Articles:

News And Events

J. Dairy Sci. 1980 63: 4-6. [Abstract] [PDF]  

Our Industry Today:

Design and Analysis in Nutrional and Physiological Experimentation

D. F. Cox
J. Dairy Sci. 1980 63: 313-321. [Abstract] [PDF]  

Value of Fat and Protein in Producer Milk

J. K. Hillers, V. H. Nielsen, A. E. Freeman, J. Dommerholt, and R. E. Deiter
J. Dairy Sci. 1980 63: 322-327. [Abstract] [PDF]  

Research Papers:

Effect of Temperature and Time of Processing and Storage on Consumer Acceptability of Ultra-High-Temperature Steam Injected Whole Milk

A. P. Hansen, K. R. Swartzel, and F. G. Giesbrecht
J. Dairy Sci. 1980 63: 187-192. [Abstract] [PDF]  

Modified Copper Soap Solvent Extraction Method for Measuring Free Fatty Acids in Milk

W. F. Shipe, G. F. Senyk, and K. B. Fountain
J. Dairy Sci. 1980 63: 193-198. [Abstract] [PDF]  

Changes in Isoelectric Focusing Patterns of Milk Proteins from Storage in Aqueous Urea-Mercapthoethanol Solution.

J. G. Zadow and J. F. Hardham
J. Dairy Sci. 1980 63: 199-203. [Abstract] [PDF]  

Reverse Osmosis of Dairy Liquids

J. Hiddink, R. de Boer, and P. F. C. Nooy
J. Dairy Sci. 1980 63: 204-214. [Abstract] [PDF]  

Lactase Immobilized on Alumina

T. Finocchiaro, T. Richardson, and N. F. Olson
J. Dairy Sci. 1980 63: 215-222. [Abstract] [PDF]  

Calcium Insensitivity and Other Properties of _s1 -I Casein

Shuichi Kaminogawa, Kunio Yamauchi, and Chang-hoon Yoon
J. Dairy Sci. 1980 63: 223-227. [Abstract] [PDF]  

Cheese Base for Processing. A High Yield Product from Whole Milk by Ultrafiltration

C. A. Ernstrom, B. J. Sutherland, and G. W. Jameson
J. Dairy Sci. 1980 63: 228-234. [Abstract] [PDF]  

Bovine Milk Orotate: Differences between Cows and Changes during Lactation

Barry W. Jesse, Clyde R. Anderson, and James L. Robinson
J. Dairy Sci. 1980 63: 235-242. [Abstract] [PDF]  

Effects of Dietary Protein Concentration on Lactating Cows

J. S. Edwards, E. E. Bartley, and A. D. Dayton
J. Dairy Sci. 1980 63: 243-248. [Abstract] [PDF]  

Growth and Rumen Characteristics of Holstein Steers Fed Pelleted or Conventional Diets

J. E. Nocek and E. M. Kesler
J. Dairy Sci. 1980 63: 249-254. [Abstract] [PDF]  

Digestibility and Feeding Value of Corn Silage Fed with Boot Stage Wheat Silage and Alfalfa Silage

H. D. Baxter, M. J. Montgomery, and J. R. Owen
J. Dairy Sci. 1980 63: 255-261. [Abstract] [PDF]  

Effects of Administration of Nicotinic Acid on Glucose, Insulin, and Glucose Tolerance in Ruminants

J. H. Thornton and L. H. Schultz
J. Dairy Sci. 1980 63: 262-268. [Abstract] [PDF]  

Influence of a Low Chloride Practical Diet on Acid-Base Balance and Other Factors of Blood in Young Dairy Calves

D. L. Burkhalter, M. W. Neathery, W. J. Miller, R. H. Whitlock, J. C. Allen, and R. P. Gentry
J. Dairy Sci. 1980 63: 269-276. [Abstract] [PDF]  

Factors Influencing Sephadex Separation of Bovine and Ovine Spermatozoa

C. A. Landa, J. O. Almquist, and R. P. Amann
J. Dairy Sci. 1980 63: 277-282. [Abstract] [PDF]  

Relationship between Early Postpartum Blood Composition and Reproductive Performace in Dairy Cattle

L. L. Larson, H. S. Mabruck, and S. R. Lowry
J. Dairy Sci. 1980 63: 283-289. [Abstract] [PDF]  

Relationship between Milk Production and Circulating Hormones in Dairy Cows

Dorothy S. Walsh, J. A. Vesely, and S. Mahadevan
J. Dairy Sci. 1980 63: 290-294. [Abstract] [PDF]  

Symposium: Milk Synthesis:

Lactose Synthesis: The Possibilities of Regulation

N. J. Kuhn, D. T. Carrick, and C. J. Wilde
J. Dairy Sci. 1980 63: 328-336. [Abstract] [PDF]  

Mechanism of Chain Length Determination in Biosynthesis of Milk Fatty Acids

Stuart Smith
J. Dairy Sci. 1980 63: 337-352. [Abstract] [PDF]  

Technical Notes:

Cholesterol Esters of Skim Milk

Owen W. Parks
J. Dairy Sci. 1980 63: 295-297. [Abstract] [PDF]  

Effect of Ultra-High-Temperature Steam Injection on Sulfur-Containing Amino Acids of Skim Milk

R. F. Hurrell, R. Deutsch, and P. A. Finot
J. Dairy Sci. 1980 63: 298-300. [Abstract] [PDF]  

Decayed Lactic Bacteria — A Possible Source of Crystallization Nuclei in Cheese

Miloslav Kalab
J. Dairy Sci. 1980 63: 301-304. [Abstract] [PDF]  

Inoculum for In Vitro Rumen Fermentation and Composition of Volatile Fatty Acids

T. Senshu, K. Nakamura, A. Sawa, H. Miura, and T. Matsumoto
J. Dairy Sci. 1980 63: 305-312. [Abstract] [PDF]  

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