Dairy Foods:

The Potential of Solid-state Nuclear Magnetic Resonance in Dairy Research: An Application to Cheese

L. T. Kakalis, T. F. Kumosinski, and H. M. Farrell, Jr.
J. Dairy Sci. 1994 77: 667-671. [Abstract] [PDF]  

An Assessment of the Addiction Potential of the Opioid Associated with Milk

Larry D. Reid and Christopher L. Hubbell
J. Dairy Sci. 1994 77: 672-675. [Abstract] [PDF]  

Effect of pH During Heat Processing of Partially Hydrolyzed Whey Protein

M. Britten, H. J. Giroux, and V. Gaudin
J. Dairy Sci. 1994 77: 676-684. [Abstract] [PDF]  

Exopolysaccharide Production by Streptococcus salivarius ssp. thermophilusCultures. 1. Conditions of Production

Frederique Gancel and Georges Novel
J. Dairy Sci. 1994 77: 685-688. [Abstract] [PDF]  

Exopolysaccharide Production by Streptococcus salivarius ssp. thermophilus Cultures. 2. Distinct Modes of Polymer Production and Degradation Among Clonal Variants

Frederique Gancel and Georges Novel
J. Dairy Sci. 1994 77: 689-695. [Abstract] [PDF]  

Fate of Listeria monocytogenes During the Souring of Ergo, a Traditional Ethiopian Fermented Milk

M. Ashenafi
J. Dairy Sci. 1994 77: 696-702. [Abstract] [PDF]  

Consumer Acceptability of Milk from Cows Treated with Bovine Somatotropin

John A. Fox, Dermot J. Hayes, James B. Kliebenstein, and Jason F. Shogren
J. Dairy Sci. 1994 77: 703-707. [Abstract] [PDF]  

Sensory and Physical Properties of a Reduced-Calorie Frozen Dessert System Made with Milk Fat and Sucrose Substitutes

S. E. Specter and C. S. Setser
J. Dairy Sci. 1994 77: 708-717. [Abstract] [PDF]  

Physiology and Management:

Effects of Time of Deoxyribonucleic Acid Microinjection on Gene Detection and In Vitro Development of Bovine Embryos

A.E.T. Sparks, R. S. Canseco, C. G. Russell, J. L. Johnson, H. D. Moll, W. H. Velander, and F. C. Gwazdauskas
J. Dairy Sci. 1994 77: 718-724. [Abstract] [PDF]  

Resumption of Follicular Activity and Interval to Postpartum Ovulation After Exogenous Progestins

Jeffrey S. Stevenson and J. Richard Pursley
J. Dairy Sci. 1994 77: 725-734. [Abstract] [PDF]  

Corpus Luteum Growth and Function in Lactating Holstein Cows During Spring and Summer

J. L. Howell, J. W. Fuquay, and A. E. Smith
J. Dairy Sci. 1994 77: 735-739. [Abstract] [PDF]  

Evaluation of a 1% Iodophor Postmilking Teat Sanitizer

J. J. Goldberg, P. A. Murdough, A. B. Howard, P. A. Drechsler, J. W. Pankey, G. A. Ledbetter, D. A. Richards, and L. L. Day
J. Dairy Sci. 1994 77: 740-747. [Abstract] [PDF]  

Winter Evaluation of a Postmilking Powdered Teat Dip

J. J. Goldberg, P. A. Murdough, A. B. Howard, P. A. Drechsler, J. W. Pankey, G. A. Ledbetter, L. L. Day, and J. D. Day
J. Dairy Sci. 1994 77: 748-758. [Abstract] [PDF]  

Modeling Response to Slow-Releasing Somatotropin Administered at 3- or 4-Week Intervals

L. Gallo, M. Cassandro, P. Carnier, R. Mantovani, M. Ramanzin, G. Bittante, E. Tealdo, and P. Casson
J. Dairy Sci. 1994 77: 759-769. [Abstract] [PDF]  

Effects on Production of Milking Three Times Daily on First Lactation Holsteins and Jerseys in Florida

M. S. Campos, C. J. Wilcox, H. H. Head, D. W. Webb, and J. Haven
J. Dairy Sci. 1994 77: 770-773. [Abstract] [PDF]  

Nutrition, Feeding, and Calves:

Solubility, Water-Holding Capacity, and Specific Gravity of Different Concentrates

Maurizio Ramanzin, Lucia Bailoni, and Giovanni Bittante
J. Dairy Sci. 1994 77: 774-781. [Abstract] [PDF]  

Effect of Buffer Addition to High Grain Total Mixed Rations on Rumen pH, Feed Intake, Milk Production, and Milk Composition

S. Xu, J. H. Harrison, R. E. Riley, and K. A. Loney
J. Dairy Sci. 1994 77: 782-788. [Abstract] [PDF]  

Digestibility and Effects of Three Forms of Mostly Saturated Fatty Acids

J. P. Elliott, T. R. Overton, and J. K. Drackley
J. Dairy Sci. 1994 77: 789-798. [Abstract] [PDF]  

No Advantage to Delaying the Introduction of Calcium Soaps of Palm Oil Fatty Acids to Early Lactation Dairy Rations

J. B. Holter and H. H. Hayes
J. Dairy Sci. 1994 77: 799-812. [Abstract] [PDF]  

Influence of Dietary Protein and Starch on Production and Metabolic Responses of Dairy Cows

G. R. Khorasani, G. De Boer, B. Robinson, and J. J. Kennelly
J. Dairy Sci. 1994 77: 813-824. [Abstract] [PDF]  

Corn Gluten Meal or Dried Brewers Grains as Partial Replacement for Soybean Meal in the Diet of Holstein Cows

G. Cozzi and C. E. Polan
J. Dairy Sci. 1994 77: 825-834. [Abstract] [PDF]  

Whole Milk and Oral Rehydration Solution for Calves with Diarrhea of Spontaneous Origin

B. D. Garthwaite, J. K. Drackley, G. C. McCoy, and E. H. Jaster
J. Dairy Sci. 1994 77: 835-843. [Abstract] [PDF]  

Genetics and Breeding:

Relationships Between Sire Genetic Evaluations for Conformation and Functional Herd Life of Daughters

Jack C. M. Dekkers, Lalit K. Jairath, and Byron H. Lawrence
J. Dairy Sci. 1994 77: 844-854. [Abstract] [PDF]  

Statistical Analysis of Length of Productive Life for Dairy Cows of the Normande Breed

V. Ducrocq
J. Dairy Sci. 1994 77: 855-866. [Abstract] [PDF]  

Genetic Parameters for Yield and Reproductive Traits of Holstein and Jersey Cattle in Florida

M. S. Campos, C. J. Wilcox, C. M. Becerril, and A. Diz
J. Dairy Sci. 1994 77: 867-873. [Abstract] [PDF]  

Phenotypic Evaluation of Fertility Traits and Their Association with Milk Production of Italian Friesian Cattle

A. Bagnato and P. A. Oltenacu
J. Dairy Sci. 1994 77: 874-882. [Abstract] [PDF]  

Effect of Sampling Status and Adjustment for Heterogeneous Variance on Bias in Bull Evaluations

R. L. Powell, G. R. Wiggans, and H. D. Norman
J. Dairy Sci. 1994 77: 883-890. [Abstract] [PDF]  

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