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Contents: January 1996, Volume 79, Number 1   [Index by Author] 
       Dairy Foods
       Physiology and Management
       Nutrition, Feeding, and Calves
       Our Industry Today
       Genetics, Breeding, and Modeling
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To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Dairy Foods:

Manufacturing Parameters and Rheological Characteristics of Cheddar-Like Hard Goat Cheese
Rahmat Attaie, Ronald L. Richter, and Eric Risch
J. Dairy Sci. 1996 79: 1-7. [Abstract] [PDF]  

Production of Cottage Cheese Using Dressing Fermented by Bifidobaceria
L. Blanchette, D. Roy, G. Bélanger, and Sylvie F. Gauthier
J. Dairy Sci. 1996 79: 8-15. [Abstract] [PDF]  

Alkaline Phosphatase Activity in Penicillium roqueforti and in Blue-Veined Cheeses
I. Rosenthal, S. Bernstein, and B. Rosen
J. Dairy Sci. 1996 79: 16-19. [Abstract] [PDF]  

ß-Casomorphins: Analysis in Cheese and Susceptibility to Proteolytic Enzymes from Lactococcus lactis ssp. cremoris
M. R. Muehlenkamp and J. J. Warthesen
J. Dairy Sci. 1996 79: 20-26. [Abstract] [PDF]  

Characteristics of Tributyroylglycerol Hydrolysis Mediated by Partially Purified Lamb Pregastric Lipase
Richard H. Barton, Charmian J. O'connor, and Keith W. Turner
J. Dairy Sci. 1996 79: 27-32. [Abstract] [PDF]  

Physiology and Management:

Modulation of Proliferation, Second Messenger Levels, and Morphotype Expression of the Rat Intestinal Epithelial Cell Line IEC-6 by Fermented Milk
Karine Thoreux, Francoise Senegas-Balas, Francoise Bernard-Perrone, Sylvie Giannarelli, Gerard Denariaz, Christine Bouley, and Daniel Balas
J. Dairy Sci. 1996 79: 33-43. [Abstract] [PDF]  

Effect of Foot Lesions on Milk Production by Dairy Cows
J. B. Coulon, F. Lescourret, and A. Fonty
J. Dairy Sci. 1996 79: 44-49. [Abstract] [PDF]  

Evaluation of a Stochastic Dynamic Replacement and Insemination Model for Dairy Cattle
D. A. Mccullough and M. A. Delorenzo
J. Dairy Sci. 1996 79: 50-61. [Abstract] [PDF]  

Mathematical Modeling to Estimate Efficacy of Postmilking Teat Disinfection in Split-Udder Trials of Dairy Cows
T.J.G.M. Lam, M.C.M. Dejong, Y. H. Schukken, and A. Brand
J. Dairy Sci. 1996 79: 62-70. [Abstract] [PDF]  

alpha-Tocopherol Concentrations in Milk and Plasma During Clinical Escherichia coli Mastitis
J. S. Hogan, W. P. Weiss, K. L. Smith, L. M. Sordillo, and S. N. Williams
J. Dairy Sci. 1996 79: 71-75. [Abstract] [PDF]  

Mastitis-Causing Escherichia coli: Serum Sensitivity and Susceptibility to Selected Antibacterials in Milk
W. Fang and S. Pyörälä
J. Dairy Sci. 1996 79: 76-82. [Abstract] [PDF]  

Detection of Clinical Mastitis by Changes in Electrical Conductivity of Foremilk Before Visible Changes in Milk
P. Milner, K. L. Page, A. W. Walton, and J. E. Hillerton
J. Dairy Sci. 1996 79: 83-86. [Abstract] [PDF]  

Nutrition, Feeding, and Calves:

Effects of Chemical Treatment of Whole Canola Seed on Digestion of Long-Chain Fatty Acids by Steers Fed High or Low Forage Diets
H. S. Hussein, N. R. Merchen, and G. C. Fahey, Jr.
J. Dairy Sci. 1996 79: 87-97. [Abstract] [PDF]  

Effects of Forage Percentage and Canola Seed on Ruminal Protein Metabolism and Duodenal Flows of Amino Acids in Steers
H. S. Hussein, N. R. Merchen, and G. C. Fahey, Jr.
J. Dairy Sci. 1996 79: 98-104. [Abstract] [PDF]  

Effects of Nicotinamide on Milk Composition and Production In Diary Cows Fed Supplemental Fat
A. Cervantes, T. R. Smith, and J. W. Young
J. Dairy Sci. 1996 79: 105-113. [Abstract] [PDF]  

Influence of By-Product Feeds and Tallow on Lactation Performance of Holstein Cows During Two Seasons
H. G. Bateman, II, J. N. Spain, and M. R. Ellersieck
J. Dairy Sci. 1996 79: 114-120. [Abstract] [PDF]  

Duodenal Flow of Microbial and Feed Nitrogen In Sheep Fed Normal Soybean Meal or Soybean Meal Treated with Modified Zein
M. Ivan, S. Mahadevan, and M. de S. Dayrell
J. Dairy Sci. 1996 79: 121-126. [Abstract] [PDF]  

Bioavailability of Copper Proteinate and Copper Carbonate Relative to Copper Sulfate in Cattle
J. D. Ward, J. W. Spears, and E. B. Kegley
J. Dairy Sci. 1996 79: 127-132. [Abstract] [PDF]  

Our Industry Today:

Influence of Shipping Container, Preservative, and Breed on Analysis of Milk Components of Shipped Samples
J. A. Bertrand
J. Dairy Sci. 1996 79: 145-148. [Abstract] [PDF]  

Anaerobic Digester Survey of California Dairy Producers
D. Morse, J. C. Guthrie, and R. Mutters
J. Dairy Sci. 1996 79: 149-153. [Abstract] [PDF]  

Genetics, Breeding, and Modeling:

Correlations of Neutrophil Phagocytosis for Proven Bulls with Traits of Economic Importance of Their Daughters
J. W. Dürr, H. G. Monardes, and J. D. Turner
J. Dairy Sci. 1996 79: 133-139. [Abstract] [PDF]  

Effect of Variance of Interaction Effects of Sire and Herd on Selection for Milk and Fat Yield
G. Dimov, J. F. Keown, L. D. Van Vleck, and H. D. Norman
J. Dairy Sci. 1996 79: 140-144. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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