Articles:

People and Events

J. Dairy Sci. 1967 50: 3-11. [Abstract] [PDF]  

Association Affairs:

Memorial: Rudolf Woltersdorf 1899–1966

J. Dairy Sci. 1967 50: 1181. [Abstract] [PDF]  

Book Reviews:

FUNDAMENTALS OF DAIRY CHEMISTRY: Byron Webb and Arnold Johnson, Avi Publishing Company, Westport, Connecticut, USA. 1965. 813 pp plus index. $26.75

G. Loftus Hills
J. Dairy Sci. 1967 50: 1181. [Abstract] [PDF]  

Research Papers:

Lactic Streptococcal Phage-Associated Lysin. II. Purification and Characterizaton

D. R. Tourville and S. Tokuda
J. Dairy Sci. 1967 50: 1019-1024. [Abstract] [PDF]  

Kinetics of Thermal Destruction of Bacteriophages Active Against Streptococcus cremoris

M. Koka and E. M. Mikolajcik
J. Dairy Sci. 1967 50: 1025-1031. [Abstract] [PDF]  

Composition of Granules in Evaporated Milks Stored at Low Temperatures

K. K. Fox, V. H. Holsinger, L. P. Posati, and M. J. Pallansch
J. Dairy Sci. 1967 50: 1032-1037. [Abstract] [PDF]  

Some Effects of Pyrophosphate and Citrate Ions Upon the Colloidal Caseinate-Phosphate Micelles and Ultrafiltrate of Raw and Heated Skimmilk

C. V. Morr
J. Dairy Sci. 1967 50: 1038-1044. [Abstract] [PDF]  

Effect of Hydrogen Peroxide on Whey Protein Nitrogen Value of Heated Skimmilk

Nancy L. Fish and R. Mickelsen
J. Dairy Sci. 1967 50: 1045-1048. [Abstract] [PDF]  

Properties of Spray-Dried Combinations of Milk and Fruits and Vegetables

W. M. Breene and S. T. Coulter
J. Dairy Sci. 1967 50: 1049-1054. [Abstract] [PDF]  

Influence of Drying Techniques on Some Properties of Nonfat Dried Milk

A. Tamsma, A. Kontson, and M. J. Pallansch
J. Dairy Sci. 1967 50: 1055-1060. [Abstract] [PDF]  

Assay and Characterization of Pregastric Esterase

G. H. Richardson and J. H. Nelson
J. Dairy Sci. 1967 50: 1061-1065. [Abstract] [PDF]  

Rennin-like Enzyme from Mucor pusillus for Cheese Manufacture

G. H. Richardson, J. H. Nelson, R. E. Lubnow, and R. L. Schwarberg
J. Dairy Sci. 1967 50: 1066-1072. [Abstract] [PDF]  

Simultaneous Determination of Selected Chlorinated Insecticide Residues in Milk

L. A. Richardson, J. R. Lane, J. T. Peeler, and J. E. Campbell
J. Dairy Sci. 1967 50: 1073-1077. [Abstract] [PDF]  

Relationship Between California Mastitis Test Reaction and Composition of Milk from Opposite Quarters

U. S. Ashworth, T. L. Forster, and L. O. Luedecke
J. Dairy Sci. 1967 50: 1078-1082. [Abstract] [PDF]  

Variation in Cell Content of Milk Associated with Time of Sample Collection. I. Diurnal Variation

J. W. Smith and W. D. Schultze
J. Dairy Sci. 1967 50: 1083-1087. [Abstract] [PDF]  

Purification of Bovine Plasma Arylesterase

S. S. Choi and T. L. Forster
J. Dairy Sci. 1967 50: 1088-1091. [Abstract] [PDF]  

Transfer Coefficients of Fallout Cesium-137 to Milk of Dairy Cattle Fed Pasture, Green-Cut Alfalfa, or Stored Feed

Gerald M. Ward, J. E. Johnson, and L. B. Sasser
J. Dairy Sci. 1967 50: 1092-1096. [Abstract] [PDF]  

Effect of Feeding Thyroprotein to Dairy Cattle in a Subtropical Environment on Milk Composition and Production, Rumen Metabolism, and Fatty Acid Composition of Milk Fat

R. W. Stanley and K. Morita
J. Dairy Sci. 1967 50: 1097-1100. [Abstract] [PDF]  

Ratio Factors to Estimate 305-Day Production from Lactation Records in Progress1

R. C. Lamb and L. D. McGilliard
J. Dairy Sci. 1967 50: 1101-1108. [Abstract] [PDF]  

Conservation and Feed Value of Low-Moisture Orchardgrass Stored in Gas-Tight and Bunker Silos

