Articles:

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J. Dairy Sci. 1989 72: 5-7. [Abstract] [PDF]  

Dairy Foods Research Papers:

Bioavailability of Iron-Milk-Protein Complexes and Fortified Cheddar Cheese

Dejia Zhang and Arthur W. Mahoney
J. Dairy Sci. 1989 72: 2845-2855. [Abstract] [PDF]  

Growth and Activity of Mesophilic Lactic Acid Streptococci in Ultrafiltered Skim Milk and in Reconstituted Nonfat Dry Milk of Differing Total Solids Contents

A. T. Christopherson and E. A. Zottola
J. Dairy Sci. 1989 72: 2856-2861. [Abstract] [PDF]  

The Use of Whey Permeates as Starter Media in Cheese Production

A. T. Christopherson and E. A. Zottola
J. Dairy Sci. 1989 72: 2862-2868. [Abstract] [PDF]  

Esterolytic Activities of Pediococcus Species

Tarun Bhowmik and Elmer H. Marth
J. Dairy Sci. 1989 72: 2869-2872. [Abstract] [PDF]  

Comparison of Classical Ion Exchange Amino Acid Analysis and o-Phthaldialdehyde Methods to Characterize Proteolysis by Lactobacillus bulgaricus

B. C. Weimer, C. J. Oberg, L. V. Moyes, R. J. Brown, and G. H. Richardson
J. Dairy Sci. 1989 72: 2873-2876. [Abstract] [PDF]  

Protoplast Production and Regeneration in Propionibacterium

Leann R. Baehman and Bonita A. Glatz
J. Dairy Sci. 1989 72: 2877-2884. [Abstract] [PDF]  

Lactobacillus Effects on Cholesterol: In Vitro and In Vivo Results

Shun Y. Lin, James W. Ayres, William Winkler, Jr., and William E. Sandine
J. Dairy Sci. 1989 72: 2885-2899. [Abstract] [PDF]  

Analysis and Stability of Orotic Acid in Milk

B. Saidi and J. J. Warthesen
J. Dairy Sci. 1989 72: 2900-2905. [Abstract] [PDF]  

Formation and Growth Phenomena of Lactose Nuclei Under Contact Nucleation Conditions

Y. Shi, R. W. Hartel, and B. Liang
J. Dairy Sci. 1989 72: 2906-2915. [Abstract] [PDF]  

Changes in the Digestibility of Dried Casein and Glucose Mixtures Occurring During Storage at Different Temperatures and Water Activities

Catherine A. Culver and Harold E. Swaisgood
J. Dairy Sci. 1989 72: 2916-2920. [Abstract] [PDF]  

Our Industry Today:

Prevention of Bovine Mastitis by a Postmilking Teat Disinfectant Containing Chlorous Acid and Chlorine Dioxide in a Soluble Polymer Gel

S. P. Oliver, S. H. King, P. M. Torre, E. P. Shull, H. H. Dowlen, M. J. Lewis, and L. M. Sordillo
J. Dairy Sci. 1989 72: 3091-3097. [Abstract] [PDF]  

A Linear Programming Model Integrating Resource Allocation and Product Acceptability for Processed Cheese Products

Kay L. Craig, John P. Norback, and Mark E. Johnson
J. Dairy Sci. 1989 72: 3098-3108. [Abstract] [PDF]  

Milk Fat Technologies and Markets: A Summary of the Wisconsin Milk Marketing Board 1988 Milk Fat Roundtable

Joseph A. O'Donnell
J. Dairy Sci. 1989 72: 3109-3115. [Abstract] [PDF]  

Production Research Papers:

Effect of Chronobiological Manipulation of Lactation in the Dairy Cow

N. M. Evans and R. R. Hacker
J. Dairy Sci. 1989 72: 2921-2927. [Abstract] [PDF]  

Effect of Human Somatotropin-Releasing Factor and Photoperiods on Carcass Parameters and Mammary Gland Development of Dairy Heifers

H. Ringuet, D. Petitclerc, M. T. Sorensen, P. Gaudreau, G. Pelletier, J. Morisset, Y. Couture, and P. Brazeau
J. Dairy Sci. 1989 72: 2928-2935. [Abstract] [PDF]  

Effects of Continuous Administration of 1,25-Dihydroxyvitamin D₃ on Plasma Minerals and Unoccupied Colon Mucosal 1,25-Dihydroxyvitamin D₃ Receptor Concentrations

Y. Naito, J. P. Goff, R. L. Horst, and T. A. Reinhardt
J. Dairy Sci. 1989 72: 2936-2941. [Abstract] [PDF]  

Improved Energy Prediction Equations for Dairy Cattle Rations

J. D. Donker
J. Dairy Sci. 1989 72: 2942-2948. [Abstract] [PDF]  

Effect of Dietary Fat in Isocaloric Rations on the Nitrogen Content of Milk From Holstein Cows

