Dairy Foods:

Ultrafiltered Gouda Cheese: Effects of Preacidification, Diafiltration, Rennet and Starter Concentration, and Time to Cut

P. L. Spangler, L. A. Jensen, C. H. Amundson, N. F. Olson, and C. G. Hill
J. Dairy Sci. 1991 74: 2809-2819. [Abstract] [PDF]  

The Behavior of Selected Microorganisms During the Manufacture of High Moisture Jack Cheeses from Ultrafiltered Milk

K. F. Eckner and E. A. Zottola
J. Dairy Sci. 1991 74: 2820-2830. [Abstract] [PDF]  

A New Isolation Method of Caseinoglycopeptide from Sweet Cheese Whey

Tadao Saito, Atsuo Yamaji, and Takatoshi Itoh
J. Dairy Sci. 1991 74: 2831-2837. [Abstract] [PDF]  

Acid Whey as a Replacement for Sodium Caseinate in Spray-Dried Coffee Whiteners

T. J. Gruetzmacher and R. L. Bradley, Jr.
J. Dairy Sci. 1991 74: 2838-2849. [Abstract] [PDF]  

Formate Production by Streptococcus thermophilus Cultures

Pablo F. Perez, Graciela L. De Antoni, and M. Cristina Añon
J. Dairy Sci. 1991 74: 2850-2854. [Abstract] [PDF]  

Sensory Detection and Recovery by Acid Degree Value of Fatty Acids Added to Milk

S. E. Duncan and G. L. Christen
J. Dairy Sci. 1991 74: 2855-2859. [Abstract] [PDF]  

Quantitative Determination of Complex Carbohydrates in Bovine Milk and in Milk-Based Infant Formulas

Jean-Richard Neeser, Mireille Golliard, and Simone Del Vedovo
J. Dairy Sci. 1991 74: 2860-2871. [Abstract] [PDF]  

Isolation and Characterization of Monoclonal Antibody Directed Against Bovine _s2-Casein

Cecilia T. Leung, Konrad M. Kuzmanoff, and Craig W. Beattie
J. Dairy Sci. 1991 74: 2872-2878. [Abstract] [PDF]  

Three-Dimensional Molecular Modeling of Bovine Caseins: -Casein

T. F. Kumosinski, E. M. Brown, and H. M. Farrell, Jr.
J. Dairy Sci. 1991 74: 2879-2887. [Abstract] [PDF]  

Three-Dimensional Molecular Modeling of Bovine Caseins: _s1-Casein

T. F. Kumosinski, E. M. Brown, and H. M. Farrell, Jr.
J. Dairy Sci. 1991 74: 2889-2895. [Abstract] [PDF]  

Fourier Transform Infrared Determination of Whey Powder in Nonfat Dry Milk

Ivan V. Mendenhall and Rodney J. Brown
J. Dairy Sci. 1991 74: 2896-2900. [Abstract] [PDF]  

The Creaming Properties and Size Distribution of Fat Globules in Camel Milk

Z. Farah and M. Rüegg
J. Dairy Sci. 1991 74: 2901-2904. [Abstract] [PDF]  

Factors Affecting Insulin-Like Growth Factor-I Concentration in Bovine Milk

Robert J. Collier, M. A. Miller, J. R. Hildebrandt, A. R. Torkelson, T. C. White, K. S. Madsen, J. L. Vicini, P. J. Eppard, and G. M. Lanza
J. Dairy Sci. 1991 74: 2905-2911. [Abstract] [PDF]  

High Frequency Intergeneric and Intrageneric Conjugal Transfer of Drug Resistance Plasmids in Leuconostoc mesenteroides ssp. cremoris

S. R. Dessart and L. R. Steenson
J. Dairy Sci. 1991 74: 2912-2919. [Abstract] [PDF]  

Uptake of Iron by Bifidobacterium thermophilum Depends on the Metal Content of Its Growth Medium

Eva Kot and Anatoly Bezkorovainy
J. Dairy Sci. 1991 74: 2920-2926. [Abstract] [PDF]  

Sensory Ratings of Commercial Plain Yogurts by Consumer and Descriptive Panels

Steven J. Harper, Debbie L. Barnes, Floyd W. Bodyfelt, and Mina R. McDaniel
J. Dairy Sci. 1991 74: 2927-2935. [Abstract] [PDF]  

Decrease of Vanillin Flavor Perception in the Presence of Casein and Whey Proteins

A. P. Hansen and J. J. Heinis
J. Dairy Sci. 1991 74: 2936-2940. [Abstract] [PDF]  

Effect of Dissolved Carbon Dioxide on the Growth of Psychrotrophic Organisms in Cottage Cheese

