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Contents: February 1976, Volume 59, Number 2   [Index by Author] 
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Table of Contents (PDF) | Editorial Board (PDF) | Front Matter (PDF) | Advertising (PDF)
To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:Back

News and Events

J. Dairy Sci. 1976 59: 4-7. [Abstract] [PDF]  

Our Industry Today:Back

Interactions Among Lactobacilli and Man
M. L. Speck
J. Dairy Sci. 1976 59: 338-343. [Abstract] [PDF]  

Quality of Yogurt
Manfred Kroger
J. Dairy Sci. 1976 59: 344-350. [Abstract] [PDF]  

Effect of Private Label Brands of Milk on Structure of Fluid Milk Markets
R. L. Beck and R. G. Alvis
J. Dairy Sci. 1976 59: 351-354. [Abstract] [PDF]  

Research Papers:Back

B-complex Vitamins in Cultured and Acidified Yogurt
K. P. Reddy, K. M. Shahani, and S. M. Kulkarni
J. Dairy Sci. 1976 59: 191-195. [Abstract] [PDF]  

Determination of Clotting Power of Milk Clotting Enzymes
I. J. Kopelman and U. Cogan
J. Dairy Sci. 1976 59: 196-199. [Abstract] [PDF]  

Microorganisms and Characteristics of Laban
A. A. G. Baroudi and E. B. Collins
J. Dairy Sci. 1976 59: 200-202. [Abstract] [PDF]  

Comparison of Calcium Sensitivities of {alpha}s1-B, ß-A2, and {gamma}-A2 Caseins and Their Stabilization by K-Casein A
W. N. Eigel and H. E. Randolph
J. Dairy Sci. 1976 59: 203-206. [Abstract] [PDF]  

Characterization of Major Milk Proteins from BALB/c and C3H Mice
Marie R. Green and Jullia V. Pastewka
J. Dairy Sci. 1976 59: 207-215. [Abstract] [PDF]  

Response to Labeled Precursor Amino Acids, Varying Cell Density, and Graded Amino Acid Complement for Protein Synthesis in Mammary Cell Culture
C. S. Park and P. T. Chandler
J. Dairy Sci. 1976 59: 216-223. [Abstract] [PDF]  

Lactoferrin Concentration During Involution of the Bovine Mammary Gland
F. K. Welty, K. Larry Smith, and F. L. Schanbacher
J. Dairy Sci. 1976 59: 224-231. [Abstract] [PDF]  

Corticoid Binding in Mammary Tissue Slices from Lactating Cows
R. C. Gorewit and H. A. Tucker
J. Dairy Sci. 1976 59: 232-240. [Abstract] [PDF]  

Initiation of Parturition in Dairy Cows with Dexamethasone. II. Response to Dexamethasone in Combination with Estradiol Benzoate
G. L. Beardsley, L. D. Muller, H. A. Garverick, F. C. Ludens, and W. L. Tucker
J. Dairy Sci. 1976 59: 241-247. [Abstract] [PDF]  

Plasma Growth Hormone and Insulin During Early Lactation in Cows Fed Silage Based Diets
R. D. Smith, W. Hansel, and C. E. Coppock
J. Dairy Sci. 1976 59: 248-254. [Abstract] [PDF]  

Relationship of Insulin Concentration to Blood Metabolites in the Dairy Cow
J. W. Schwalm and L. H. Schultz
J. Dairy Sci. 1976 59: 255-261. [Abstract] [PDF]  

Blood and Liver Metabolites in Fed and Fasted Diabetic Goats
J. W. Schwalm and L. H. Schultz
J. Dairy Sci. 1976 59: 262-269. [Abstract] [PDF]  

Effects of Fermentation Time on In Vivo/In Vitro Relationships
B. D. Nelson, C. R. Montgomery, P. E. Schilling, and Lee Mason
J. Dairy Sci. 1976 59: 270-277. [Abstract] [PDF]  

Formic Acid as a Silage Preservative for Milking Cows
J. C. Derbyshire, C. H. Gordon, and D. R. Waldo
J. Dairy Sci. 1976 59: 278-287. [Abstract] [PDF]  

Cations (Magnesium, Potassium, Sodium), Creatinine, Bilirubin, and Osmolality of Bovine Fetal Fluids
J. L. Thomsen and Sven Edelfors
J. Dairy Sci. 1976 59: 288-292. [Abstract] [PDF]  

Genetic Change in Minnesota Holstein Herds
D. G. Johnson, C. W. Young, R. W. Touchberry, and G. R. Steuernagel
J. Dairy Sci. 1976 59: 293-297. [Abstract] [PDF]  

Sire Comparison for Holsteins in Mexico Versus the United States and Canada
R. E. McDowell, G. R. Wiggans, J. K. Camoens, L. D. Van Vleck, and D. G. St. Louis
J. Dairy Sci. 1976 59: 298-304. [Abstract] [PDF]  

Technical Notes:Back

Effect of Fluorescent Light on Amino Acid Composition of Serum Proteins from Homogenized Milk
P. S. Dimick
J. Dairy Sci. 1976 59: 305-308. [Abstract] [PDF]  

Single-Column Chromatographic Analysis of Labeled Glutamine and Other Amino Acids in Whole Blood
P. K. Joo, R. N. Heitmann, S. S. Reulein, and E. N. Bergman
J. Dairy Sci. 1976 59: 309-314. [Abstract] [PDF]  

Oxytetracycline in Bovine Plasma, Milk, and Urine after Intrauterine Administration
G. E. Miller and G. P. Bergt
J. Dairy Sci. 1976 59: 315-317. [Abstract] [PDF]  

Effect of Horn Flies on Vanilmandelic Acid Excretion of Dairy Cattle
T. J. Savio, H. D. Johnson, L. Hahn, and G. D. Thomas
J. Dairy Sci. 1976 59: 318-320. [Abstract] [PDF]  

Insect Growth Regulators and In Vitro Volatile Fatty Acid Production
R. W. Barker and G. L. Newton
J. Dairy Sci. 1976 59: 321-323. [Abstract] [PDF]  

Effect of Dietary Potassium Percent for Lactating Dairy Cows
R. J. Dennis, R. W. Hemken, and D. R. Jacobson
J. Dairy Sci. 1976 59: 324-328. [Abstract] [PDF]  

Effect of Processing Soybeans on Their Use by Calves
D. A. Prasad and J. L. Morrill
J. Dairy Sci. 1976 59: 329-332. [Abstract] [PDF]  

Health and Performance of Calves with Forestomach-Bypass Fed Milk Replacer
Donald M. McKinstry, James L. Cason, Thomas F. Albert, and Bernard Sass
J. Dairy Sci. 1976 59: 333-337. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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