Articles:

Guest Editorial

J. Dairy Sci. 1971 54: 5-6. [Abstract] [PDF]  

News and Events

J. Dairy Sci. 1971 54: 6-15. [Abstract] [PDF]  

Association Affairs:

Abstracts of Papers to be Presented at the Sixty-sixth Annual Meeting of the American Dairy Science Association Michigan State University East Lansing June 20–23, 1971

J. Dairy Sci. 1971 54: 748-813. [PDF]  

Book Reviews:

Flexible Packaging of Foods: Aaron L. Brody, CRC Press, 18901 Cranwood Parkway, 103 pp., Cleveland, Ohio 44128

A. I. Nelson
J. Dairy Sci. 1971 54: 814. [Abstract] [PDF]  

Our Industry Today:

Instrumental Milk Fat Determination. I. Effects of Potassium Dichromate Concentration and Sample Storage Time on Milko-Tester Results

Manfred Kroger
J. Dairy Sci. 1971 54: 735-737. [Abstract] [PDF]  

Simplified Procedure for Determining Fat and Total Solids by Mojonnier Method

Tito Livio Lunder
J. Dairy Sci. 1971 54: 737-739. [Abstract] [PDF]  

Research Papers:

Nutrition and Old Age: A Review

Richard C. Theuer
J. Dairy Sci. 1971 54: 627-633. [Abstract] [PDF]  

Binding of Antioxidants by Milk Proteins

D. G. Cornell, E. D. De Vilbiss, and M. J. Pallansch
J. Dairy Sci. 1971 54: 634-637. [Abstract] [PDF]  

Heat-Induced Milk Gels. III. Physical Factors Influencing the Firmness

Miloslav Kalab, Douglas B. Emmons, and Peter W. Voisey
J. Dairy Sci. 1971 54: 638-642. [Abstract] [PDF]  

Gastric Lipase Characterization and Utilization in Cheese Manufacture

G. H. Richardson, J. H. Nelson, and M. G. Farnham
J. Dairy Sci. 1971 54: 643-647. [Abstract] [PDF]  

Xanthine Oxidase Polymorphism in Bovine Milk

John P. Zikakis and Jack M. Treece
J. Dairy Sci. 1971 54: 648-654. [Abstract] [PDF]  

Effects of Varying Amounts of Calcium and Phosphorus in Rations for Dairy Cows

B. J. Steevens, L. J. Bush, J. D. Stout, and E. I. Williams
J. Dairy Sci. 1971 54: 655-661. [Abstract] [PDF]  

Relation of Protein Utilization in Dairy Cattle to Soil Fertility

F. A. Martz, D. D. Padgitt, J. R. Brown, E. S. Hilderbrand, and R. T. Marshall
J. Dairy Sci. 1971 54: 662-666. [Abstract] [PDF]  

Lactational and Ruminal Response of Dairy Cows to Ten and Twenty Percent Dietary Newspaper

D. R. Mertens, J. R. Campbell, F. A. Martz, and E. S. Hilderbrand
J. Dairy Sci. 1971 54: 667-672. [Abstract] [PDF]  

Effect of Infusion of Carnitine and Glucose on Blood Glucose, Ketones, and Free Fatty Acids of Ketotic Cows

J. D. Erfle, L. J. Fisher, and F. Sauer
J. Dairy Sci. 1971 54: 673-680. [Abstract] [PDF]  

Growth and Efficiency of Holstein Steers as Influenced by Live Weight and Energy Intake

C. N. Almquist, V. H. Brungardt, W. J. Tyler, and R. C. Waldman
J. Dairy Sci. 1971 54: 681-687. [Abstract] [PDF]  

Protein and Carbohydrate Utilization by Rumen Microorganisms Maintained in Continuous in Vitro Culture

P. L. Wright
J. Dairy Sci. 1971 54: 688-692. [Abstract] [PDF]  

Symposium: New Dairy Herd Improvement Association Memorandum and How It Works:

How Extension Directors View Dairy Herd Improvement Programs in Light of the New Memorandum of Understanding

Joseph F. Stein
J. Dairy Sci. 1971 54: 739-742. [Abstract] [PDF]  

How the State Dairy Herd Improvement Association Should Function Under the New Memorandum of Understanding

G. Willys Gjermundson
J. Dairy Sci. 1971 54: 742-743. [Abstract] [PDF]  

Role of the Extension Dairyman in the Dairy Herd Improvement Association Program

Donald E. Voelker
J. Dairy Sci. 1971 54: 744-747. [Abstract] [PDF]  

Symposium: Pesticides-Where Are We Today?:

Introduction

C. A. Lassiter
J. Dairy Sci. 1971 54: 695. [Abstract] [PDF]  

Regulatory Control of Pesticide Residues in Foods

R. E. Duggan and G. Q. Lipscomb
J. Dairy Sci. 1971 54: 695-701. [Abstract] [PDF]  

Significance of Pesticide Residues to Human Health

William F. Durham
J. Dairy Sci. 1971 54: 701-706. [Abstract] [PDF]  

Movement of Chemicals Through the Environment

Donald A. Spencer
J. Dairy Sci. 1971 54: 706-712. [Abstract] [PDF]  

Removal of Pesticide Residues from Dairy Cattle

R. M. Cook and K. A. Wilson
J. Dairy Sci. 1971 54: 712-718. [Abstract] [PDF]  

Alternatives to the Use of Organochlorine Compounds for Insect Control

C. H. Hoffmann
J. Dairy Sci. 1971 54: 719-732. [Abstract] [PDF]  

Summary of Symposium

C. E. Polan
J. Dairy Sci. 1971 54: 733-734. [Abstract] [PDF]  

Technical Note:

Effect of Activated Carbon on Lamb Performance and Rumen Parameters

T. V. Hershberger, L. L. Wilson, L. E. Chase, M. C. Rugh, and H. Varela-Alvarez
J. Dairy Sci. 1971 54: 693-695. [Abstract] [PDF]  

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