Articles:

People and Events

J. Dairy Sci. 1967 50: 3-6. [Abstract] [PDF]  

Association Affairs:

Memorial: George M. Werner 1898–1967

J. Dairy Sci. 1967 50: 2000-2001. [Abstract] [PDF]  

Memorial: Delbert F. Breazeale 1906–1966

J. Dairy Sci. 1967 50: 2001. [Abstract] [PDF]  

Call for Papers for the 1968 Annual Meeting of the American Dairy Science Association

T. I. Hedrick
J. Dairy Sci. 1967 50: 2002-2003. [Abstract] [PDF]  

Status of the Journal of Dairy Science 1967

E. O. Herreid
J. Dairy Sci. 1967 50: 2004-2005. [Abstract] [PDF]  

Advertisers in the Journal of Dairy Science for 1967

J. Dairy Sci. 1967 50: 2006. [PDF]  

Research Papers:

Simple Procedure for Isolation of Alpha_s-Casein

Paul Melnychyn and John M. Wolcott
J. Dairy Sci. 1967 50: 1863-1867. [Abstract] [PDF]  

Gross Structure of the Fat Globule Membrane of Cow's Milk. II. Distribution of Amino Acids, Hexosamines, Ribonucleic Acid, Copper and Iron

H. C. Chien and T. Richardson
J. Dairy Sci. 1967 50: 1868-1872. [Abstract] [PDF]  

Experimental Equipment for Cooling and Packaging Foam-Spray-Dried Milk in the Absence of Oxygen

F. P. Hanrahan, R. L. Selman, and B. H. Webb
J. Dairy Sci. 1967 50: 1873-1877. [Abstract] [PDF]  

Flavor of Recombined Milk

A. Tamsma, F. E. Kurtz, E. Berlin, and M. J. Pallansch
J. Dairy Sci. 1967 50: 1878-1881. [Abstract] [PDF]  

Preference and Acceptance of Solids-Enriched Milk in Homes

J. J. Janzen and J. M. Rogers
J. Dairy Sci. 1967 50: 1882-1885. [Abstract] [PDF]  

Proteolytic and Microbial Changes During Ripening of Cheddar Cheese Using Bacterial Enzyme as Milk Coagulating Agent

Ajaib Singh, Ajit Singh, R. K. Kuila, S. M. Dutta, I. J. Babbar, R. A. Srinivasan, and A. T. Dudani
J. Dairy Sci. 1967 50: 1886-1890. [Abstract] [PDF]  

Influence of Grazing Intensity on Cesium-137 Levels in Milk

Franz J. Burmann
J. Dairy Sci. 1967 50: 1891-1896. [Abstract] [PDF]  

Environmental Influences on Monthly Variation in Milk Constituents

P. W. Spike and A. E. Freeman
J. Dairy Sci. 1967 50: 1897-1904. [Abstract] [PDF]  

Dietary Fat for the Lactating Bovine. I. Effect on Fatty Acids of Serum Cholesterol Esters

W. H. Brown and J. W. Stull
J. Dairy Sci. 1967 50: 1905-1908. [Abstract] [PDF]  

Effect of High Temperature and Dietary Fat on Performance of Lactating Cows

E. G. Moody, P. J. Van Soest, R. E. McDowell, and G. L. Ford
J. Dairy Sci. 1967 50: 1909-1916. [Abstract] [PDF]  

Sources of Variation in Ratios of Total to Part Yield

B. T. McDaniel, R. H. Miller, and E. L. Corley
J. Dairy Sci. 1967 50: 1917-1924. [Abstract] [PDF]  

Sorghum-Sudan Hybrid SX-11, Piper Sudan Grass, and Alfalfa-Orchardgrass for Dairy Pastures

S. L. Spahr, E. E. Ormiston, and R. G. Peterson
J. Dairy Sci. 1967 50: 1925-1934. [Abstract] [PDF]  

Propionate Metabolism by Bovine Liver Homogenates with Particular Reference to Stress of Lactation

M. M. Mathias and J. M. Elliot
J. Dairy Sci. 1967 50: 1935-1940. [Abstract] [PDF]  

Rates of Formation and Absorption of Cerebrospinal Fluid in Chronic Bovine Hypervitaminosis A

H. D. Hurt, H. D. Eaton, J. E. Rousseau, Jr., and R. C. Hall, Jr.
J. Dairy Sci. 1967 50: 1941-1947. [Abstract] [PDF]  

Maintenance of Luteal Function in the Cow

William Hansel and K. H. Seifart
J. Dairy Sci. 1967 50: 1948-1958. [Abstract] [PDF]  

Estimation of Maximal Heritability Parameters in Dairy Cattle Breeding

A. R. Quartermain and A. E. Freeman
J. Dairy Sci. 1967 50: 1959-1965. [Abstract] [PDF]  

Feed Processing. II. Effect of Feeding Expanded Grain and Finely Ground Hay on Milk Composition, Yield, and Rumen Metabolism

V. F. Colenbrander, E. E. Bartley, J. L. Morrill, C. W. Deyoe, and H. B. Pfost
J. Dairy Sci. 1967 50: 1966-1972. [Abstract] [PDF]  

Metabolism of Bovine Semen. XVI. Pathways for Arginine Utilization

R. W. Dietz and R. J. Flipse
J. Dairy Sci. 1967 50: 1973-1977. [Abstract] [PDF]  

Ovarian Control of Certain Enzymes in the Mammary Gland of the Lactating Rat

Kenneth L. Barker and Thomas M. Ludwick
J. Dairy Sci. 1967 50: 1978-1982. [Abstract] [PDF]  

Technical Notes:

Photometric Determination of Carbonyl Compounds

G. A. Muck, N. R. Sundararajan, J. Tobias, and R. McL. Whitney
J. Dairy Sci. 1967 50: 1983-1984. [Abstract] [PDF]  

Gel Filtration of Acid Casein and Skimmilk on Sephadex

Makoto Yaguchi and N. P. Tarassuk
J. Dairy Sci. 1967 50: 1985-1988. [Abstract] [PDF]  

In Situ Identification of Crystals on Process Cheese by X-ray Diffraction

L. G. Scharpf, Jr. and M. J. Michnick
J. Dairy Sci. 1967 50: 1989-1991. [Abstract] [PDF]  

Effect of Milk Processing Methods on Endosulfan, Endosulfan Sulfate, and Chlordane Residues in Milk

T. A. McCaskey and B. J. Liska
J. Dairy Sci. 1967 50: 1991-1993. [Abstract] [PDF]  

Dry Molasses Product Using Waste Paper as a Base for a Possible Feed for Cattle

E. M. Kesler, P. T. Chandler, and A. E. Branding
J. Dairy Sci. 1967 50: 1994-1996. [Abstract] [PDF]  

Caution concerning the Stained Particle Technique for Determining Gastrointestinal Retention Time of Dietary Residues

W. C. Ellis and J. E. Huston
J. Dairy Sci. 1967 50: 1996-1999. [Abstract] [PDF]  

Composition of Milk Produced by Red Dane and Red Poll Cattle

D. R. Frazeur and T. G. Martin
J. Dairy Sci. 1967 50: 1999-2000. [Abstract] [PDF]  

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