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Contents: June 1994, Volume 77, Number 6   [Index by Author] 
       Dairy Foods
       Physiology and Management
       Nutrition, Feeding, and Calves
       Genetics and Breeding
       Our Industry Today
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Dairy Foods:

Use of an Enzyme-Treated, Whey-Based Medium to Reduce Culture Agglutination
Z. Ustunol and C. L. Hicks
J. Dairy Sci. 1994 77: 1479-1486. [Abstract] [PDF]  

Synergistic Interaction Between ß-Lactoglobulin and Bovine Serum Albumin in Heat-Induced Gelation
N. Matsudomi, T. Oshita, and K. Kobayashi
J. Dairy Sci. 1994 77: 1487-1493. [Abstract] [PDF]  

Effect of Binding of Retinol and Palmitic Acid to Bovine ß-Lactoglobulin on Its Resistance to Thermal Denaturation
Pilar Puyol, Maria Dolores Perez, Jose Maria Peiro, and Miguel Calvo
J. Dairy Sci. 1994 77: 1494-1502. [Abstract] [PDF]  

Effect of Polyphosphate and Sodium Chloride on the Growth of Listeria monocytogenes and Staphylococcus aureus in Ultra-High Temperature Milk
Kathleen T. Rajkowski, Steven M. Calderone, and Edward Jones
J. Dairy Sci. 1994 77: 1503-1508. [Abstract] [PDF]  

Quaternary Ammonium Compounds in Milk: Detection by Reverse-Phase High Performance Liquid Chromatography and Their Effect on Starter Growth
Marilin Valladao and William E. Sandine
J. Dairy Sci. 1994 77: 1509-1514. [Abstract] [PDF]  

Detection of Penicillin G in Milk Using a Conductimetric Method
Hui Cheng Chen and Tsung Chain Chang
J. Dairy Sci. 1994 77: 1515-1520. [Abstract] [PDF]  

Physiology and Management:

Peripartum Liver Triglyceride and Plasma Metabolites In Dairy Cows
M. Vazquez-Añon, S. Bertics, M. Luck, R. R. Grummer, and J. Pinheiro
J. Dairy Sci. 1994 77: 1521-1528. [Abstract] [PDF]  

Two-Dimensional Electrophoretic Analysis of Proteins of Bovine Mammary Gland Secretions Collected During the Dry Period
M. Aslam, R. Jiménez-Flores, H. Y. Kim, and W. L. Hurley
J. Dairy Sci. 1994 77: 1529-1536. [Abstract] [PDF]  

Factors Influencing Variation of Test Day Milk Yield, Somatic Cell Count, Fat, and Protein in Dairy Sheep
Carlos Gonzalo, Juan A. Carriedo, Jesus A. Baro, and Fermin San Primitivo
J. Dairy Sci. 1994 77: 1537-1542. [Abstract] [PDF]  

Frequency and Precision of Body Condition Scoring in Dairy Cattle
P. J. Hady, J. J. Domecq, and J. B. Kaneene
J. Dairy Sci. 1994 77: 1543-1547. [Abstract] [PDF]  

The National Dairy Heifer Evaluation Project: A Profile of Heifer Management Practices in the United States
A. J. Heinrichs, S. J. Wells, H. S. Hurd, G. W. Hill, and D. A. Dargatz
J. Dairy Sci. 1994 77: 1548-1555. [Abstract] [PDF]  

Nutrition, Feeding, and Calves:

Effect of Isocaloric Infusion of Glucose in the Rumen or Propionate In the Duodenum
Z. Wu, F. T. Sleiman, C. B. Theurer, F. Santos, J. M. Simas, M. Francolin, and J. T. Huber
J. Dairy Sci. 1994 77: 1556-1562. [Abstract] [PDF]  

Influence of Corn and Sorghum Starch on the In Vitro Kinetics of Forage Fiber Digestion
R. J. Grant
J. Dairy Sci. 1994 77: 1563-1569. [Abstract] [PDF]  

Digestion in the Rumen and Total Tract of Forage-Based Diets with Starch or Dextrose Supplements Fed to Holstein Heifers
E. J. Piwonka, J. L. Firkins, and B. L. Hull
J. Dairy Sci. 1994 77: 1570-1579. [Abstract] [PDF]  

Impact of Nonfiber Carbohydrate on Intake, Digestion, and Milk Production by Dairy Cows
K. K. Batajoo and R. D. Shaver
J. Dairy Sci. 1994 77: 1580-1588. [Abstract] [PDF]  

Effects of Extruded Soybeans and Forage Source on Fermentation by Rumen Microorganisms in Continuous Culture
D. J. Illg, M. D. Stern, H. R. Mansfield, and B. A. Crooker
J. Dairy Sci. 1994 77: 1589-1597. [Abstract] [PDF]  

