Articles:

News and Events

J. Dairy Sci. 1973 56: 4-13. [Abstract] [PDF]  

Book Reviews:

Principles of Enzymology for the Food Sciences

J. E. Kinsella
J. Dairy Sci. 1973 56: 1110. [Abstract] [PDF]  

Research Papers:

Current Status of Multiple Comparisons of Means in Designed Experiments

J. L. Gill
J. Dairy Sci. 1973 56: 973-977. [Abstract] [PDF]  

Further Evidence of Plasma Membrane Material in Skim Milk

P. E. Plantz, S. Patton, and T. W. Keenan
J. Dairy Sci. 1973 56: 978-983. [Abstract] [PDF]  

Water Binding in Whey Protein Concentrates

E. Berlin, P. G. Kliman, B. A. Anderson, and M. J. Pallansch
J. Dairy Sci. 1973 56: 984-987. [Abstract] [PDF]  

Recovery of Whey Proteins with Sodium Hexametaphosphate

J. Hidalgo, J. Kruseman, and H. U. Bohren
J. Dairy Sci. 1973 56: 988-993. [Abstract] [PDF]  

Differential Assay for Milk Coagulants in Mixtures with Porcine Pepsin

J. Shovers, R. Kornowski, and G. Fossum
J. Dairy Sci. 1973 56: 994-997. [Abstract] [PDF]  

Heat-Induced Milk Gels. VI. Effect of Temperature on Firmness in Comparison with Some Common Food Gels

Miloslav Kalab, Peter W. Voisey, V. R. Harwalkar, and J. A. G. Larose
J. Dairy Sci. 1973 56: 998-1003. [Abstract] [PDF]  

Staphylococcal Enterotoxin A Development in Cheddar Cheese Slurries

N. R. Gandhi and G. H. Richardson
J. Dairy Sci. 1973 56: 1004-1010. [Abstract] [PDF]  

Mechanical Preparation of Pour Plates for Viable Bacterial Counts of Milk Samples

J. G. Bradshaw, D. W. Francis, J. T. Peeler, J. E. Leslie, R. M. Twedt, and R. B. Read, Jr.
J. Dairy Sci. 1973 56: 1011-1016. [Abstract] [PDF]  

Composition of Proteins in Milk with Varying Leucocyte Contents

G. F. W. Haenlein, L. H. Schultz, and J. P. Zikakis
J. Dairy Sci. 1973 56: 1017-1024. [Abstract] [PDF]  

Lipid Characterization of Bovine Serum Lipoproteins Throughout Gestation and Lactation

B. C. Raphael, P. S. Dimick, and D. L. Puppione
J. Dairy Sci. 1973 56: 1025-1032. [Abstract] [PDF]  

Effects of Chronic Insulin and Cortisol Administration on Lactational Performance and Mammary Metabolism in Rats

R. L. Raskin, M. Raskin, and R. L. Baldwin
J. Dairy Sci. 1973 56: 1033-1041. [Abstract] [PDF]  

Diminished Hypercalcemic Response to Parathyroid Extract in Prepartum Cows

J. Martig and G. P. Mayer
J. Dairy Sci. 1973 56: 1042-1046. [Abstract] [PDF]  

Effect of Periodic Feeding of Thyroprotein on Milk Yield and Fat Test of Holstein Cows

G. H. Schmidt, J. D. Deverna, and L. H. Kilmer
J. Dairy Sci. 1973 56: 1047-1051. [Abstract] [PDF]  

Measurement of Protein Solubility in Common Feedstuffs

J. E. Wohlt, C. J. Sniffen, and W. H. Hoover
J. Dairy Sci. 1973 56: 1052-1057. [Abstract] [PDF]  

Effect of Estradiol-17ß on Vaginal Thermal Conductance in Cattle

R. M. Abrams, W. W. Thatcher, F. W. Bazer, and C. J. Wilcox
J. Dairy Sci. 1973 56: 1058-1062. [Abstract] [PDF]  

Simulating Herringbone and Side-Opening Milking Parlor Operations

C. F. Micke and R. D. Appleman
J. Dairy Sci. 1973 56: 1063-1069. [Abstract] [PDF]  

Extending Lactation Records in Progress to 305-Day Equivalent

J. F. Keown and L. D. Van Vleck
J. Dairy Sci. 1973 56: 1070-1079. [Abstract] [PDF]  

Simultaneous Selection for Milk an Beef Production Among Holstein-Friesians

L. L. Calo, L. D. Van Vleck, R. E. McDowell, and P. D. Miller
J. Dairy Sci. 1973 56: 1080-1084. [Abstract] [PDF]  

Specific Combining Ability Among Dairy Sires for Type Traits

V. D. Purohit, E. B. Burnside, T. R. Batra, J. W. Wilton, and M. G. Freeman
J. Dairy Sci. 1973 56: 1085-1091. [Abstract] [PDF]  

Technical Notes:

Membranes of Mammary Gland. VII. Stability of Milk Fat Globule Membrane in Secreted Milk

C. R. Baumrucker and T. W. Keenan
J. Dairy Sci. 1973 56: 1092-1094. [Abstract] [PDF]  

Simple Technique for Preparing High Purity -Lactalbumin

R. L. Richter, C. V. Morr, and G. A. Reineccius
J. Dairy Sci. 1973 56: 1095-1097. [Abstract] [PDF]  

Estimation of Somatic Cells in Milk by Filter-Deoxyribonucleic Acid Method with Indole

G. E. Ward and L. H. Schultz
J. Dairy Sci. 1973 56: 1097-1101. [Abstract] [PDF]  

Feeding Ammonium Acetate in Molasses Liquid Supplement to Lactating Dairy Cows

D. W. Webb, E. E. Bartley, and R. M. Meyer
J. Dairy Sci. 1973 56: 1102-1106. [Abstract] [PDF]  

Liquid Paraffin as a Digestibility Marker in Young Calves

R. Volcani, M. Ben-Yakov, D. Sklan, and Z. Nitsan
J. Dairy Sci. 1973 56: 1107-1109. [Abstract] [PDF]  

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