Dairy Foods:

Effect of Sodium Chloride on the Serum Phase of Mozzarella Cheese

Ming R. Guo, James A. Gilmore, and Paul S. Kindstedt
J. Dairy Sci. 1997 80: 3092-3098. [Abstract] [PDF]  

Isolation and Characterization of a Tributyrin Esterase from Lactobacillus plantarum 2739

M. Gobbetti, P. F. Fox, and L. Stepaniak
J. Dairy Sci. 1997 80: 3099-3106. [Abstract] [PDF]  

Incorporation of Cholesterol into the Cellular Membrane of Lactobacillus acidophilus ATCC 43121

D. O. Noh, S. H. Kim, and S. E. Gilliland
J. Dairy Sci. 1997 80: 3107-3113. [Abstract] [PDF]  

Manufacture and Quality of Iron-Fortified Yogurt

Sharareh Hekmat and Donald J. McMahon
J. Dairy Sci. 1997 80: 3114-3122. [Abstract] [PDF]  

Effect of Emulsifiers on the Body and Texture of Low Fat Ice Cream

R. J. Baer, M. D. Wolkow, and K. M. Kasperson
J. Dairy Sci. 1997 80: 3123-3132. [Abstract] [PDF]  

Effect of Milk Fat Content on Flavor Perception of Vanilla Ice Cream

Zheng Li, Robert Marshall, Hildegarde Heymann, and Lakdas Fernando
J. Dairy Sci. 1997 80: 3133-3141. [Abstract] [PDF]  

Influence of Protein Standardization by Ultrafiltration on the Viscosity, Color, and Sensory Properties of Skim and 1% Milk

Hector J. Quiñones, David M. Barbano, and Lance G. Phillips
J. Dairy Sci. 1997 80: 3142-3151. [Abstract] [PDF]  

Glass Transition, Water Plasticization, and Lactose Crystallization in Skim Milk Powder

K. Jouppila, J. Kansikas, and Y. H. Roos
J. Dairy Sci. 1997 80: 3152-3160. [Abstract] [PDF]  

Effect of Temperature and Acidification Rate on the Fractal Dimension of Acidified Casein Aggregates

N. Vétier, S. Desobry-Banon, M. M. Ould Eleya, and J. Hardy
J. Dairy Sci. 1997 80: 3161-3166. [Abstract] [PDF]  

Characterization and Partial Purification of Bovine -Lactalbumin and ß-Casein Produced in Milk of Transgenic Mice

Shin-Yi Jeng, Gregory T. Bleck, Matthew B. Wheeler, and Rafael Jiménez-Flores
J. Dairy Sci. 1997 80: 3167-3175. [Abstract] [PDF]  

The Localization and Multimeric Nature of Component PP3 in Bovine Milk: Purification and Characterization of PP3 from Caprine and Ovine Milks

E. S. Sørensen, L. K. Rasmussen, L. Møller, and T. E. Petersen
J. Dairy Sci. 1997 80: 3176-3181. [Abstract] [PDF]  

Effect of Heat Treatment on the Antigen-Binding Activity of Anti-Peroxidase Immunoglobulins in Bovine Colostrum

E. Dominguez, M. D. Perez, and M. Calvo
J. Dairy Sci. 1997 80: 3182-3187. [Abstract] [PDF]  

Physiology and Management:

An Evaluation of Milk Ketone Tests for the Prediction of Left Displaced Abomasum in Dairy Cows

T. Geishauser, K. Leslie, T. Duffield, and V. Edge
J. Dairy Sci. 1997 80: 3188-3192. [Abstract] [PDF]  

Prediction of Excretion of Manure and Nitrogen by Holstein Dairy Cattle

V. A. Wilkerson, D. R. Mertens, and D. P. Casper
J. Dairy Sci. 1997 80: 3193-3204. [Abstract] [PDF]  

Response of Catecholamines to Manual Teat Stimulation or Machine-Milking of Lacaune and Friesen Dairy Ewes

Alan M. Lefcourt, Georg Paul, Harald Mayer, Dieter Schams, and Rupert M. Bruckmaier
J. Dairy Sci. 1997 80: 3205-3211. [Abstract] [PDF]  

Recombinant Bovine Somatotropin and Clinical Mastitis: Incidence, Discarded Milk Following Therapy, and Culling

L. J. Judge, R. J. Erskine, and P. C. Bartlett
J. Dairy Sci. 1997 80: 3212-3218. [Abstract] [PDF]  

Influence of Parity and Stage of Lactation on the Somatic Cell Count in Bacteriologically Negative Dairy Cows

