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Contents: September 1996, Volume 79, Number 9   [Index by Author] 
       Dairy Foods
       Physiology and Management
       Nutrition, Feeding, and Calves
       Our Industry Today
       Genetics, Breeding, and Modeling
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Dairy Foods:

Aseptic Rennet Coagulation of Ultra-High Temperature Processed Milk Concentrates
Mark Smith and Donald J. McMahon
J. Dairy Sci. 1996 79: 1513-1520. [Abstract] [PDF]  

Removal of Bitterness from the Bitter Peptides Extracted from Cheddar Cheese with Peptidases from Lactococcus lactis ssp. cremoris SK11
K. D. Lee, C. G. Lo, and J. J. Warthesen
J. Dairy Sci. 1996 79: 1521-1528. [Abstract] [PDF]  

Evaluation of Media for Selective Enumeration of Streptococcus thermophilus, Lactobacillus delbrueckii ssp. bulgaricus, Lactobacillus acidophilus, and Bifidobacteria
R. I. Dave and N. P. Shah
J. Dairy Sci. 1996 79: 1529-1536. [Abstract] [PDF]  

Physiology and Management:

Regulation of the Gene Expression of Glucose Transporter in Liver and Kidney of Lactating Cows by Bovine Growth Hormone and Bovine Growth Hormone-Releasing Factor
F.-Q. Zhao, J. J. Kennelly, W. M. Moseley, and H. A. Tucker
J. Dairy Sci. 1996 79: 1537-1542. [Abstract] [PDF]  

A Simplified Method for the Estimation of Glutathione Peroxidase Activity and Selenium Concentration in Bovine Blood
Chikako Kinoshita, Koh-Ichi Saze, Shyoji Kumata, Takayoshi Mastuki, and Sota Homma
J. Dairy Sci. 1996 79: 1543-1548. [Abstract] [PDF]  

Biological Effects of Electric and Magnetic Fields on Productivity of Dairy Cows
J. F. Burchard, D. H. Nguyen, L. Richard, and E. Block
J. Dairy Sci. 1996 79: 1549-1554. [Abstract] [PDF]  

Time of Ovulation Relative to Mounting Activity in Dairy Cattle
W. L. Walker, R. L. Nebel, and M. L. McGilliard
J. Dairy Sci. 1996 79: 1555-1561. [Abstract] [PDF]  

Nutrition, Feeding, and Calves:

Evaluation of Equations Based on Animal Factors to Predict Intake of Lactating Holstein Cows
J. Fuentes-Pila, M. A. DeLorenzo, D. K. Beede, C. R. Staples, and J. B. Holter
J. Dairy Sci. 1996 79: 1562-1571. [Abstract] [PDF]  

Effects of Concentrate Intake on Subsequent Roughage Intake and Eating Behavior of Cows in an Automatic Milking System
S. Morita, S. Devir, C. C. Ketelaar-De Lauwere, A. C. Smits, H. Hogeveen, and J.H.M. Metz
J. Dairy Sci. 1996 79: 1572-1580. [Abstract] [PDF]  

Intake, Site, and Extent of Nutrient Digestion of Lactating Cows Grazing Pasture
P. Berzaghi, J. H. Herbein, and C. E. Polan
J. Dairy Sci. 1996 79: 1581-1589. [Abstract] [PDF]  

Glucose and Norepinephrine Challenges During the Abomasal Infusion of Cis or Trans Octadecenoates in Holstein Cows
P. J. Gaynor, R. A. Erdman, B. B. Teter, A. V. Capuco, and D. R. Waldo
J. Dairy Sci. 1996 79: 1590-1595. [Abstract] [PDF]  

Comparison of Milk and Blood Lipids in Jersey and Holstein Cows Fed Total Mixed Rations with or Without Whole Cottonseed
Joel Bitman, D. L. Wood, R. H. Miller, H. F. Tyrrell, C. K. Reynolds, and H. D. Baxter
J. Dairy Sci. 1996 79: 1596-1602. [Abstract] [PDF]  

Roasted Soybeans, Blood Meal, and Tallow as Sources of Fat and Ruminally Undegradable Protein in the Diets of Lactating Cows
A. V. Pires, M. L. Eastridge, and J. L. Firkins
J. Dairy Sci. 1996 79: 1603-1610. [Abstract] [PDF]  

Seasonal Effects of Supplemental Fat or Undegradable Protein on the Growth and Metabolism of Holstein Calves
L. D. Bunting, J. M. Fernandez, R. J. Fornea, T. W. White, M. A. Froetschel, J. D. Stone, and K. Ingawa
J. Dairy Sci. 1996 79: 1611-1620. [Abstract] [PDF]  

Kidney Function and Nitrogen Balance of High Yielding Dairy Cows at the Onset of Lactation
E. Maltz and N. Silanikove
J. Dairy Sci. 1996 79: 1621-1626. [Abstract] [PDF]  

Synthesis of Microbial Protein in Ruminally Cannulated Cows Fed Alfalfa Silage, Alfalfa Hay, or Corn Silage
Alexander N. Hristov and Glen A. Broderick
J. Dairy Sci. 1996 79: 1627-1637. [Abstract] [PDF]  

Response of Cows Fed a Low Crude Protein Diet to Ruminally Protected Methionine and Lysine
M. S. Piepenbrink, T. R. Overton, and J. H. Clark
J. Dairy Sci. 1996 79: 1638-1646. [Abstract] [PDF]  

Ruminal Degradation, Amino Acid Composition, and Intestinal Digestibility of the Residual Components of Five Protein Supplements
Harouna A. Maiga, David J. Schingoethe, and Judy Ellison Henson
J. Dairy Sci. 1996 79: 1647-1653. [Abstract] [PDF]  

Effects of a Supplemental Liquid Yeast Product on Feed Intake, Ruminal Profiles, and Yield, Composition, and Organoleptic Characteristics of Milk from Lactating Holstein Cows
S. Besong, J. A. Jackson, C. L. Hicks, and R. W. Hemken
J. Dairy Sci. 1996 79: 1654-1658. [Abstract] [PDF]  

Our Industry Today:

Strontium-90 Activity in Monthly Milk Samples from Greece
H. Florou, A. Savidou, and C. Chaloulou
J. Dairy Sci. 1996 79: 1679-1682. [Abstract] [PDF]  

Efficacy of Teat Dips Containing a Hypochlorous Acid Germicide Against Experimental Challenge with Staphylococcus aureus and Streptococcus agalactiae
R. L. Boddie and S. C. Nickerson
J. Dairy Sci. 1996 79: 1683-1688. [Abstract] [PDF]  

Genetics, Breeding, and Modeling:

Examination of International Genetic Evaluaton of Holstein Bulls
R. L. Powell and P. M. VanRaden
J. Dairy Sci. 1996 79: 1659-1665. [Abstract] [PDF]  

Marker-Assisted Selection for a Sex-Limited Character in a Nucleus Breeding Population
J. Ruane and J. J. Colleau
J. Dairy Sci. 1996 79: 1666-1678. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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