Articles:

News and Events

J. Dairy Sci. 1973 56: 4-9. [Abstract] [PDF]  

Association Affairs:

Call for Papers for the 1974 Annual Meeting of The American Dairy Science Associaton

R. T. Marshall
J. Dairy Sci. 1973 56: 1478. [Abstract] [PDF]  

Book Reviews:

Quality Control for the Food Industry: Third Edition, by A. Kramer and B. E. Twigg. AVI Publishing Co., Westport, Connecticut 06880. Vol I: 1970. 556 pp. $16.50. Vol. 2: 1973. 550 pp. $19.00

J. E. Kinsella and B. K. Dwivedi
J. Dairy Sci. 1973 56: 1477. [Abstract] [PDF]  

In Touch with Students... A Philosophy for Teachers: by John R. Campbell, University of Missouri. 1972. Educational Affairs Pub., P. O. Box 248, Columbia, MO65201. 367 pp.

G. Malcolm Trout
J. Dairy Sci. 1973 56: 1477-1478. [Abstract] [PDF]  

Memorial:

Mogens M. Plum (1902–1973)

J. Dairy Sci. 1973 56: 1476. [Abstract] [PDF]  

Research Papers:

Milk Ultracentrifugal Opalescent Layer. 3. Yield and Casein and Lipid Composition as a Function of Centrifugation Time

C. V. Morr and P. E. Swenson
J. Dairy Sci. 1973 56: 1389-1395. [Abstract] [PDF]  

Kinetics of Lactose Hydrolysis in Acide Whey by ²-Galactosidase from Aspergillus niger

L. E. Wierzbicki and F. V. Kosikowski
J. Dairy Sci. 1973 56: 1396-1399. [Abstract] [PDF]  

Formation of Oligosaccharides During ß-Galactosidase Action on Lactose

L. E. Wierzbicki and F. V. Kosikowski
J. Dairy Sci. 1973 56: 1400-1404. [Abstract] [PDF]  

Electrical Conductance of Various Detergent Ingredients in Milk-Water Solutions

J. R. Fischer, D. B. Brooker, M. E. Anderson, R. T. Marshall, and E. L. Ruiz
J. Dairy Sci. 1973 56: 1405-1410. [Abstract] [PDF]  

Electrophoretic Characterization of Bovine Serum Lipoproteins Throughout Gestation and Lactation

B. C. Raphael, P. S. Dimick, and D. L. Puppione
J. Dairy Sci. 1973 56: 1411-1414. [Abstract] [PDF]  

Effect of Glucose and Insulin on Lipoprotein Lipase Activity in Adipose Tissue and Milk

D. R. Rao, G. E. Hawkins, and R. C. Smith
J. Dairy Sci. 1973 56: 1415-1419. [Abstract] [PDF]  

Environmental Heat Effects on Bovine Luteinizing Hormone

M. L. Madan and H. D. Johnson
J. Dairy Sci. 1973 56: 1420-1423. [Abstract] [PDF]  

Straw in Different Proportions as Sole Roughage in Diets for Cows in Mid-lactation

A. Halevi, H. Neumark, and S. Amir
J. Dairy Sci. 1973 56: 1424-1428. [Abstract] [PDF]  

Sulfur Requirement of Lactating Dairy Cows. II. Utilization of Sulfates, Molasses, and Lignin-Sulfonate

R. Bouchard and H. R. Conrad
J. Dairy Sci. 1973 56: 1429-1434. [Abstract] [PDF]  

Sulfur Requirement of Lactating Dairy Cows. III. Fate of Sulfur-35 from Sodium and Calcium Sulfate

R. Bouchard and H. R. Conrad
J. Dairy Sci. 1973 56: 1435-1438. [Abstract] [PDF]  

Comparative Feeding Value of High-Sugar Male Sterile and Regular Dent Corn Silages

P. E. Stake, M. J. Owens, D. J. Schingoethe, and H. H. Voelker
J. Dairy Sci. 1973 56: 1439-1444. [Abstract] [PDF]  

Nutritive Value of Bacterial Sludge abd Whey Powders for Protein in Calf Milk Replacers and on Chromic Oxide as Indicator of Digestibility

R. Bouchard, G. J. Brisson, and J. P. Julien
J. Dairy Sci. 1973 56: 1445-1449. [Abstract] [PDF]  

Relationships of Milking Systems to Adequacy of Milking

R. D. Appleman and C. F. Micke
J. Dairy Sci. 1973 56: 1450-1458. [Abstract] [PDF]  

Effect of Female Culling and Age Distribution of the Dairy Herd on Profitability

R. E. Pearson and A. E. Freeman
J. Dairy Sci. 1973 56: 1459-1471. [Abstract] [PDF]  

Technical Notes:

A New Titrimetric Procedure for Determination of Nitrate Utilizing Hypochlorite Oxidation of an Azo Dye

A. B. Bodine and J. J. Janzen
J. Dairy Sci. 1973 56: 1472-1473. [Abstract] [PDF]  

Factors Influencing Phospholipids and Cholesterol in Skim Milk: Effect of Short Interval Milkings

S. Patton, P. E. Plantz, and Carol A. Thoele
J. Dairy Sci. 1973 56: 1473-1476. [Abstract] [PDF]  

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