E. J. DePeters, S. J. Taylor, and R. L. Baldwin
J. Dairy Sci. 1989 72: 2949-2957. [Abstract] [PDF]  

Performance of Cows in Early Lactation Fed Isonitrogenous Diets Containing Soybean Meal or Animal By-Product Meals

P. E. Mäntysaari, C. J. Sniffen, T. V. Muscato, J. M. Lynch, and D. M. Barbano
J. Dairy Sci. 1989 72: 2958-2967. [Abstract] [PDF]  

Comparison of Methods to Determine Relative Bioavailability of Magnesium in Magnesium Oxides for Ruminants

R. O. Van Ravenswaay, P. R. Henry, C. B. Ammerman, and R. C. Littell
J. Dairy Sci. 1989 72: 2968-2980. [Abstract] [PDF]  

Effect of Ammoniated Barley Silage on Ruminal Fermentation, Nitrogen Supply to the Small Intestine, Ruminal and Whole Tract Digestion, and Milk Production of Holstein Cows

M. K. Song and J. J. Kennelly
J. Dairy Sci. 1989 72: 2981-2990. [Abstract] [PDF]  

Effects of Fish Meals on Rumen Bacterial Fermentation in Continuous Culture

W. H. Hoover, T. K. Miller, S. R. Stokes, and W. V. Thayne
J. Dairy Sci. 1989 72: 2991-2998. [Abstract] [PDF]  

Effects of Photoperiod and Pair-Feeding on Lactation of Cows Fed Corn or Barley Grain in Total Mixed Rations

P. P. Bilodeau, D. Petitclerc, N. St. Pierre, G. Pelletier, and G. J. St. Laurent
J. Dairy Sci. 1989 72: 2999-3005. [Abstract] [PDF]  

Estimation of Additive Maternal and Cytoplasmic Genetic Variances In Animal Models

O. I. Southwood, B. W. Kennedy, K. Meyer, and J. P. Gibson
J. Dairy Sci. 1989 72: 3006-3012. [Abstract] [PDF]  

Estimation of Genetic Parameters for Milk and Fat Yields of Dairy Cattle in Spain and the United States

M. J. Carabaño, L. D. Van Vleck, G. R. Wiggans, and R. Alenda
J. Dairy Sci. 1989 72: 3013-3022. [Abstract] [PDF]  

Inverse of an Additive x Additive Relationship Matrix Due to Sires and Maternal Grandsires

H. L. Chang, R. L. Fernando, and D. Gianola
J. Dairy Sci. 1989 72: 3023-3034. [Abstract] [PDF]  

Embryonic Mortality Attributed to Inherited Deficiency of Uridine Monophosphate Synthase

Roger D. Shanks and James L. Robinson
J. Dairy Sci. 1989 72: 3035-3039. [Abstract] [PDF]  

Body Temperature of Dry Cows on Pasture: Environmental and Behavioral Effects

Alan M. Lefcourt and Edward T. Schmidtmann
J. Dairy Sci. 1989 72: 3040-3049. [Abstract] [PDF]  

DAFOSYM: A Dairy Forage System Model for Evaluating Alternatives in Forage Conservation

C. Alan Rotz, Dennis R. Buckmaster, David R. Mertens, and J. ROY Black
J. Dairy Sci. 1989 72: 3050-3063. [Abstract] [PDF]  

Production Technical Notes:

Corn Gluten Meal and Blood Meal Mixture for Dairy Cows in Midlactation

M. De Gracia, F. G. Owen, and S. R. Lowry
J. Dairy Sci. 1989 72: 3064-3069. [Abstract] [PDF]  

A Simple Continuous Culture System for Rumen Microbial Digestion Study and Effects of Defaunation and Dilution Rates

M. Fuchigami, T. Senshu, and M. Horiguchi
J. Dairy Sci. 1989 72: 3070-3078. [Abstract] [PDF]  

Use of 2-Ethoxyethanol and -Amylase in the Neutral Detergent Fiber Method of Feed Analysis

D. J. R. Cherney, J. A. Patterson, and J. H. Cherney
J. Dairy Sci. 1989 72: 3079-3084. [Abstract] [PDF]  

Relationships of Milk Protein Types to Lifetime Performance

C. Y. Lin, A. J. McAllister, K. F. Ng-Kwai-Hang, J. F. Hayes, T. R. Batra, A. J. Lee, G. L. Roy, J. A. Vesely, J. M. Wauthy, and K. A. Winter
J. Dairy Sci. 1989 72: 3085-3090. [Abstract] [PDF]  

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