C. H. Gordon, J. C. Derbyshire, and J. R. Menear
J. Dairy Sci. 1967 50: 1109-1115. [Abstract] [PDF]  

Rumen pH as a Factor for Controlling Feed Intake in Ruminants

Asok Nath Bhattacharya and R. G. Warner
J. Dairy Sci. 1967 50: 1116-1119. [Abstract] [PDF]  

Effect of Molasses in Normal- and High-Grain Rations on Utilization of Nutrients for Lactation

F. G. Owen, D. W. Kellogg, and W. T. Howard
J. Dairy Sci. 1967 50: 1120-1125. [Abstract] [PDF]  

Effect of Dietary Fiber Level on Lactating Dairy Cows in the Humid Tropics

Y. C. Tsai, L. S. Castillo, W. A. Hardison, and W. J. A. Payne
J. Dairy Sci. 1967 50: 1126-1129. [Abstract] [PDF]  

Chemical Composition of the Cell-Wall Constituent and Acid Detergent Fiber Fractions of Forages

M. W. Colburn and J. L. Evans
J. Dairy Sci. 1967 50: 1130-1135. [Abstract] [PDF]  

Extent of Cellulose and Hemicellulose Digestion in Various Forages by Pure Cultures of Rumen Bacteria

B. A. Dehority and H. W. Scott
J. Dairy Sci. 1967 50: 1136-1141. [Abstract] [PDF]  

Effect of Feeding Broken Rice Grains and Decorticated Cottonseed Meal on Feed Efficiency, Ruminal Activity, and Blood Constituents of Early Weaned Buffalo Calves

B. E. A. Borhami, A. R. Abou Akkada, K. el-Shazly, and I. A. Ahmed
J. Dairy Sci. 1967 50: 1142-1146. [Abstract] [PDF]  

Full Lactation Response on Restricted vs. ad Libitum Roughage Diets with Liberal Concentrate Feeding

E. W. Swanson, S. A. Hinton, and J. T. Miles
J. Dairy Sci. 1967 50: 1147-1152. [Abstract] [PDF]  

Absorption and Utilization of Volatile Fatty Acids by the Young Calf

Y. T. Liang, J. L. Morrill, and J. L. Noordsy
J. Dairy Sci. 1967 50: 1153-1157. [Abstract] [PDF]  

Levels of Progesterone in Peripheral Blood Plasma During the Estrous Cycle of the Bovine

E. D. Plotka, R. E. Erb, C. J. Callahan, and W. R. Gomes
J. Dairy Sci. 1967 50: 1158-1160. [Abstract] [PDF]  

Adaptation to Starch in Steers Fed by Nipple Pail

J. T. Huber, S. Natrajan, and C. E. Polan
J. Dairy Sci. 1967 50: 1161-1163. [Abstract] [PDF]  

Comparison of the Modified Stamm, Iron, and lodometric Peroxide Determinations on Milk Fat

D. L. Hamm and E. G. Hammond
J. Dairy Sci. 1967 50: 1166-1168. [Abstract] [PDF]  

Technical Notes:

Selection of Samples Used to Derive the Prediction Equation for Estimating Protein Content by Orange-G Dye-Binding Procedures

D. F. Butcher, S. J. Weese, R. O. Thomas, and R. H. Thomas
J. Dairy Sci. 1967 50: 1164-1166. [Abstract] [PDF]  

Reductive Dechlorination of DDT by Escherichia coli

B. E. Langlois
J. Dairy Sci. 1967 50: 1168-1170. [Abstract] [PDF]  

Identification of Yellow Material Remaining on Disks After Filtration of Milk

E. V. Caruolo and R. D. Mochrie
J. Dairy Sci. 1967 50: 1170-1171. [Abstract] [PDF]  

Effect of Abrupt Ration Change on Rumen Microorganisms and the Niacin and Vitamin B₆ Content of Rumen Fluid and Milk

K. M. Nilson, F. G. Owen, and C. E. Georgi
J. Dairy Sci. 1967 50: 1172-1176. [Abstract] [PDF]  

Regulation of Food Intake in Ruminants. 5. Effect of Amphetamine Administered Intraruminally and Intravenously to Sheep and Goats

B. R. Baumgardt
J. Dairy Sci. 1967 50: 1176-1178. [Abstract] [PDF]  

Performance of a Dairy Herd Under Beef Herd Management

T. G. Martin and M. W. Alderfer
J. Dairy Sci. 1967 50: 1178-1180. [Abstract] [PDF]  

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