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Contents: March 1969, Volume 52, Number 3   [Index by Author] 
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      Down International Symposium
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Table of Contents (PDF) | Editorial Board (PDF) | Front Matter (PDF) | Back Matter (PDF) | Advertising (PDF)
To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:Back

News and Events

J. Dairy Sci. 1969 52: 5-10. [Abstract] [PDF]  

International Symposium:Back

Development of High Protein Feeds to Meet the Needs of the World
K. L. Turk
J. Dairy Sci. 1969 52: 409. [Abstract] [PDF]  

Potential of Animal, Fish, and Certain Plant Protein Sources
H. L. Wilcke
J. Dairy Sci. 1969 52: 409-416. [Abstract] [PDF]  

Protein from Hydrocarbons
Charles F. Feldman
J. Dairy Sci. 1969 52: 416-418. [Abstract] [PDF]  

What Are the Prospects for Milk Products as Sources of Protein?
P. A. Putnam
J. Dairy Sci. 1969 52: 419-422. [Abstract] [PDF]  

Pitfalls Between Production and Consumption of New Protein Foods: Incaparina in Colombia
John C. Hussey, Jr.
J. Dairy Sci. 1969 52: 422-424. [Abstract] [PDF]  

Our Industry Today:Back

Flavor Preferences for Butter and Margarine
Inga A. Albin, T. J. Siek, Lois A. Sather, and R. C. Lindsay
J. Dairy Sci. 1969 52: 394-397. [Abstract] [PDF]  

Through the Looking Glass
W. E. Krauss
J. Dairy Sci. 1969 52: 397-401. [Abstract] [PDF]  

Research Papers:Back

Salmonellae and Salmonellosis Associated with Milk and Milk Products. A Review.
E. H. Marth
J. Dairy Sci. 1969 52: 283-315. [Abstract] [PDF]  

Isolation and Amino Acid Composition of Para-Kappa-Casein
Y. K. Kim, Makoto Yaguchi, and Dyson Rose
J. Dairy Sci. 1969 52: 316-320. [Abstract] [PDF]  

Enzymatic Determination of Residual Hydrogen Peroxide in Milk
S. E. Gilliland
J. Dairy Sci. 1969 52: 321-324. [Abstract] [PDF]  

Disc Assay Method for Determination of Folic Acid Content of Milk, Cheese, and Other Foods
J. R. Vakil and K. M. Shahani
J. Dairy Sci. 1969 52: 325-328. [Abstract] [PDF]  

Evaluation of Five Screening Tests Used for Estimating Leucocyte Counts in Bulk Milk
J. J. Janzen
J. Dairy Sci. 1969 52: 329-334. [Abstract] [PDF]  

Effects of Selected Food Additives on Growth of Pseudomonas fragi
Hassan H. Moustafa and E. B. Collins
J. Dairy Sci. 1969 52: 335-340. [Abstract] [PDF]  

Flavor Characteristics of Nonculture Sour Cream
T. R. Freeman and J. L. Bucy
J. Dairy Sci. 1969 52: 341-344. [Abstract] [PDF]  

Prepartum Grain Feeding Effects on Milk Production, Mammary Edema, and Incidence of Diseases
R. S. Emery, H. D. Hafs, D. Armstrong, and W. W. Snyder
J. Dairy Sci. 1969 52: 345-351. [Abstract] [PDF]  

Heritabilities of Certain Immature and Mature Body Measurements and Their Correlations with First-Lactation Production of Holstein Cows
E. W. Brum and T. M. Ludwick
J. Dairy Sci. 1969 52: 352-359. [Abstract] [PDF]  

Extending Incomplete Lactation Records of Holstein Cows with Varying Levels of Production
R. D. Appleman, S. D. Musgrave, and R. D. Morrison
J. Dairy Sci. 1969 52: 360-368. [Abstract] [PDF]  

Dairy Herd Improvement Association Herd Averages. III. Characteristics of Herds at Different Production Levels
R. H. Miller
J. Dairy Sci. 1969 52: 369-375. [Abstract] [PDF]  

Manipulation of the Ruminal Fermentation. I. Effect of Sodium Sulfite on Bovine Ruminal Fatty Acid Concentration and Milk Composition
W. S. Alhassan, L. F. Krabill, and L. D. Satter
J. Dairy Sci. 1969 52: 376-379. [Abstract] [PDF]  

Mammary Nucleic Acid, Hydroxyproline, and Hexosamine of Pregnant Rats during Lactation and Post-Lactational Involution
Max J. Paape and H. Allen Tucker
J. Dairy Sci. 1969 52: 380-385. [Abstract] [PDF]  

Metabolism of Bovine Semen. XVIII. Effect of Keto Acids on Glutamate Metabolism
R. J. Flipse, T. J. Sexton, and R. W. Dietz
J. Dairy Sci. 1969 52: 386-389. [Abstract] [PDF]  

Symposium: Reorganization of Dairy Herd Improvement Association Participants:Back

Dairy Herd Improvement Association Reorganization in Wisconsin on a State-District Basis
E. E. Starkey
J. Dairy Sci. 1969 52: 402-403. [Abstract] [PDF]  

Reorganization of Michigan's Dairy Herd Improvement Association
D. L. Murray
J. Dairy Sci. 1969 52: 404-405. [Abstract] [PDF]  

Reorganization of Dairy Herd Improvement Association in New York
J. D. Burke
J. Dairy Sci. 1969 52: 406-407. [Abstract] [PDF]  

Southern Regional Application and County Associations
R. Sam Jones, Jr.
J. Dairy Sci. 1969 52: 408. [Abstract] [PDF]  

Technical Notes:Back

Once- versus Twice-Daily Feeding of Milk Replacer to Calves
L. B. Willet, J. L. Albright, and M. D. Cunningham
J. Dairy Sci. 1969 52: 390-391. [Abstract] [PDF]  

Metabolism of Banvel-D Herbicide in a Dairy Cow
L. E. St. John, Jr. and D. J. Lisk
J. Dairy Sci. 1969 52: 392-393. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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