Dairy Foods:

Nutritional Factors Influencing the Nitrogen Composition of Bovine Milk: A Review

E. J. DePeters and J. P. Cant
J. Dairy Sci. 1992 75: 2043-2070. [PDF]  

Temperature, pH, and Moisture Profiles During Cooling of 290-Kilogram Stirred-Curd Cheddar Cheese Blocks

R. S. Reinbold, C. A. Ernstrom, and C. L. Hansen
J. Dairy Sci. 1992 75: 2071-2082. [Abstract] [PDF]  

Evaluation of Eye Formation and Structural Quality of Swiss-Type Cheese by Magnetic Resonance Imaging

Moshe Rosenberg, Michael McCarthy, and Robert Kauten
J. Dairy Sci. 1992 75: 2083-2091. [Abstract] [PDF]  

Partitioning of Skim Milk Components as a Function of pH, Acidulant, and Temperature During Membrane Processing

K. F. Eckner and E. A. Zottola
J. Dairy Sci. 1992 75: 2092-2097. [Abstract] [PDF]  

Gas Chromatographic Analysis of Volatile Sulfur Compounds from Heated Milk Using Static Headspace Sampling

K. R. Christensen and G. A. Reineccius
J. Dairy Sci. 1992 75: 2098-2104. [Abstract] [PDF]  

Off-Flavor Development in Milk Packaged in Polyethylene-Coated Paperboard Cartons

C.M.O. Leong, B. R. Harte, J. A. Partridge, D. B. Ott, and T. W. Downes
J. Dairy Sci. 1992 75: 2105-2111. [Abstract] [PDF]  

Physiology and Management:

The Effect of Day of the Estrous Cycle, Location of Ovulatory, Structure, and Progesterone on In Vitro Bovine, Endometrial Secretions

B. L. Williams, F. C. Gwazdauskas, and R. E. Pearson
J. Dairy Sci. 1992 75: 2112-2118. [Abstract] [PDF]  

Effect of Interferon- on the Production of Tumor Necrosis, Factor During Acute Escherichia coli Mastitis

L. M. Sordillo and J. E. Peel
J. Dairy Sci. 1992 75: 2119-2125. [Abstract] [PDF]  

Increased Susceptibility to lntramammary Infection Following Removal of Teat Canal Keratin

A. V. Capuco, S. A. Bright, J. W. Pankey, D. L. Wood, R. H. Miller, and J. Bitman
J. Dairy Sci. 1992 75: 2126-2130. [Abstract] [PDF]  

The Influence of Premilking Teat Preparation and Attachment Delay, on Milk Yield and Milking Performance

M. D. Rasmussen, E. S. Frimer, D. M. Galton, and L. G. Petersson
J. Dairy Sci. 1992 75: 2131-2141. [Abstract] [PDF]  

Interactions Between Gluconeogenesis and Fatty Acid Oxidation in Isolated Sheep Hepatocytes

J. C. Chow and B. W. Jesse
J. Dairy Sci. 1992 75: 2142-2148. [Abstract] [PDF]  

Milk Yield, Health, and Reproduction of Dairy Cows Given Somatotropin (Somavubove) Beginning Early Postpartum

E. P. Stanisiewski, L. F. Krabill, and J. W. Lauderdale
J. Dairy Sci. 1992 75: 2149-2164. [Abstract] [PDF]  

Nutrition, Feeding, and Calves:

Methane Prediction in Dry and Lactating Holstein Cows

J. B. Holter and A. J. Young
J. Dairy Sci. 1992 75: 2165-2175. [Abstract] [PDF]  

Determination of Markers in Digesta and Feces by Direct Current Plasma Emission Spectroscopy

D. K. Combs and L. D. Satter
J. Dairy Sci. 1992 75: 2176-2183. [Abstract] [PDF]  

Application of Theoretically Optimal Sampling Schedule Designs for Fiber Digestion Estimation In Sacco

James G. Fadel
J. Dairy Sci. 1992 75: 2184-2189. [Abstract] [PDF]  

