Dairy Foods:

Plasminogen Activation in Cheese Milk: Influence on Swiss Cheese Ripening

E. D. Bastian, C. G. Lo, and K.M.M. David
J. Dairy Sci. 1997 80: 245-251. [Abstract] [PDF]  

Rheological Properties of Nonfat Yogurt Stabilized Using Lactobacillus delbrueckii ssp. bulgaricus Producing Exopolysaccharide or Using Commercial Stabilizer Systems

S. J. Hess, R. F. Roberts, and G. R. Ziegler
J. Dairy Sci. 1997 80: 252-263. [Abstract] [PDF]  

Prosaposin, a Neurotrophic Factor: Presence and Properties in Milk

Stuart Patton, Geoffrey S. Carson, Masao Hiraiwa, John S. O'Brien, and Akira Sano
J. Dairy Sci. 1997 80: 264-272. [Abstract] [PDF]  

Physiology and Management:

Follicular Function in Lactating Dairy Cows Treated with Sustained-Release Bovine Somatotropin

Crystal J. Kirby, Michael F. Smith, Duane H. Keisler, and Matthew C. Lucy
J. Dairy Sci. 1997 80: 273-285. [Abstract] [PDF]  

Response of Dairy Cows Treated with Bovine Somatotropin to a Luteolytic Dose of Prostaglandin F₂¹

Crystal J. Kirby, Stacey J. Wilson, and Matthew C. Lucy
J. Dairy Sci. 1997 80: 286-294. [Abstract] [PDF]  

Pregnancy Rates Per Artificial Insemination for Cows and Heifers Inseminated at a Synchronized Ovulation or Synchronized Estrus

J. R. Pursley, M. C. Wiltbank, J. S. Stevenson, J. S. Ottobre, H. A. Garverick, and L. L. Anderson
J. Dairy Sci. 1997 80: 295-300. [Abstract] [PDF]  

Reproductive Management of Lactating Dairy Cows Using Synchronization of Ovulation

J. R. Pursley, Michael R. Kosorok, and Milo C. Wiltbank
J. Dairy Sci. 1997 80: 301-306. [Abstract] [PDF]  

Prevalence and Duration of Intramammary Infection in Danish Heifers During the Peripartum Period

F. M. Aarestrup and N. E. Jensen
J. Dairy Sci. 1997 80: 307-312. [Abstract] [PDF]  

Comparison of Success of Antibiotic Therapy During Lactation and Results of Antimicrobial Susceptibility Tests for Bovine Mastitis

W. E. Owens, C. H. Ray, J. L. Watts, and R. J. Yancey
J. Dairy Sci. 1997 80: 313-317. [Abstract] [PDF]  

Efficacy of Cefquinome for Treatment of Cows with Mastitis Experimentally Induced Using Escherichia coli

N. Y. Shpigel, D. Levin, M. Winkler, A. Saran, G. Ziv, and A. Böttner
J. Dairy Sci. 1997 80: 318-323. [Abstract] [PDF]  

Chewing Activities and Milk Production of Dairy Cows Fed Alfalfa as Hay, Silage, or Dried Cubes of Hay or Silage

K. A. Beauchemin, L. M. Rode, and M. V. Eliason
J. Dairy Sci. 1997 80: 324-333. [Abstract] [PDF]  

Performance and Profiles of Milk Fatty Acids of Cows Fed Full Fat, Heat-Treated Soybeans Using Various Processing Methods

P. Y. Chouinard, V. Girard, and G. J. Brisson
J. Dairy Sci. 1997 80: 334-342. [Abstract] [PDF]  

Optimizing the Utilization of Animal Fat and Ruminal Bypass Proteins in the Diets of Lactating Dairy Cows

Harouna A. Maiga and David. J. Schingoethe
J. Dairy Sci. 1997 80: 343-352. [Abstract] [PDF]  

Effect of Degradability of Dietary Protein and Fat on Ruminal, Blood, and Milk Components of Jersey and Holstein Cows

L. A. Rodriguez, C. C. Stallings, J. H. Herbein, and M. L. McGilliard
J. Dairy Sci. 1997 80: 353-363. [Abstract] [PDF]  

Effect of Diet on Milk Allantoin and Its Relationship with Urinary Allantoin in Dairy Cows

H. L. Gonda and J. E. Lindberg
J. Dairy Sci. 1997 80: 364-373. [Abstract] [PDF]  

Effect of Yeast Culture in the Diets of Early Lactation Dairy Cows on Ruminal Fermentation and Passage of Nitrogen Fractions and Amino Acids to the Small Intestine

D. E. Putnam, C. G. Schwab, M. T. Socha, N. L. Whitehouse, N. A. Kierstead, and B. D. Garthwaite
J. Dairy Sci. 1997 80: 374-384. [Abstract] [PDF]  

Lactational Evaluation of Protein Supplements of Varying Ruminal Degradabilities

Judy Ellison Henson, David J. Schingoethe, and Harouna A. Maiga
J. Dairy Sci. 1997 80: 385-392. [Abstract] [PDF]  

Bioavailability of -Tocopherol Fed with Retinol and Relative Bioavailability of D--Tocopherol or DL--Tocopherol Acetate

S. D. Eicher, J. L. Morrill, and J. Velazco
J. Dairy Sci. 1997 80: 393-399. [Abstract] [PDF]  

Genetics and Breeding:

Genetic Association of Bovine Lymphocyte Antigen DRB3Alleles with Immunological Traits of Holstein Cattle

A. B. Dietz, J. C. Detilleux, A. E. Freeman, D. H. Kelley, J. R. Stabel, and M. E. Kehrli, Jr.
J. Dairy Sci. 1997 80: 400-405. [Abstract] [PDF]  

Bovine Lymphocyte Antigen Class II Alleles as Risk Factors for High Somatic Cell Counts in Milk of Lactating Dairy Cows

Allan B. Dietz, Noah D. Cohen, Leo Timms, and Marcus E. Kehrli, Jr.
J. Dairy Sci. 1997 80: 406-412. [Abstract] [PDF]  

Our Industry Today:

The Activity of a Combination of Penicillin and Novobiocin Against Bovine Mastitis Pathogens: Development of a Disk Diffusion Test

C. Thornsberry, P. J. Burton, Y. C. Yee, J. L. Watts, and R. J. Yancey., Jr.
J. Dairy Sci. 1997 80: 413-421. [Abstract] [PDF]  

Effect of Freezing on Somatic Cell Count of Quarter Milk Samples as Determined by a Fossomatic Electronic Cell Counter

H. W. Barkema, J. Van Der Schans, Y. H. Schukken, A.L.W. De Gee, T.J.G.M. Lam, and G. Benedictus
J. Dairy Sci. 1997 80: 422-426. [Abstract] [PDF]  

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