Articles:

News and Events

J. Dairy Sci. 1986 69: 5-8. [Abstract] [PDF]  

Association Affairs:

Call for Papers for the 1987 Annual Meeting of the American Dairy Science Association

N. A. Jorgensen
J. Dairy Sci. 1986 69: 2465. [PDF]  

Opening Ceremony

J. Dairy Sci. 1986 69: 2466. [PDF]  

Presidential Address

Norman F. Olson
J. Dairy Sci. 1986 69: 2467-2470. [Abstract] [PDF]  

Adsa Awards Program

J. Dairy Sci. 1986 69: 2471-2492. [Abstract] [PDF]  

Board of Directors Meeting at the Eighty-First Annual Meeting of the American Dairy Science Association

J. Dairy Sci. 1986 69: 2493-2502. [PDF]  

Reorganization of the Board

J. Dairy Sci. 1986 69: 2503-2513. [PDF]  

Officers, Committees, and Representatives of the American Dairy Science Association, July 1986–1987

J. Dairy Sci. 1986 69: 2514-2527. [PDF]  

Memorial—Walter (Wattie) G. Whittlestone

J. Dairy Sci. 1986 69: 2528-2529. [Abstract] [PDF]  

Nominations for Miles-Marschall International Dairy Science Award

J. Dairy Sci. 1986 69: 2531. [Abstract] [PDF]  

Dairy Foods Research Papers:

Plasmid Heterogeneity in Streptococcus cremoris M12R: Effects on Proteolytic Activity and Host-Dependent Phage Replication

Larry R. Steenson and Todd R. Klaenhammer
J. Dairy Sci. 1986 69: 2227-2236. [Abstract] [PDF]  

Antimutagenic Properties of Lactic Acid-Cultured Milk on Chemical and Fecal Mutagens

Akiyoshi Hosono, Takako Kashina, and Tsuneo Kada
J. Dairy Sci. 1986 69: 2237-2242. [Abstract] [PDF]  

Use of Ultraviolet Energy to Degrade Aflatoxin M₁ in Raw or Heated Milk with and Without Added Peroxide

Ahmed E. Yousef and Elmer H. Marth
J. Dairy Sci. 1986 69: 2243-2247. [Abstract] [PDF]  

Light Transmission Characteristics of Wrapping Materials and Oxidation of Butter by Fluorescent Light

D. B. Emmons, D. A. Froehlich, G. J. Paquette, G. Butler, D. C. Beckett, H. W. Modler, P. Brackenridge, and G. Daniels
J. Dairy Sci. 1986 69: 2248-2267. [Abstract] [PDF]  

Our Industry Today:

Oxidation of Butter by Low Intensities of Fluorescent Light in Relation to Retail Stores

D. B. Emmons, G. J. Paquette, D. A. Froehlich, D. C. Beckett, H. W. Modler, G. Butler, P. Brackenridge, and G. Daniels
J. Dairy Sci. 1986 69: 2437-2450. [Abstract] [PDF]  

Flavor Stability of Butter Prints during Frozen and Refrigerated Storage

D. B. Emmons, D. A. Froehlich, G. J. Paquette, D. C. Beckett, H. W. Modler, G. Butler, P. Brackenridge, and G. Daniels
J. Dairy Sci. 1986 69: 2451-2457. [Abstract] [PDF]  

An Evaluation of Management Practices Used by Southern Dairy Farmers

Dale H. Carley and Stanley M. Fletcher
J. Dairy Sci. 1986 69: 2458-2464. [Abstract] [PDF]  

Production Research Papers:

Changes in Macroingredients of Guinea Pig Milk through Lactation

R. R. Anderson and D. D. Chavis
J. Dairy Sci. 1986 69: 2268-2277. [Abstract] [PDF]  

Effect of Synthetic Bovine Parathyroid Hormone in Dairy Cows: Prevention of Hypocalcemic Parturient Paresis

Jesse P. Goff, E. Travis Littledike, and Ronald L. Horst
J. Dairy Sci. 1986 69: 2278-2289. [Abstract] [PDF]  