H. Laevens, H. Deluyker, Y. H. Schukken, L. De Meulemeester, R. Vandermeersch, E. De Mulenaere, and A. De Kruif
J. Dairy Sci. 1997 80: 3219-3226. [Abstract] [PDF]  

Volatile Compounds of Bovine Milk as Related to the Stage of the Estrous Cycle

M. A. Weidong, B. A. Clement, and W. R. Klemm
J. Dairy Sci. 1997 80: 3227-3233. [Abstract] [PDF]  

Response of Brazilian Crossbred Cows to Varying Doses of Bovine Somatotropin

C. Fontes, Jr., V. K. Meserole, W. Mattos, R. P. Barros, Z. Wu, and J. T. Huber
J. Dairy Sci. 1997 80: 3234-3240. [Abstract] [PDF]  

Arginase in Lactating Bovine Mammary Glands: Implications in Proline Synthesis

J. J. Basch, E. D. Wickham, and H. M. Farrell, Jr.
J. Dairy Sci. 1997 80: 3241-3248. [Abstract] [PDF]  

Influence of Kid Rearing Systems on Milk Composition and Yield of Murciano-Granadina Dairy Goats

S. Peris, G. Caja, X. Such, R. Casals, A. Ferret, and C. Torre
J. Dairy Sci. 1997 80: 3249-3255. [Abstract] [PDF]  

Discrimination of People by Dairy Cows Based on Handling

L. Munksgaard, A. M. De Passillé, J. Rushen, K. Thodberg, and M. B. Jensen
J. Dairy Sci. 1997 80: 3463. [Abstract] [PDF]  

Nutrition, Feeding, and Calves:

Relationship Between the Consumption of Oxygen by Portal-Drained Viscera and Liver and Milk Production in the Ewe

H. C. Freetly and C. L. Ferrell
J. Dairy Sci. 1997 80: 3256-3262. [Abstract] [PDF]  

The Use of Near Infrared Analysis for In Situ Studies

P. Berzaghi, G. Cozzi, and I. Andrighetto
J. Dairy Sci. 1997 80: 3263-3270. [Abstract] [PDF]  

Evaluation of a Mobile Computerized Grain Feeder for Lactating Cows Grazing Grass Pasture

D. D. Hongerholt, L. D. Muller, and D. R. Buckmaster
J. Dairy Sci. 1997 80: 3271-3282. [Abstract] [PDF]  

Effects of Dietary Supplementation on Nutrient Digestion and the Milk Yield of Intensively Grazed Lactating Dairy Cows

J. M. Jones-Endsley, M. J. Cecava, and T. R. Johnson
J. Dairy Sci. 1997 80: 3283-3292. [Abstract] [PDF]  

Effect of Steam-Flaked or Steam-Rolled Corn with or Without Aspergillus oryzae in the Diet on Performance of Dairy Cows Fed During Hot Weather

P. Yu, J. T. Huber, C. B. Theurer, K. H. Chen, L. G. Nussio, and Z. Wu
J. Dairy Sci. 1997 80: 3293-3297. [Abstract] [PDF]  

Effect of Processing High Moisture Ear Corn on Ruminal Fermentation and Milk Yield

Cansu Ekinci and Glen A. Broderick
J. Dairy Sci. 1997 80: 3298-3307. [Abstract] [PDF]  

Performance of Lactating Dairy Cows Fed Red Clover or Alfalfa Silage

P. C. Hoffman, D. K. Combs, N. M. Brehm, and D. A. Welch
J. Dairy Sci. 1997 80: 3308-3315. [Abstract] [PDF]  

Calcium Soaps of Olive Fatty Acids in the Diets of Manchega Dairy Ewes: Effects on Digestibility and Production

L. M. Perez Alba, S. De Souza Cavalcanti, M. Perez Hernandez, A. Martinez Marin, and G. Fernandez Marin
J. Dairy Sci. 1997 80: 3316-3324. [Abstract] [PDF]  

Rumen Escape and Apparent Degradation of Amino Acids After Individual Intraruminal Administration to Cows

W. Velle, Ø. V. Sjaastad, A. Aulie, D. Grønset, K. Feigenwinter, and T. Framstad
J. Dairy Sci. 1997 80: 3325-3332. [Abstract] [PDF]  

