Articles:

News and Events

J. Dairy Sci. 1978 61: 4-5. [Abstract] [PDF]  

Association Affairs:

Officers and Committees of the Production Division 1977–1978

J. Dairy Sci. 1978 61: 278-280. [PDF]  

Our Industry Today:

Determining Protein Content of Ice Cream and Frozen Desserts

Manfred Kroger, Emanuel E. Katz, and J. C. Weaver
J. Dairy Sci. 1978 61: 274-277. [Abstract] [PDF]  

Research Papers:

Properties of ß-Galactosidase of Saccharomyces Lactis in Milk and Milk Products

Eugene J. Guy and Elizabeth W. Bingham
J. Dairy Sci. 1978 61: 147-151. [Abstract] [PDF]  

Effects of Methanol on Physical Properties of -and ß-Lactose

Kenneth D. Ross
J. Dairy Sci. 1978 61: 152-158. [Abstract] [PDF]  

Heat Interaction Between -Lactalbumin, ß-Lactoglobulin and Casein in Bovine Milk

A. A. Elfagm and J. V. Wheelock
J. Dairy Sci. 1978 61: 159-163. [Abstract] [PDF]  

Influence of Storage, Heat, and Homogenization upon Xanthine Oxidase Activity of Milk

B. J. Demott and O. A. Praepanitchai
J. Dairy Sci. 1978 61: 164-167. [Abstract] [PDF]  

Transport of Bovine Milk Xanthine Oxidase into Mammary Glands of the Rat

Barbara A. Blakistone, Edward C. Sisler, and Leonard W. Aurand
J. Dairy Sci. 1978 61: 168-175. [Abstract] [PDF]  

Effect of Protein Supplements Containing Urea or Natural Protein on Concentration of Trimethylamine in Cow's Milk

R. S. Mehta, R. Bassette, and E. E. Bartley
J. Dairy Sci. 1978 61: 176-179. [Abstract] [PDF]  

Effects of Long Supplementation with Lipids on Lacting Dairy Cows

Y. T. Yang, R. L. Baldwin, and J. Russell
J. Dairy Sci. 1978 61: 180-188. [Abstract] [PDF]  

Effect of Adrenocorticotropic Hormone on Plasma Glucocorticoids and Antidiuretic Hormone of Cattle Exposed to 20 and 33 C

F. D. Ei-Nouty, I. M. Elbanna, and H. D. Johnson
J. Dairy Sci. 1978 61: 189-196. [Abstract] [PDF]  

Changes in Blood and Urine Composition from Feeding Polybrominated Biphenyls to Pregnant Holstein Heifers

H. I. Durst, L. B. Willett, C. J. Brumm, and F. L. Schanbacher
J. Dairy Sci. 1978 61: 197-205. [Abstract] [PDF]  

Body Composition of Dairy Cattle by Potassium-40 Liquid Scintillation Detection

R. L. Belyea, G. R. Frost, F. A. Martz, J. L. Clark, and L. G. Forkner
J. Dairy Sci. 1978 61: 206-211. [Abstract] [PDF]  

Nutritional Responses of Calves Fed Milk or a Milk Replacer

G. P. Lynch, T. L. Pike, and James Bond
J. Dairy Sci. 1978 61: 212-220. [Abstract] [PDF]  

Effect of Steam Processed Barley, Source of Protein and Fat on Intake and Utilization of Starter Rations by Dairy Calves

D. E. Waldern and L. J. Fisher
J. Dairy Sci. 1978 61: 221-228. [Abstract] [PDF]  

Effect of Feed Flavor in Milk and Calf Starter on Feed Consumption and Growth

J. L. Morrill and A. D. Dayton
J. Dairy Sci. 1978 61: 229-232. [Abstract] [PDF]  

Change in Udder Health with Overmilking

R. P. Natzke, P. A. Oltenacu, and G. H. Schmidt
J. Dairy Sci. 1978 61: 233-238. [Abstract] [PDF]  

Effect of Age and Month-of-Calving on Solids-Not-Fat and Protein Yield for Five Dairy Breeds

H. D. Norman, A. L. Kuck, B. G. Cassell, and F. N. Dickinson
J. Dairy Sci. 1978 61: 239-245. [Abstract] [PDF]  

Evaluation of Sires in Herds Feeding Differing Proportions of Concentrates and Roughages

G. R. Wiggans and L. D. Van Vleck
J. Dairy Sci. 1978 61: 246-249. [Abstract] [PDF]  

Net Returns from Using Genetically Superior Sires

M. L. McGilliard
J. Dairy Sci. 1978 61: 250-254. [Abstract] [PDF]  

Technical Notes:

Rapid Determination of -Lactose in Whey Powders by Differential Scanning Calorimetry

Kenneth D. Ross
J. Dairy Sci. 1978 61: 255-259. [Abstract] [PDF]  

Effect of Technical Grade Pentachlorophenol on Rumen Microorganisms

L. R. Shull and S. K. McCarthy
J. Dairy Sci. 1978 61: 260-262. [Abstract] [PDF]  

Estimating Individual Feed Intake of Group-Fed Steers by Modified Weighing Design

D. E. Franke, T. C. Cartwright, and R. L. Ott
J. Dairy Sci. 1978 61: 263-266. [Abstract] [PDF]  

Simulation of Examine Distributions of Estimators of Variances and Ratios of Variances

C. R. Henderson
J. Dairy Sci. 1978 61: 267-273. [Abstract] [PDF]  

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