Initial Rates of Degradation of Protein Fractions from Fresh, Wilted, and Ensiled Alfalfa
N. F. Makoni, J. A. Shelford, and L J. Fisher
J. Dairy Sci. 1994 77: 1598-1603. [Abstract] [PDF]  

Lactational Responses to Ruminally Undegradable Protein by Dairy Cows Fed Diets Based on Alfalfa Silage
M. A. Wattiaux, D. K. Combs, and R. D. Shaver
J. Dairy Sci. 1994 77: 1604-1617. [Abstract] [PDF]  

Effects of Amount of Protein and Ruminally Protected Amino Acids in the Diet of Dairy Cows Fed Supplemental Fat
R. A. Christensen, M. R. Cameron, J. H. Clark, J. K. Drackley, J. M. Lynch, and D. M. Barbano
J. Dairy Sci. 1994 77: 1618-1629. [Abstract] [PDF]  

Blood and Hydrolyzed Feather Meals as Sources of Undegradable Protein in High Fat Diets for Cows in Early Lactation
D. L. Palmquist and W. P. Weiss
J. Dairy Sci. 1994 77: 1630-1643. [Abstract] [PDF]  

Effect of Source and Amount of Supplemental Fat on Lactation and Digestion in Cows
Z. Wu, J. T. Huber, S. C. Chan, J. M. Simas, K. H. Chen, J. G. Varela, F. Santos, C. Fontes, Jr., and P. Yu
J. Dairy Sci. 1994 77: 1644-1651. [Abstract] [PDF]  

Effect of Dietary Calcium Soaps on Milk Yield, Body Weight, Reproductive Hormones, and Fertility in First Parity and Older Cows
D. Sklan, M. Kaim, U. Moallem, and Y. Folman
J. Dairy Sci. 1994 77: 1652-1660. [Abstract] [PDF]  

Interactions of Sodium, Potassium, and Chloride on Lactation, Acid-Base Status, and Mineral Concentrations
W. K. Sanchez, D. K. Beede, and J. A. Cornell
J. Dairy Sci. 1994 77: 1661-1675. [Abstract] [PDF]  

Standards of Weight and Height for Ayrshire, Brown Swiss, and Milking Shorthorn Heifers
A. J. Heinrichs and G. L. Hargrove
J. Dairy Sci. 1994 77: 1676-1681. [Abstract] [PDF]  

Genetics and Breeding:

Relationship Between Production and Days Open at Different Levels of Herd Production
C. F. Marti and D. A. Funk
J. Dairy Sci. 1994 77: 1682-1690. [Abstract] [PDF]  

Adjustment for Heterogeneous Variance in Genetic Evaluations for Conformation of United States Holsteins
K. A. Weigel and T. J. Lawlor
J. Dairy Sci. 1994 77: 1691-1701. [Abstract] [PDF]  

Genetic Response and Inbreeding with Different Selection Methods and Mating Designs for Nucleus Breeding Programs of Dairy Cattle
H. W. Leitch, C. Smith, E. B. Burnside, and M. Quinton
J. Dairy Sci. 1994 77: 1702-1718. [Abstract] [PDF]  

Optimizing the Herd Calving Pattern with Linear Programming and Dynamic Probabilistic Simulation
A. W. Jalvingh, A. A. Dijkhuizen, and J.A.M. Van Arendonk
J. Dairy Sci. 1994 77: 1719-1730. [Abstract] [PDF]  

Our Industry Today:

Design and Economic Analysis for Continuous Countercurrent Processing of Milk Fat with Supercritical Carbon Dioxide
Bhajmohan Singh and Syed S. H. Rizvi
J. Dairy Sci. 1994 77: 1731-1745. [Abstract] [PDF]  

Basic Mechanisms of Japanese Dairy Policy and Milk Market Models: A Comparison with United States Dairy Policy
Nobuhiro Suzuki and Harry M. Kaiser
J. Dairy Sci. 1994 77: 1746-1754. [Abstract] [PDF]  

Use of Milk Progesterone and Prostaglandin F2alpha in a Scheduled Artificial Insemination Program
Jeffrey S. Stevenson and J. Richard Pursley
J. Dairy Sci. 1994 77: 1755-1760. [Abstract] [PDF]  

Evaluation of the Hydrometer for Testing Immunoglobulin G1 Concentrations in Holstein Colostrum
Lori C. Pritchett, Clive C. Gay, Dale D. Hancock, and Thomas E. Besser
J. Dairy Sci. 1994 77: 1761-1767. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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