Cornell Net Carbohydrate and Protein System and Rumen-Protected Lysine and Methionine to Reduce Nitrogen Excretion from Lactating Dairy Cows

N. E. Dinn, J. A. Shelford, and L. J. Fisher
J. Dairy Sci. 1998 81: 229-237. [Abstract] [PDF]  

Milk Choline Secretion as an Indirect Indicator of Postruminal Choline Supply

Kerri N. Deuchler, Liliana S. Piperova, and Richard A. Erdman
J. Dairy Sci. 1998 81: 238-242. [Abstract] [PDF]  

Nutritionally Directed Compensatory Growth and Effects on Lactation Potential of Developing Heifers

C. S. Park, R. B. Danielson, B. S. Kreft, S. H. Kim, Y. S. Moon, and W. L. Keller
J. Dairy Sci. 1998 81: 243-249. [Abstract] [PDF]  

Effects of Low Energy Diets Followed by a Compensatory Diet on Body Weight Gain and Plasma Hormone Concentrations in Bull Calves

H. Barash, Y. Aharoni, A. Brosh, and Z. Holzer
J. Dairy Sci. 1998 81: 250-254. [Abstract] [PDF]  

Genetics and Breeding:

Analysis of Test Day Yield Data of Costa Rican Dairy Cattle

B. Vargas, E. Perez, and J.A.M. Van Arendonk
J. Dairy Sci. 1998 81: 255-263. [Abstract] [PDF]  

Symposium: Biosecurity and Disease:

Johne's Disease: A Hidden Threat

J. R. Stabel
J. Dairy Sci. 1998 81: 283-288. [Abstract] [PDF]  

Strategies for the Control of Cryptosporidium parvum Infection in Calves

J. A. Harp and J. P. Goff
J. Dairy Sci. 1998 81: 289-294. [Abstract] [PDF]  

Symposium: Dairy Farms in Transition:

Dairy Cow Culling Strategies: Making Economical Culling Decisions

Terry W. Lehenbauer and James W. Oltjen
J. Dairy Sci. 1998 81: 264-271. [Abstract] [PDF]  

Symposium: Efficiency of Production:

Efficiency of Nutrient Use and Relationship to Profitability on Dairy Farms

Michael J. Vandehaar
J. Dairy Sci. 1998 81: 272-282. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.