Vitamin E Effects on In Vitro Immunoglobulin M and Interleukin-lß Production and Transcription in Dairy Cattle

Judith R. Stabel, Timothy A. Reinhardt, Mark A. Stevens, Marcus E. Kehrli, Jr., and Brian J. Nonnecke
J. Dairy Sci. 1992 75: 2190-2198. [Abstract] [PDF]  

Effects of the Extent of Heating Before Ensiling on Proteolysis in Alfalfa Silages

C. Carpintero and A. Suarez
J. Dairy Sci. 1992 75: 2199-2204. [Abstract] [PDF]  

Stimulation of Luteal Cel Progesterone Production by Lipoproteins from Cows Fed Control or Fat-Supplemented Diets

Diane J. Carroll, Ric R. Grummer, and Murray K. Clayton
J. Dairy Sci. 1992 75: 2205-2214. [Abstract] [PDF]  

Protein Digestion and Intestinal Amino Acids Fresh Lolium perenne with Different Nitrogen Contents

A. M. Van vuuren, F. Krol-kramer, R. A. Van der lee, and H. Corbijn
J. Dairy Sci. 1992 75: 2215-2225. [Abstract] [PDF]  

Influence of Bovine Somatotropin on the Compositlon and Manufacturing Properties of Milk

François Laurent, Bernard Vignon, Denis Coomans, John Wilkinson, and Alexis Bonnel
J. Dairy Sci. 1992 75: 2226-2234. [Abstract] [PDF]  

Effects of Lasalocid on Selected Ruminal and Blood Metabolites in Young Calves

J. D. Quigley, III, S. I. Boehms, T. M. Steen, and R. N. Heitmann
J. Dairy Sci. 1992 75: 2235-2241. [Abstract] [PDF]  

Genetics and Breeding:

Observed and Theoretical Genetic Trends in a Large Dairy Population Under Intensive Selection

E. B. Burnside, G. B. Jansen, G. Civati, and E. Dadati
J. Dairy Sci. 1992 75: 2242-2253. [Abstract] [PDF]  

Estimates of Genetic Trend in an Artificial Insemination Progeny Test Program and Their Association with Herd Characteristics

T. R. Meinert, R. E. Pearson, and R. S. Hoyt
J. Dairy Sci. 1992 75: 2254-2264. [Abstract] [PDF]  

Estimation of Genetic Parameters for Somatic Cell Score in Holsteins

Y. Da, M. Grossman, I. Misztal, and G. R. Wiggans
J. Dairy Sci. 1992 75: 2265-2271. [Abstract] [PDF]  

Genetic Correlations Between Lifetime Production and Linearized Type in Canadian Holsteins

D. J. Klassen, H. G. Monardes, L. Jairath, R. I. Cue, and J. F. Hayes
J. Dairy Sci. 1992 75: 2272-2282. [Abstract] [PDF]  

Estimation of Residual Energy Intake for Lactating Cows Using an Animal Model

F. Ngwerume and I. L. Mao
J. Dairy Sci. 1992 75: 2283-2287. [Abstract] [PDF]  

Our Industry Today:

LEARNREPRO: A Computer-Assisted Training Program for Teaching Dairy Reproductive Management

P. J. Johnson, P. A. Oltenacu, and R. W. Blake
J. Dairy Sci. 1992 75: 2288-2293. [Abstract] [PDF]  

Symposium: Nitrogen Metabolism and Amino Acid Nutrition in Dairy Cattle:

Microbial Protein Synthesis and Flows of Nitrogen Fractions to the Duodenum of Dairy Cows

J. H. Clark, T. H. Klusmeyer, and M. R. Cameron
J. Dairy Sci. 1992 75: 2304-2323. [Abstract] [PDF]  

Symposium: Science and Ethics of New Development in Animal Reproduction:

Designing Animals: Ethical Issues for Genetic Engineers

Paul B. Thompson
J. Dairy Sci. 1992 75: 2294-2303. [Abstract] [PDF]  

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