Milk Urea Nitrogen as a Tool to Monitor the Protein Nutrition of Dairy Cows

G. Hof, M. D. Vervoorn, P. J. Lenaers, and S. Tamminga
J. Dairy Sci. 1997 80: 3333-3340. [Abstract] [PDF]  

Varying Degradation Rates of Total Nonstructural Carbohydrates: Effects on Ruminal Fermentation, Blood Metabolites, and Milk Production and Composition in High Producing Holstein Cows

T. Lykos, G. A. Varga, and D. Casper
J. Dairy Sci. 1997 80: 3341-3355. [Abstract] [PDF]  

Varying Degradation Rates of Total Nonstructural Carbohydrates: Effects on Nutrient Uptake and Utilization by the Mammary Gland in High Producing Holstein Cows

T. Lykos and G. A. Varga
J. Dairy Sci. 1997 80: 3356-3367. [Abstract] [PDF]  

Diurnal Variation in Milk and Plasma Urea Nitrogen in Holstein and Jersey Cows in Response to Degradable Dietary Protein and Added Fat

L. A. Rodriguez, C. C. Stallings, J. H. Herbein, and M. L. Mcgilliard
J. Dairy Sci. 1997 80: 3368-3376. [Abstract] [PDF]  

Milk Production and Intake of Lactating Cows Fed Raw or Extruded Peas

Hélène V. Petit, R. Rioux, and D. R. Ouellet
J. Dairy Sci. 1997 80: 3377-3385. [Abstract] [PDF]  

Effect of Ruminant Grade Menhaden Fish Meal on Reproductive and Productive Performance of Lactating Dairy Cows

J. M. Burke, C. R. Staples, C. A. Risco, R. L. De La Sota, and W. W. Thatcher
J. Dairy Sci. 1997 80: 3386-3398. [Abstract] [PDF]  

Genetics and Breeding:

Effect of Inaccurate Parameter Estimates on Genetic Response to Marker-Assisted Selection in an Outbred Population

R. J. Spelman and J.A.M. van Arendonk
J. Dairy Sci. 1997 80: 3399-3410. [Abstract] [PDF]  

Frequencies and Effects of Alternative DRB3.2 Alleles of Bovine Lymphocyte Antigen for Holsteins in Milk Selection and Control Lines

R. J. Starkenburg, L. B. Hansen, M. E. Kehrli, Jr., and H. Chester-Jones
J. Dairy Sci. 1997 80: 3411-3419. [Abstract] [PDF]  

Accuracy of International Conversions of Elite Sires and Cows When Conversion Equations Are Based on Linear Regression

K. A. Weigel
J. Dairy Sci. 1997 80: 3420-2424. [Abstract] [PDF]  

Effect of Time Period of Data Used in International Dairy Sire Evaluations

K. A. Weigel and G. Banos
J. Dairy Sci. 1997 80: 3425-3430. [Abstract] [PDF]  

Pit-1 Gene Polymorphism, Milk Yield, and Conformation Traits for Italian Holstein-Friesian Bulls

R. Renaville, N. Gengler, E. Vrech, A. Prandi, S. Massart, C. Corradini, C. Bertozzi, F. Mortiaux, A. Burny, and D. Portetelle
J. Dairy Sci. 1997 80: 3431-3438. [Abstract] [PDF]  

Our Industry Today:

Ice Cream Shrinkage: A Problem for the Ice Cream Industry

U. K. Dubey and C. H. White
J. Dairy Sci. 1997 80: 3439-3444. [Abstract] [PDF]  

ASDA Foundation Lecture:

Repercussions Down Dairy Lane ... The NAFTA/WTO Factor

Kempton L. Matte
J. Dairy Sci. 1997 80: 3083-3091. [PDF]  

Symposium: On-Farm Food Safety:

Mycobacterium paratuberculosis: A Potential Food-Borne Pathogen?

Michael T. Collins
J. Dairy Sci. 1997 80: 3445-3448. [Abstract] [PDF]  

HACCP (Hazard Analysis Critical Control Points): Is It Coming to the Dairy?

James S. Cullor
J. Dairy Sci. 1997 80: 3449-3452. [Abstract] [PDF]  

Testing to Fulfill HACCP (Hazard Analysis Critical Control Points) Requirements: Principles and Examples

I. A. Gardner
J. Dairy Sci. 1997 80: 3453-3457. [Abstract] [PDF]  

Food Safety Issues Affecting the Dairy Beef Industry

Gary Stefan
J. Dairy Sci. 1997 80: 3458-3462. [Abstract] [PDF]  

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