Articles:

News and Events

J. Dairy Sci. 1978 61: 4-8. [Abstract] [PDF]  

Our Industry Today:

Cow Identification and Recording Systems

N. W. Hooven, Jr.
J. Dairy Sci. 1978 61: 1167-1180. [Abstract] [PDF]  

Research Papers:

Availability, Storage, Treatment, Composition, and Feeding Value of Surplus Colostrum: A Review

J. A. Foley and D. E. Otterby
J. Dairy Sci. 1978 61: 1033-1060. [Abstract] [PDF]  

Effect of Altered Dextrose Equivalent on Nutritional Quality and Flavor of Whey Soy Drink Mix

V. H. Holsinger, M. Womack, C. S. Sutton, E. S. Dellamonica, P. McDowell, and F. Talley
J. Dairy Sci. 1978 61: 1061-1071. [Abstract] [PDF]  

Variation of Superoxide Dismutase in Bovine Milk

J. Holbrook and C. L. Hicks
J. Dairy Sci. 1978 61: 1072-1077. [Abstract] [PDF]  

Inactivation of Heat Resistant Proteases in Normal Ultra-high Temperature Sterilized Skim Milk by a Low Temperature Treatment

F. B. West, D. M. Adams, and M. L. Speck
J. Dairy Sci. 1978 61: 1078-1084. [Abstract] [PDF]  

Influences of Temperature on Growth of Leuconostoc cremoris

R. K. Cooper and E. B. Collins
J. Dairy Sci. 1978 61: 1085-1088. [Abstract] [PDF]  

Lysozyme Activity of High-Leucocyte-Count Milk and the Effect of Heat and Potassium Dichromate on Lysozyme Activity

Gary L. Weaver and Manfred Kroger
J. Dairy Sci. 1978 61: 1089-1092. [Abstract] [PDF]  

Variation in Estimates of Milk Fat, Protein, and Lactose Content Asssociated with Various Bulk Milk Sampling Programs

C. J. Williams and R. G. Peterson
J. Dairy Sci. 1978 61: 1093-1102. [Abstract] [PDF]  

Effect of Adrenocorticotropin Injection and Stress on Milk Cortisol Content

Robert D. Bremel and Michael I. Gangwer
J. Dairy Sci. 1978 61: 1103-1108. [Abstract] [PDF]  

Rumen Epithelial Cell Proliferation Accelerated by Rapid Increase in Intraruminal Butyrate

T. Sakata and H. Tamate
J. Dairy Sci. 1978 61: 1109-1113. [Abstract] [PDF]  

Buffering Ability of several Compounds In Vitro and the Effect of a Selected Buffer Combination on Ruminal Acid Production In Vivo ,

E. L. Herod, R. M. Bechtle, E. E. Bartley, and A. D. Dayton
J. Dairy Sci. 1978 61: 1114-1122. [Abstract] [PDF]  

Incorporation of Predictive Milk Yield and Dry Matter Intake Equations into a Maximum-Profit Ration Formulation Program

C. A. Brown and P. T. Chandler
J. Dairy Sci. 1978 61: 1123-1137. [Abstract] [PDF]  

One Group Versus Two Group System for Lactating Cows Fed Complete Rations

N. E. Smith, G. R. Ufford, C. E. Coppock, and W. G. Merrill
J. Dairy Sci. 1978 61: 1138-1145. [Abstract] [PDF]  

Prediction of Sire Merit for Calving Difficulty

P. J. Berger and A. E. Freeman
J. Dairy Sci. 1978 61: 1146-1150. [Abstract] [PDF]  

Dietary Energy Affecting Growth, Feed Conversion, and Carcass Composition of Holstein Steers

T. G. Martin, G. T. Lane, M. D. Judge, and J. L. Albright
J. Dairy Sci. 1978 61: 1151-1155. [Abstract] [PDF]  

Symposium: Research and Development Trends in Natural Cheese Manufacturing and Ripening:

Cheddar Cheese Starters: Current Knowledge and Practices of Phage Characteristics and Strain Selection

R. C. Lawrence, H. A. Heap, G. Limsowtin, and A. W. Jarvis
J. Dairy Sci. 1978 61: 1181-1191. [Abstract] [PDF]  

Microbial Standards for Cheese: The Canadian Approach

J. A. Elliott
J. Dairy Sci. 1978 61: 1192-1195. [Abstract] [PDF]  

Microbial Standards for Cheese: An Industry View

Rulon A. Chappell
J. Dairy Sci. 1978 61: 1196-1197. [Abstract] [PDF]  

Cheese Ripening Research — Trends and Perspectives

H. A. Morris
J. Dairy Sci. 1978 61: 1198-1203. [Abstract] [PDF]  

Technical Notes:

Lignin as Determined by Oxidation with Sodium Chlorite and a Comparison with Permanganate Lignin

G. F. Collings, M. T. Yokoyama, and W. G. Bergen
J. Dairy Sci. 1978 61: 1156-1160. [Abstract] [PDF]  

Heinz Body Formation in Calf Erythrocytes

G. P. Lynch, D. F. Smith, R. C. Cope, and M. Fisher
J. Dairy Sci. 1978 61: 1161-1166. [Abstract] [PDF]  

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