Articles:

News and Events

J. Dairy Sci. 1974 57: 4-8. [Abstract] [PDF]  

Association Affairs:

Nominations of Officers of the American Dairy Science Association

Nominating Committee of Production Division: T. H. Blosser, chairman, L. J. Boyd, R. W. Touchberry, G. W. Trimberger, and G. M. Ward and Nominating Committee of Dairy Foods Division: T. I. Hedrick, chairman, M. E. Gregory, D. K. Bandler, D. B. Emmons, and R. L. Winslow
J. Dairy Sci. 1974 57: 493-498. [Abstract] [PDF]  

Program Sixty-ninth Annual Meeting of the American Dairy Association University of Guelph Guelph, Ontario, Canada June 23–26, 1974

J. Dairy Sci. 1974 57: 499-521. [PDF]  

Memorial:

John Harvey Bryant (1903–1974)

J. Dairy Sci. 1974 57: 492. [Abstract] [PDF]  

Our Industry Today:

Cheesemaking by Ultrafiltration

Frank V. Kosikowski
J. Dairy Sci. 1974 57: 488-491. [Abstract] [PDF]  

Research Papers:

Hydration of Native and Rennin Coagulated Caseins as Determined by Differential Scanning Calorimetry and Gravimetric Sorption Measurements

M. Ruegg, M. Luscher, and B. Blanc
J. Dairy Sci. 1974 57: 387-393. [Abstract] [PDF]  

Size Distribution and Solvation of Casein Micelles in Milk Containing _s1-Casein A

R. K. Dewan, A. Chudgar, V. A. Bloomfield, and C. V. Morr
J. Dairy Sci. 1974 57: 394-398. [Abstract] [PDF]  

Milk Fat Globule Membrane Composition and Dietary Change: Supplements of Coconut Oil Fed in Two Physical Forms

M. Anderson
J. Dairy Sci. 1974 57: 399-404. [Abstract] [PDF]  

Gene Frequencies of Electrophoretically Determined Polymorphisms in Guernsey Blood and Milk

J. P. Zikakis, G. F. W. Haenlein, H. C. Hines, R. E. Mather, and S. Tung
J. Dairy Sci. 1974 57: 405-410. [Abstract] [PDF]  

Measurement of Prolactin in Milk by Radioimmunoassay

P. V. Malven and J. P. McMurtry
J. Dairy Sci. 1974 57: 411-415. [Abstract] [PDF]  

Development of Disaccharidase and Glycolytic Enzyme Activities of Prenatal Bovine Fetuses

D. G. Britt, W. Oxender, F. B. Stifel, and J. T. Huber
J. Dairy Sci. 1974 57: 416-419. [Abstract] [PDF]  

Effect of Adding Sugars to a Carbohydrate-Free Diet on Intestinal Disaccharidase Activities in the Young Calf

D. G. Britt and J. T. Huber
J. Dairy Sci. 1974 57: 420-426. [Abstract] [PDF]  

Soybean Meal Versus Starea at Two Concentrations for Young Calves

J. L. Morrill and A. D. Dayton
J. Dairy Sci. 1974 57: 427-429. [Abstract] [PDF]  

Effect of Whey on Calf Starter Palatability

J. L. Morrill and A. D. Dayton
J. Dairy Sci. 1974 57: 430-433. [Abstract] [PDF]  

Evaluation of Whey-treated Alfalfa Haylage

S. K. Dash, H. H. Voelker, D. J. Schingoethe, and L. D. Muller
J. Dairy Sci. 1974 57: 434-438. [Abstract] [PDF]  

Performance of Dairy Cows Fed Acid-treated High Moisture Shelled Corn

G. K. Macleod, D. G. Grieve, and M. G. Freeman
J. Dairy Sci. 1974 57: 439-442. [Abstract] [PDF]  

Castor Meal in Dairy Rations

J. G. Robb, R. C. Laben, H. G. Walker, Jr., and V. Herring
J. Dairy Sci. 1974 57: 443-450. [Abstract] [PDF]  

Net Energy Value of a Corn and a Barley Ration for Lactation

H. F. Tyrrell and P. W. Moe
J. Dairy Sci. 1974 57: 451-458. [Abstract] [PDF]  

Feeding High Energy Rations for Various Lengths of Lactation

L. D. Brown, J. W. Thomas, R. S. Emery, and L. D. McGilliard
J. Dairy Sci. 1974 57: 459-462. [Abstract] [PDF]  

Variable Grain Intake During Two Portions of the Lactation

J. W. Thomas, R. S. Emery, and L. D. Brown
J. Dairy Sci. 1974 57: 463-471. [Abstract] [PDF]  

Effect of Dietary Sodium and Potassium on Udder Edema in Holstein Heifers

W. E. Randall, R. W. Hemken, L. S. Bull, and L. W. Douglas
J. Dairy Sci. 1974 57: 472-475. [Abstract] [PDF]  

Relationship of Temperature and Humidity to Conception Rate of Holstein Cows in Subtropical Climate

R. H. Ingraham, D. D. Gillette, and W. D. Wagner
J. Dairy Sci. 1974 57: 476-481. [Abstract] [PDF]  

Technical Notes:

A Model to Estimate the Palatability of Several Calf Starter Rations

A. D. Dayton and J. L. Morrill
J. Dairy Sci. 1974 57: 482-484. [Abstract] [PDF]  

Collection and Measurement of Gases Produced During In Vitro Fermentation

L. C. Kappel and W. H. Pfander
J. Dairy Sci. 1974 57: 485-487. [Abstract] [PDF]  

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