Control of Bovine Hepatic Fatty Acid Oxidation

B. W. Jesse, R. S. Emery, and J. W. Thomas
J. Dairy Sci. 1986 69: 2290-2297. [Abstract] [PDF]  

Aspects of the Regulation of Long-Chain Fatty Acid Oxidation in Bovine Liver

B. W. Jesse, R. S. Emery, and J. W. Thomas
J. Dairy Sci. 1986 69: 2298-2303. [Abstract] [PDF]  

Passage of Inert Particles Varying in Length and Specific Gravity through the Postruminal Digestive Tract of Steers

J. Siciliano-Jones and M. R. Murphy
J. Dairy Sci. 1986 69: 2304-2311. [Abstract] [PDF]  

Effect of Rumen Ammonia Concentration on In Situ Rate and Extent of Digestion of Feedstuffs

R. A. Erdman, G. H. Proctor, and J. H. Vandersall
J. Dairy Sci. 1986 69: 2312-2320. [Abstract] [PDF]  

Sodium Bicarbonate and Alfalfa Hay Additions to Wheat Silage Diets Fed to Lactating Dairy Cows

G. A. Harrison, R. W. Hemken, and R. J. Harmon
J. Dairy Sci. 1986 69: 2321-2333. [Abstract] [PDF]  

Utilization of Alfalfa Hay and Alfalfa Silage. 1. Protein Sources in Corn Silage-Based Diets

T. L. Mader, D. E. Pankaskie, T. J. Klopfenstein, R. A. Britton, and V. W. Krause
J. Dairy Sci. 1986 69: 2334-2341. [Abstract] [PDF]  

Utilization of Alfalfa Hay and Alfalfa Silage. 2. Protein Sources in Ensiled Corn Stover Diets

T. L. Mader and R. A. Britton
J. Dairy Sci. 1986 69: 2342-2347. [Abstract] [PDF]  

Protected Methionine and Heat-Treated Soybean Meal for High Producing Dairy Cows

C.-M. J. Yang, D. J. Schingoethe, and D. P. Casper
J. Dairy Sci. 1986 69: 2348-2357. [Abstract] [PDF]  

Effects of Age, Milk Replacer Composition, and Rumen Function on Lipogenesis in Adipose Tissue of Young Calves

M. S. Wijayasinghe, N. E. Smith, and R. L. Baldwin
J. Dairy Sci. 1986 69: 2358-2369. [Abstract] [PDF]  

Correlated Response in Feed Efficiency Accompanying Selection for Milk Yield in Jerseys

C. D. Smothers, B. R. Bell, D. O. Richardson, B. F. Hollon, E. D. Moore, and J. R. Owen
J. Dairy Sci. 1986 69: 2370-2378. [Abstract] [PDF]  

Estimation of Singular Covariance Matrices of Random Effects

C. R. Henderson
J. Dairy Sci. 1986 69: 2379-2385. [Abstract] [PDF]  

Factors for Estimating Daily Yield of Milk, Fat, and Protein from a Single Milking for Herds Milked Twice a Day

M. A. Delorenzo and G. R. Wiggans
J. Dairy Sci. 1986 69: 2386-2394. [Abstract] [PDF]  

Genetics Statistics and Relationships of Teat and Udder Traits, Somatic Cell Counts, and Milk Production

A. J. Seykora and B. T. McDaniel
J. Dairy Sci. 1986 69: 2395-2407. [Abstract] [PDF]  

In Vitro Growth of Mastitis Pathogens in Mammary Secretions of the Dry and Peripartum Periods

K. W. Dutt, R. J. Eberhart, and R. A. Wilson
J. Dairy Sci. 1986 69: 2408-2415. [Abstract] [PDF]  

Excretion of Deoxynivalenol and Its Metabolite in Milk, Urine, and Feces of Lactating Dairy Cows

L.-M. Côté, A. M. Dahlem, T. Yoshizawa, S. P. Swanson, and W. B. Buck
J. Dairy Sci. 1986 69: 2416-2423. [Abstract] [PDF]  

Production Technical Notes:

Fatty Acid Composition of Bovine Teat Canal Keratin

J. S. Hogan, A. H. Duthie, and J. W. Pankey
J. Dairy Sci. 1986 69: 2424-2427. [Abstract] [PDF]  

Net Absorption of Glucose, L-Lactate, Volatile Fatty Acids, and Nitrogenous Compounds by Bovine Given Abomasal Infusions of Starch or Glucose

Gerald B. Huntington and Paul J. Reynolds
J. Dairy Sci. 1986 69: 2428-2436. [Abstract] [PDF]  

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