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Contents: January 1967, Volume 50, Number 1   [Index by Author] 
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Table of Contents (PDF) | Editorial Board (PDF) | Front Matter (PDF) | Back Matter (PDF) | Advertising (PDF)
To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:Back

People and Events

J. Dairy Sci. 1967 50: 7-14. [Abstract] [PDF]  

Association Affairs:Back

President J. A. Perkin's Invitation to the 62nd Annual Meeting

J. Dairy Sci. 1967 50: 110. [Abstract] [PDF]  

Presidential Address
F. E. Nelson
J. Dairy Sci. 1967 50: 111-112. [Abstract] [PDF]  

Memorial: Bernard W. Hammer 1886–1966
F. J. Babel
J. Dairy Sci. 1967 50: 113. [Abstract] [PDF]  

Program Annual Meeting Southern Division American Dairy Science Association: New Orleans, Louisiana January 30, 31—February 1, 1967

J. Dairy Sci. 1967 50: 113-116. [Abstract] [PDF]  

Erratum

J. Dairy Sci. 1967 50: 117. [PDF]  

General Interest:Back

Authors Instructions for the Journal of Dairy Science

J. Dairy Sci. 1967 50: 3-6. [Abstract] [PDF]  

Price Schedule for Reprints of Papers that Appear in the Journal of Dairy Science
C. J. Cruse
J. Dairy Sci. 1967 50: 117. [Abstract] [PDF]  

Research Papers:Back

Evaluating Susceptibility of Milk to Oxidized Flavor
W. L. Dunkley and A. A. Franke
J. Dairy Sci. 1967 50: 1-9. [Abstract] [PDF]  

Evidence for Kynurenine in Milk
O. W. Parks, D. P. Schwartz, K. Nelson, and C. Allen
J. Dairy Sci. 1967 50: 10-11. [Abstract] [PDF]  

Brick Cheese: pH, Moisture, and Quality Control
Walter V. Price and Harold J. Buyens
J. Dairy Sci. 1967 50: 12-19. [Abstract] [PDF]  

Major Free Fatty Acids of Feta Cheese
C. Efthymiou
J. Dairy Sci. 1967 50: 20-24. [Abstract] [PDF]  

Preparation and Evaluation of Butter Culture Flavor Concentrates
R. C. Lindsay, E. A. Day, and L. A. Sather
J. Dairy Sci. 1967 50: 25-31. [Abstract] [PDF]  

Factors Affecting Reliability of Catalase Test Results. I. Sanitizers
H. E. Randolph, J. L. Bucy, and T. R. Freeman
J. Dairy Sci. 1967 50: 32-34. [Abstract] [PDF]  

Effects of Feeding Poloxalene on Milk Flavor
M. C. Reddy, R. Bassette, George Ward, J. R. Dunham, and E. E. Bartley
J. Dairy Sci. 1967 50: 35-39. [Abstract] [PDF]  

DDT Contamination in Milk Following a Single Feeding Exposure
D. G. Crosby, T. E. Archer, and R. C. Laben
J. Dairy Sci. 1967 50: 40-42. [Abstract] [PDF]  

Effect of Oxytocin Injections on Mastitis-Screening Tests and Milk Composition
R. P. Natzke and L. H. Schultz
J. Dairy Sci. 1967 50: 43-46. [Abstract] [PDF]  

Investigations on Possible Use of Mastitis-Screening Tests in Dairy Herd Improvement Association Central Laboratories
C. D. Funk, L. H. Schultz, and G. R. Barr
J. Dairy Sci. 1967 50: 47-52. [Abstract] [PDF]  

Fatty Acid Composition of Bovine Milk Fat as Influenced by Intravenous Infusion of Propionate or Glucose
L. J. Fisher, J. M. Elliot, and D. A. Corse
J. Dairy Sci. 1967 50: 53-56. [Abstract] [PDF]  

Milk Production Response of Dairy Cows Fed High-Moisture Grass Silage. I. Effect of Varying Levels of Hay and Concentrate
F. R. Murdock and A. S. Hodgson
J. Dairy Sci. 1967 50: 57-61. [Abstract] [PDF]  

Combined Effects of Type of Forage Fed, of Concentrate Ingredients, and of Pelleting Concentrates on Rumen Fermentations, Milk Yield, and Milk Composition of Dairy Cattle
George E. Hawkins and Joe A. Little
J. Dairy Sci. 1967 50: 62-67. [Abstract] [PDF]  

Blood and Rumen Changes in Cows in Early Stages of Ketosis
H. D. Radloff and L. H. Schultz
J. Dairy Sci. 1967 50: 68-72. [Abstract] [PDF]  

Steam Distillation of Volatile Fatty Acids in Rumen Ingesta
R. P. Kromann, J. H. Meyer, and W. J. Stielau
J. Dairy Sci. 1967 50: 73-76. [Abstract] [PDF]  

Ration Density as a Factor Controlling Food Intake in Ruminants
Clifton A. Baile and W. H. Pfander
J. Dairy Sci. 1967 50: 77-80. [Abstract] [PDF]  

Effect of Stage of Maturity at Harvest on Nutritive Value of Combine-Type Grain Sorghum Silage
C. B. Browning and J. W. Lusk
J. Dairy Sci. 1967 50: 81-85. [Abstract] [PDF]  

Effect of Level of Intake and Other Factors on Digestibility of Climax Timothy Hay
M. R. Hogan, B. W. Henderson, Jr., E. R. Berousek, R. C. Wakefield, and R. W. Gilbert
J. Dairy Sci. 1967 50: 86-89. [Abstract] [PDF]  

Performance and Iodine Metabolism of Dairy Cattle With Iodine131 Irradiation Injury
J. K. Miller and E. W. Swanson
J. Dairy Sci. 1967 50: 90-95. [Abstract] [PDF]  

Technical Notes:Back

Comparison of the Accuracy of the USDA Lactometer Method with the Mojonnier Method for Determining Total Solids of Milk
H. A. Morris, S. T. Coulter, and C. E. Gates
J. Dairy Sci. 1967 50: 96-97. [Abstract] [PDF]  

Efficiency of Laboratory Steam Deodorization in Quantitative Recovery of Aliphatic Delta-Lactones from Butteroil
P. S. Dimick and N. J. Walker
J. Dairy Sci. 1967 50: 97-99. [Abstract] [PDF]  

Intermittent Administration of Tocopherol to Cows as an Approach to Increasing Oxidative Stability of Milk
W. L. Dunkley, A. A. Franke, M. Ronning, and J. Robb
J. Dairy Sci. 1967 50: 100-102. [Abstract] [PDF]  

Correlation Between California Mastitis and Wisconsin Mastitis Test Reagents as Used in the Wisconsin Mastitis Test
D. Kroger and D. E. Jasper
J. Dairy Sci. 1967 50: 103-104. [Abstract] [PDF]  

Biased Estimates of Heritability Resulting from Incorrect Methods of Estimating Components of Variance
B. R. Farthing and J. R. Steele
J. Dairy Sci. 1967 50: 105-107. [Abstract] [PDF]  

Effect of Diet Upon Activities of Several Enzymes in Abdominal Adipose and Mammary Tissues in The Lactating Dairy Cow
J. Opstvedt, R. L. Baldwin, and M. Ronning
J. Dairy Sci. 1967 50: 108-109. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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