Joseph H. Chen and Joseph H. Hotchkiss
J. Dairy Sci. 1991 74: 2941-2945. [Abstract] [PDF]  

Physiology and Management:

Enzyme-Linked Immunosorbent Assays for Bovine -Lactalbumin and ß-Lactoglobulin in Serum and Tissue Culture Media

Frank C. Mao and Robert D. Bremel
J. Dairy Sci. 1991 74: 2946-2951. [Abstract] [PDF]  

Serum Concentrations of the Milk Proteins -Lactalbumin and ß-Lactoglobulin in Pregnancy and Lactation: Correlations with Milk and Fat Yields in Dairy Cattle

Frank C. Mao, Robert D. Bremel, and M. R. Dentine
J. Dairy Sci. 1991 74: 2952-2958. [Abstract] [PDF]  

Binding of Mouse and Rabbit Iron-59 Transferrins to Lactating Mouse Mammary Epithelial Cells

D. A. Moutafchiev, L. M. Sirakov, and A. S. Naidu
J. Dairy Sci. 1991 74: 2959-2964. [Abstract] [PDF]  

Isolation and Phagocytic Properties of Neutrophils and Other Phagocytes from Nonmastitic Bovine Milk

Charlotte Hallén Sandgren, Kerstin Nordling, and Ingemar Björk
J. Dairy Sci. 1991 74: 2965-2975. [Abstract] [PDF]  

Comparison of Probiotic and Antibiotic Intramammary Therapy of Cattle with Elevated Somatic Cell Counts

W. A. Greene, A. M. Gano, K. L. Smith, J. S. Hogan, and D. A. Todhunter
J. Dairy Sci. 1991 74: 2976-2981. [Abstract] [PDF]  

Effect of Milking Without Pulsation on Teat Duct Colonization with Streptococcus agalactiae and Penetrability to Endotoxin

A. J. Bramley and W. D. Schultze
J. Dairy Sci. 1991 74: 2982-2988. [Abstract] [PDF]  

Nutrition, Feeding, and Calves:

Evaluation of Different Chromium-Mordanted Wheat Straws for Passage Rate Studies

Maurizio Ramanzin, Giovanni Bittante, and Lucia Bailoni
J. Dairy Sci. 1991 74: 2989-2996. [Abstract] [PDF]  

Responses of Dairy Cows to Supplemental Rumen-Protected Forms of Methionine and Lysine

Carl E. Polan, K. A. Cummins, C. J. Sniffen, T. V. Muscato, J. L. Vicini, B. A. Crooker, J. H. Clark, D. G. Johnson, D. E. Otterby, B. Guillaume, L. D. Muller, G. A. Varga, R. A. Murray, and S. B. Peirce-Sandner
J. Dairy Sci. 1991 74: 2997-3013. [Abstract] [PDF]  

Regulation of In Vitro Metabolism of Palmitate by Carnitine and Propionate in Liver from Dairy Cows

J. K. Drackley, D. C. Beitz, and J. W. Young
J. Dairy Sci. 1991 74: 3014-3024. [Abstract] [PDF]  

Ruminal Synthesis, Biohydrogenation, and Digestibility of Fatty Acids by Dairy Cows

Z. Wu, O. A. Ohajuruka, and D. L. Palmquist
J. Dairy Sci. 1991 74: 3025-3034. [Abstract] [PDF]  

Synthesis and Biohydrogenation of Fatty Acids by Ruminal Microorganisms In Vitro

Z. Wu and D. L. Palmquist
J. Dairy Sci. 1991 74: 3035-3046. [Abstract] [PDF]  

Feeding Heat-Treated Full Fat Soybeans to Cows in Early Lactation

M. A. Faldet and L. D. Satter
J. Dairy Sci. 1991 74: 3047-3054. [Abstract] [PDF]  

Effects of Dietary Fat and Protein on Fatty Acid Flow to the Duodenum and in Milk Produced by Dairy Cows

T. H. Klusmeyer and J. H. Clark
J. Dairy Sci. 1991 74: 3055-3067. [Abstract] [PDF]  

Some Blood Minerals and Hormones in Cows Fed Variable Mineral Levels and Ionic Balance

G. A. Romo, R. O. Kellems, K. Powell, and M. V. Wallentine
J. Dairy Sci. 1991 74: 3068-3077. [Abstract] [PDF]  

Effects of Copper Status on Neutrophil Function, Superoxide Dismutase, and Copper Distribution in Steers

