Articles:

News and Events

J. Dairy Sci. 1973 56: 5-9. [Abstract] [PDF]  

Association Affairs:

Author's Instructions for the Journal of Dairy Science

J. Dairy Sci. 1973 56: 151-152. [Abstract] [PDF]  

President Glenn Terrell's Invitation to the Sixty-eighth Annual Meeting

Glenn Terrell
J. Dairy Sci. 1973 56: 153. [Abstract] [PDF]  

Call for Papers for the 1973 Annual Meeting of The American Dairy Science Association

J. E. Legates
J. Dairy Sci. 1973 56: 154. [Abstract] [PDF]  

Status of the Journal of Dairy Science for 1972 and Editorial Comments

Ernest O. Herreid
J. Dairy Sci. 1973 56: 155-160. [Abstract] [PDF]  

Book Reviews:

Farm Animal Health and Disease Control J. H. Galloway: Published by Lea and Febiger, Washington Square, Philadelphia, Pa. 19106 – 373 pages. Illustrated. $14.50

J. Dairy Sci. 1973 56: 150. [Abstract] [PDF]  

General Interest:

The President's Comments

N. L. Jacobson
J. Dairy Sci. 1973 56: 4. [Abstract] [PDF]  

Research Papers:

Continuous Two-Phase Slug Flow Heat Exchanger for Ultra High-Temperature Short-Time Heating of Milk and Liquid Milk Products

G. K. Murthy, S. Cox, and W. H. Stroup
J. Dairy Sci. 1973 56: 1-5. [Abstract] [PDF]  

Testing the Hermetic Seal on Milk Product Packages

R. W. Dickerson, Jr. and R. B. Read, Jr.
J. Dairy Sci. 1973 56: 6-11. [Abstract] [PDF]  

Influence of Carbon Dioxide and Nitrogen on Microbial Populations and Shelf Life of Cottage Cheese and Sour Cream

F. V. Kosikowski and D. P. Brown
J. Dairy Sci. 1973 56: 12-18. [Abstract] [PDF]  

Ghee: Its Chemistry, Processing and Technology

N. C. Ganguli and M. K. Jain
J. Dairy Sci. 1973 56: 19-25. [Abstract] [PDF]  

Lactase Potential of Various Microorganisms Grown in Whey

L. E. Wierzbicki and F. V. Kosikowski
J. Dairy Sci. 1973 56: 26-32. [Abstract] [PDF]  

Degradation of -Casein by Micrococcal Cell-Free Preparations

V. Moreno and F. V. Kosikowski
J. Dairy Sci. 1973 56: 33-38. [Abstract] [PDF]  

Peptides, Amino Acids and Amines Liberated from ß-Casein by Micrococcal Cell-Free Preparations

V. Moreno and F. V. Kosikowski
J. Dairy Sci. 1973 56: 39-44. [Abstract] [PDF]  

Variability of Casein, Serum Protein and Nonprotein Nitrogenin Plant Milk Supplies in Ontario

L. Szijarto, D. A. Biggs, and D. M. Irvine
J. Dairy Sci. 1973 56: 45-51. [Abstract] [PDF]  

Preparation and Fractionation of the High Melting Glyceride Fraction of Milk Fat

J. W. Sherbon and R. M. Dolby
J. Dairy Sci. 1973 56: 52-60. [Abstract] [PDF]  

Fractionation of Buffalo Milk Casein by Acrylamide Gel Electrophoresis and DEAE Cellulose Column Chromatography

Taro Nagasawa, Isao Kiyosawa, Kunisuke Kuwahara, and N. C. Ganguli
J. Dairy Sci. 1973 56: 61-65. [Abstract] [PDF]  

Molecular Weight of Bovine Milk Casein Micelles From Diffusion and Viscosity Measurements

Raj K. Dewan and Victor A. Bloomfield
J. Dairy Sci. 1973 56: 66-68. [Abstract] [PDF]  

Measurements and Counts of Large Protein Particles in Sterile Concentrated Skimmilk

H. K. Wilson
J. Dairy Sci. 1973 56: 69-75. [Abstract] [PDF]  

Four Factor Response Surface Experimental Design for Evaluating the Role of Processing Variables Upon Protein Denaturation in Heated Whey Systems

M. A. Nielsen, S. T. Coulter, C. V. Morr, and J. R. Rosenau
J. Dairy Sci. 1973 56: 76-83. [Abstract] [PDF]  

Thermal Stress and Circulating Erythrocytes, Leucocytes, and Milk Somatic Cells

M. J. Paape, W. D. Schultze, R. H. Miller, and J. W. Smith
J. Dairy Sci. 1973 56: 84-91. [Abstract] [PDF]  

Restoration of Normal Lactation in Hypothyroid Cows

E. W. Swanson and J. K. Miller
J. Dairy Sci. 1973 56: 92-97. [Abstract] [PDF]  

Effects of Long Term Zinc Deficiency on Feed Utilization, Reproductive Characteristics, and Hair Growth in the Sexually Mature Male Goat

M. W. Neathery, W. J. Miller, D. M. Blackmon, F. M. Pate, and R. P. Gentry
J. Dairy Sci. 1973 56: 98-105. [Abstract] [PDF]  

Sulfur Source for in Vitro Cellulose Digestion and in Vivo Ration Utilization, Nitrogen Metabolism, and Sulfur Balance

L. S. Bull and J. H. Vandersall
J. Dairy Sci. 1973 56: 106-112. [Abstract] [PDF]  

Concentrate Allowances by 1971 National Research Council Standards Compared to Other Feeding Guides for Lactating Dairy Cows

G. M. Jones
J. Dairy Sci. 1973 56: 113-118. [Abstract] [PDF]  

Three Forage Systems and Two Concentrate Feeding Systems for Lactating Dairy Cows

H. D. Baxter, J. R. Owen, M. J. Montgomery, C. H. Gordon, and J. T. Miles
J. Dairy Sci. 1973 56: 119-123. [Abstract] [PDF]  

Acetic Acid Treatment of Reconstituted Sorghum Grain for Dairy Cos

D. H. Bade, G. T. Lane, R. E. Leighton, and A. Driedger
J. Dairy Sci. 1973 56: 124-128. [Abstract] [PDF]  

Preservation Efficiency and Dairy Heifer Response from Unwilted Formic and Wilted Untreated Silages

D. R. Waldo, J. E. Keys, Jr., and C. H. Gordon
J. Dairy Sci. 1973 56: 129-136. [Abstract] [PDF]  

Relative Susceptibility of Forages to Heat Damage as Affected by Moisture, Temperature, and pH

H. K. Goering, P. J. Van Soest, and R. W. Hemken
J. Dairy Sci. 1973 56: 137-143. [Abstract] [PDF]  

Technical Notes:

Method for Extracting Fat from Dry Whole Milk

A. Kontson, A. Tamsma, and F. E. Kurtz
J. Dairy Sci. 1973 56: 144-145. [Abstract] [PDF]  

Lactose Hydrolysis of Raw and Pasteurized Milks by Saccharomyces lactis lactase

Frank V. Kosikowski and Leopold E. Wierzbicki
J. Dairy Sci. 1973 56: 146-148. [Abstract] [PDF]  

Teat Dip Comparisons

R. P. Natzke and D. R. Bray
J. Dairy Sci. 1973 56: 148-150. [Abstract] [PDF]  

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