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Contents: September 1967, Volume 50, Number 9   [Index by Author] 
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      Down Association Affairs
      Down General Interest
      Down Our Industry Today
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To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:Back

People and Events

J. Dairy Sci. 1967 50: 3-8. [Abstract] [PDF]  

Association Affairs:Back

Sixty-second Annual Meeting of the American Dairy Science Association at Cornell University, Ithaca, New York June 25–28, 1967
Raymond Albrectsen
J. Dairy Sci. 1967 50: 1523-1535. [Abstract] [PDF]  

Executive Board Meeting at the Sixty-Second Annual Meeting of the American Dairy Science Association
C.J. Cruse
J. Dairy Sci. 1967 50: 1535-1544. [Abstract] [PDF]  

Officers, Committees, and Representatives in the American Dairy Science Association, July 1967–June 1968

J. Dairy Sci. 1967 50: 1545-1552. [PDF]  

Call for Papers for the 1968 Annual Meeting of the American Dairy Science Association
T. I. Hedrick
J. Dairy Sci. 1967 50: 1553. [Abstract] [PDF]  

General Interest:Back

Price Schedule for Reprints of Papers that Appear in the Journal of Dairy Science
C. J. Cruse
J. Dairy Sci. 1967 50: 1522. [Abstract] [PDF]  

Our Industry Today:Back

Manufacturing Practices for Chocolate-flavored Milk and Drink in the United States
B. E. Langlois and H. E. Randolph
J. Dairy Sci. 1967 50: 1519-1522. [Abstract] [PDF]  

Research Papers:Back

Causes of Ribes Flavor in Cheese
H. T. Badings
J. Dairy Sci. 1967 50: 1347-1351. [Abstract] [PDF]  

Precipitation of Caprine and Bovine Caseins from Acidic Solutions by Sodium Polyphosphate: Influence of pH and Urea. Utilization for Separation of {alpha}s- and {kappa}-caseins
Charles A. Zittle
J. Dairy Sci. 1967 50: 1352-1355. [Abstract] [PDF]  

Casein Components Soluble in Chloroform-methanol (2:1) and in Fifty Per Cent Aqueous Ethanol
J. Cerbulis and J. H. Custer
J. Dairy Sci. 1967 50: 1356-1359. [Abstract] [PDF]  

Effect of Hydrogen Peroxide Treatment on Heat Induced Interaction of {kappa}-casein and ß-lactoglobulin
Nancy L. Fish and R. Mickelsen
J. Dairy Sci. 1967 50: 1360-1362. [Abstract] [PDF]  

Separation of ß-lactoglobulin from Other Milk Serum Proteins by Trichloroacetic Acid
K. K. Fox, V. H. Holsinger, L. P. Posati, and M. J. Pallansch
J. Dairy Sci. 1967 50: 1363-1367. [Abstract] [PDF]  

Physical and Chemical Properties of Bovine Milk and Colostrum Whey M-1 Glycoproteins.
Anatoly Bezkorovainy
J. Dairy Sci. 1967 50: 1368-1375. [Abstract] [PDF]  

Relation of Heat-induced Changes in Protein-salt Constituents to Astringency in Milk Systems
R. V. Josephson, E. L. Thomas, C. V. Morr, and S. T. Coulter
J. Dairy Sci. 1967 50: 1376-1383. [Abstract] [PDF]  

Important Sources of Variation in Milk Flavor
D. D. Kratzer, C. F. Foreman, A. E. Freeman, E. W. Bird, W. S. Rosenberger, and F. E. Nelson
J. Dairy Sci. 1967 50: 1384-1389. [Abstract] [PDF]  

Simple Ultrasensitive Test for Detecting Penicillin in Milk
John M. A. Palmer and Frank V. Kosikowski
J. Dairy Sci. 1967 50: 1390-1394. [Abstract] [PDF]  

Drug Movement between Bovine Milk and Plasma as Affected by Milk pH
G. E. Miller, N. C. Banerjee, and C. M. Stowe, Jr.
J. Dairy Sci. 1967 50: 1395-1403. [Abstract] [PDF]  

Influence of a High Level of Dietary Cadmium on Cadmium Content in Milk, Excretion, and Cow Performance
W. J. Miller, Beverly Lampp, G. W. Powell, C. A. Salotti, and D. M. Blackmon
J. Dairy Sci. 1967 50: 1404-1408. [Abstract] [PDF]  

Relationship between ß-hydroxybutyrate and Acetoacetate Plus Acetone Contents of Blood and Urine of the Ruminant
L. A. Menahan, W. B. Holtmann, L. H. Schultz, and W. G. Hoekstra
J. Dairy Sci. 1967 50: 1409-1416. [Abstract] [PDF]  

