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Contents: October 1977, Volume 60, Number 10   [Index by Author] 
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Table of Contents (PDF) | Editorial Board (PDF) | Front Matter (PDF) | Back Matter (PDF) | Advertising (PDF)
To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:Back

News and Events

J. Dairy Sci. 1977 60: 4-8. [Abstract] [PDF]  

Association Affairs:Back

50 Years of Annual ADSA Meetings on University Campuses
G. Malcolm Trout
J. Dairy Sci. 1977 60: 1662-1675. [Abstract] [PDF]  

Our Industry Today:Back

Persistence of Antibiotics in Milk from Cows Treated Late in the Dry Period
M. E. Johnson, J. H. Martin, R. J. Baker, and J. G. Parsons
J. Dairy Sci. 1977 60: 1655-1661. [Abstract] [PDF]  

Research Papers:Back

Nutritional and Chemical Evaluation of the Protein Fraction from Fermented Ammoniated Whey
M. D. Erdman, C. Adinarayana Reddy, and W. G. Bergen
J. Dairy Sci. 1977 60: 1509-1514. [Abstract] [PDF]  

Solubility and Heat Stability of Whey Protein Concentrates
J. Hidalgo and Emma Gamper
J. Dairy Sci. 1977 60: 1515-1518. [Abstract] [PDF]  

Action of Milk Clotting Enzymes on {alpha}s-Caseins from Buffalo's and Cow's Milk
Safinaz El-Shibiny and M. H. Abd El-Salam
J. Dairy Sci. 1977 60: 1519-1521. [Abstract] [PDF]  

Composition of Cheddar Cheese Made With Different Milk Clotting Enzymes
N. P. Wong, D. E. Lacroix, J. H. Vestal, and J. A. Alford
J. Dairy Sci. 1977 60: 1522-1526. [Abstract] [PDF]  

Lactic Bulk Culture System Utilizing Whey-Based Bacteriophage Inhibitory Medium and pH Control. IV. Applicability to Italian and Swiss Cheese Cultures
K. P. Reddy and G. H. Richardson
J. Dairy Sci. 1977 60: 1527-1531. [Abstract] [PDF]  

Role of Proteolytic Enzymes of Streptococcus lactis, Penicillium roqueforti, and Peniccillium caseicolum during Cheese Ripening
J-C. Gripon, M. J. Desmazeaud, D. Le Bars, and J-L. Bergere
J. Dairy Sci. 1977 60: 1532-1538. [Abstract] [PDF]  

Water Sorption in Lactose Hydrolyzed Dry Milk
Carmen San Jose, Nils-Georg Asp, Anders Burvall, and Arne Dahlqvist
J. Dairy Sci. 1977 60: 1539-1543. [Abstract] [PDF]  

Variability of Growth of Lactose Crytals Under Commercial Treatment
P. Valle-Vega, T. A. Nickerson, E. E. Moore, and M. Gonzenbach
J. Dairy Sci. 1977 60: 1544-1549. [Abstract] [PDF]  

Conjugated Octadecadienoic Acids of Milk Fat
P. W. Parodi
J. Dairy Sci. 1977 60: 1550-1553. [Abstract] [PDF]  

Sodium and Chloride in Cows' Drinking Water and Freezing Point of Milk
S. Mussenden, John Hodges, and P. G. Hiley
J. Dairy Sci. 1977 60: 1554-1558. [Abstract] [PDF]  

Digestibility of Liquid Whey by Steers and Cows
Glenn F. Rogers, J. G. Welch, K. M. Nilson, and A. M. Smith
J. Dairy Sci. 1977 60: 1559-1562. [Abstract] [PDF]  

Evaluation of Fungal Cellulases in Rice Hull Base Diets for Ruminants
L. B. Daniels and R. B. Hashim
J. Dairy Sci. 1977 60: 1563-1567. [Abstract] [PDF]  

Effects of Dietary Fluoride Ingestion on Ration Intake and Milk Production
J. W. Suttie and D. L. Kolstad
J. Dairy Sci. 1977 60: 1568-1573. [Abstract] [PDF]  

Cafeteria Style Free-Choice Mineral Feeder for Lactating Dairy Cows
L. D. Muller, L. V. Schaffer, L. C. Ham, and M. J. Owens
J. Dairy Sci. 1977 60: 1574-1582. [Abstract] [PDF]  

Factors for Computing Requirements of Protein for Maintenance of Cattle
E. W. Swanson
J. Dairy Sci. 1977 60: 1583-1593. [Abstract] [PDF]  

Methionine Hydroxy Analog in Diets for Lactating Cows
P. K. Bhargava, D. E. Otterby, J. M. Murphy, and J. D. Donker
J. Dairy Sci. 1977 60: 1594-1604. [Abstract] [PDF]  

Vitamin D Binding Factors in Bovine Blood
B. W. Hollis, J. W. Hibbs, and H. R. Conrad
J. Dairy Sci. 1977 60: 1605-1611. [Abstract] [PDF]  

Effect of Exogenous Corticotropin and Climatic Conditions on Bovine Adrenal Cortical Function
D. G. Satterlee, J. D. Roussel, L. F. Gomila, and E. T. Segura
J. Dairy Sci. 1977 60: 1612-1616. [Abstract] [PDF]  

Estrogen Dynamics and Hormonal Differences Associated with Lactational Performance of Cows Induced to Lactate
H. F. Keller, B. P. Chew, R. E. Erb, and P. V. Malven
J. Dairy Sci. 1977 60: 1617-1623. [Abstract] [PDF]  

Response of Bovine Serum Prolactin and Growth Hormone to Duodenal, Abomasal, and Oral Administration of Thyrotropin-Releasing Hormone
V. G. Smith, R. R. Hacker, J. H. Burton, and D. M. Veira
J. Dairy Sci. 1977 60: 1624-1628. [Abstract] [PDF]  

Serum Growth Hormone Concentrations after Growth Hormone or Thyrotropin Releasing Hormone in Cows
R. A. Bourne, H. Allen Tucker, and E. M. Convey
J. Dairy Sci. 1977 60: 1629-1635. [Abstract] [PDF]  

Nonlinear Techniques for Predicting 305-Day Lactation Production of Holsteins and Jerseys
L. R. Schaeffer, C. E. Minder, I. McMillan, and E. B. Burnside
J. Dairy Sci. 1977 60: 1636-1644. [Abstract] [PDF]  

Effect of Repeated Inseminations with Egg Yolk Semen Extender on Fertility in Cattle
Y. W. Park and A. G. Hunter
J. Dairy Sci. 1977 60: 1645-1649. [Abstract] [PDF]  

Technical Notes:Back

Trace Minerals in Cottage Cheese
N. P. Wong, D. E. LaCroix, and J. H. Vestal
J. Dairy Sci. 1977 60: 1650-1652. [Abstract] [PDF]  

Interpolation for Extension Factors
G. Wiggans and L. D. Van Vleck
J. Dairy Sci. 1977 60: 1653-1654. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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