Z. Xin, D. F. Waterman, R. W. Hemken, and R. J. Harmon
J. Dairy Sci. 1991 74: 3078-3085. [Abstract] [PDF]  

Blood Hemoglobin, Plasma Iron, and Tissue Iron in Dams in Late Gestation, at Calving, and in Veal Calves at Delivery and Later

G.A.J. Miltenburg, T. Wensing, J.P.M. van Vliet, G. Schuijt, J. van de Broek, and H. J. Breukink
J. Dairy Sci. 1991 74: 3086-3094. [Abstract] [PDF]  

Lactation Response and Body Composition of Cows Receiving Somatotropin and Three Ratios of Forage to Concentrate

R. K. McGuffey, R. P. Basson, and T. E. Spike
J. Dairy Sci. 1991 74: 3095-3102. [Abstract] [PDF]  

Body Composition of Dairy Cows According to Lactation Stage, Somatotropin Treatment, and Concentrate Supplementation

Y. Chilliard, M. Cissé, R. Lefaivre, and B. Rémond
J. Dairy Sci. 1991 74: 3103-3116. [Abstract] [PDF]  

Effects of Somatotropin and Duodenal Infusion of Amino Acids on Nutrient Passage to Duodenum and Performance of Dairy Cows

G. L. Lynch, T. H. Klusmeyer, M. R. Cameron, J. H. Clark, and D. R. Nelson
J. Dairy Sci. 1991 74: 3117-3127. [Abstract] [PDF]  

Enhancement of the Effective Fiber Content of Barley-Based Concentrates Fed to Dairy Cows

K. A. Beauchemin, B. I. Farr, and L. M. Rode
J. Dairy Sci. 1991 74: 3128-3139. [Abstract] [PDF]  

Effects of Dietary Neutral Detergent Fiber Concentration and Alfalfa Hay Quality on Chewing, Rumen Function, and Milk Production of Dairy Cows

K. A. Beauchemin
J. Dairy Sci. 1991 74: 3140-3151. [Abstract] [PDF]  

Wheat Straw or Alfalfa Hay in Diets with 30% Neutral Detergent Fiber for Lactating Holstein Cows

M. H. Poore, J. A. Moore, R. S. Swingle, T. P. Eck, and W. H. Brown
J. Dairy Sci. 1991 74: 3152-3159. [Abstract] [PDF]  

Utilization of Ensiled Corn Crop Residues by Holstein Heifers

J. M. Lopez-Guisa, L. D. Satter, and M. Panciera
J. Dairy Sci. 1991 74: 3160-3166. [Abstract] [PDF]  

Effects of Copper Sources and Dietary Cation-Anion Balance on Copper Availability and Acid-Base Status in Dairy Calves

Z. Xin, D. F. Waterman, R. W. Hemken, R. J. Harmon, and J. A. Jackson
J. Dairy Sci. 1991 74: 3167-3173. [Abstract] [PDF]  

Direct Response in Yield and Correlated Response in Components Accompanying Selection for Milk Yield in Jerseys

R. R. Bonczek, D. O. Richardson, E. D. Moore, R. H. Miller, J. R. Owen, H. H. Dowlen, B. R. Bell, and W. K. Langholff
J. Dairy Sci. 1991 74: 3209-3222. [Abstract] [PDF]  

Our Industry Today:

Evaluation of Decoquinate or Lasalocid Against Coccidiosis from Natural Exposure in Neonatal Dairy Calves

A. J. Heinrichs and G. J. Bush
J. Dairy Sci. 1991 74: 3223-3227. [Abstract] [PDF]  

Genetics and Breeding:

Improving Estimates of Fixed Effects in a Mixed Linear Model

K. A. Weigel, D. Gianola, R. J. Tempelman, C. A. Matos, I.H.C. Chen, T. Wang, R. Bunge, and L. L. Lo
J. Dairy Sci. 1991 74: 3174-3182. [Abstract] [PDF]  

Multitrait Animal Model with Genetic Groups

Y. Da and M. Grossman
J. Dairy Sci. 1991 74: 3183-3195. [Abstract] [PDF]  

Threshold Models Applied to Holstein Conformation Traits

J. Jamrozik, L. R. Schaeffer, E. B. Burnside, and B. P. Sullivan
J. Dairy Sci. 1991 74: 3196-3201. [Abstract] [PDF]  

Effect of Season, Genetic Line, and Sire on Growth Concentrations of Somatotropin in Serum of Holstein Cows in Early Lactation

G.M.M. Beerepoot, A. E. Freeman, and J. C. Detilleux
J. Dairy Sci. 1991 74: 3202-3208. [Abstract] [PDF]  

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