Metabolism of Butyrate-3-14C in the Ruminant Under Various Metabolic States
L. A. Menahan, L. H. Schultz, and W. G. Hoekstra
J. Dairy Sci. 1967 50: 1417-1429. [Abstract] [PDF]  

Wafered and Baled Alfalfa Hay Harvested at Different Stages of Maturity for Lactating Cows
D. E. Waldern and N. O. Baird
J. Dairy Sci. 1967 50: 1430-1436. [Abstract] [PDF]  

Bloat in Cattle. XIII. Efficacy of Molasses-Salt Blocks Containing Poloxalene in Control of Alfalfa Bloat
D. A. Stiles, E. E. Bartley, A. B. Erhart, R. M. Meyer, and F. W. Boren
J. Dairy Sci. 1967 50: 1437-1443. [Abstract] [PDF]  

Effect of Thyroprotein and a Low-energy Ration on Removal of DDT from Lactating Dairy Cows
D. D. Miller
J. Dairy Sci. 1967 50: 1444-1447. [Abstract] [PDF]  

Estimation of Genetic Trends in Dairy Cattle Populations
E. B. Burnside and J. E. Legates
J. Dairy Sci. 1967 50: 1448-1457. [Abstract] [PDF]  

Usefulness of Part Records to Estimate the Breeding Values of Dairy Cattle
R. C. Lamb and L. D. McGilliard
J. Dairy Sci. 1967 50: 1458-1467. [Abstract] [PDF]  

Influence of Light and Agitation on Bovine Spermatozoa Stored with Protective Agents
R. H. Foote
J. Dairy Sci. 1967 50: 1468-1474. [Abstract] [PDF]  

Influence of Light on Nuclear Size and Deoxyribonucleic Acid Content of Stored Bovine Spermatozoa
S. K. Paufler and R. H. Foote
J. Dairy Sci. 1967 50: 1475-1480. [Abstract] [PDF]  

Freezability of Bull Semen in Centrifuged or Dialyzed and Reconstituted Buffered Egg Yolk Extenders
A. M. Yassen and R. H. Foote
J. Dairy Sci. 1967 50: 1481-1485. [Abstract] [PDF]  

Rates of Formation and Absorption of Cerebrospinal Fluid in Bovine Hypovitaminosis A
M. C. Calhoun, H. D. Hurt, H. D. Eaton, J. E. Rousseau, Jr., and R. C. Hall, Jr.
J. Dairy Sci. 1967 50: 1486-1494. [Abstract] [PDF]  

Technical Notes:Back

Unusual Flavor Defect in Cheese Similar to the Odor of Feline Urine (Felis libyca domestica)
W. A. McGugan and D. B. Emmons
J. Dairy Sci. 1967 50: 1495-1496. [Abstract] [PDF]  

Increases in Soluble Nitrogen and Bitter Flavor Development in Cottage Cheese
W. K. Stone and D. M. Naff
J. Dairy Sci. 1967 50: 1497-1500. [Abstract] [PDF]  

Method for Preparing Sterile Solutions of Volatile Organic Compounds
D. D. Bills and T. W. Keenan
J. Dairy Sci. 1967 50: 1500-1501. [Abstract] [PDF]  

Sequestering Phosphatic Solution as a Phosphorus Source for Ruminants
Ronald R. Johnson and K. E. McClure
J. Dairy Sci. 1967 50: 1502-1504. [Abstract] [PDF]  

Presence and Significance of Phenyl-substituted Fatty Acids in Bovine Rumen Contents
Stuart Patton and E. M. Kesler
J. Dairy Sci. 1967 50: 1505-1508. [Abstract] [PDF]  

Frequency of Feeding Alfalfa as a Protein Supplement
George M. Ward and M. Z. A. Nomani
J. Dairy Sci. 1967 50: 1509. [Abstract] [PDF]  

Behavior of Twin Cattle
Roger Ewbank
J. Dairy Sci. 1967 50: 1510-1512. [Abstract] [PDF]  

Retention of DDT and DDE by the Bovine
G. F. Fries and E. A. Kane
J. Dairy Sci. 1967 50: 1512-1515. [Abstract] [PDF]  

Uterine Luteolytic Hormone Effect on Ovarian Progesterone Content
W. F. Williams, J. O. Johnston, and M. Lauterbach
J. Dairy Sci. 1967 50: 1515-1516. [Abstract] [PDF]  

Metabolism of TOK Herbicide in the Dairy Cow
W. H. Gutenmann and Donald J. Lisk
J. Dairy Sci. 1967 50: 1516-1518. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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