Articles:

People and Events

J. Dairy Sci. 1965 48: 2-20. [Abstract] [PDF]  

Association Affairs:

Sixtieth Annual Meeting of the American Dairy Science Association: The University of Kentucky Lexington, Kentucky June 20–23, 1965

J. Dairy Sci. 1965 48: 644-663. [PDF]  

Price Schedule for Reprints of Papers that Appear in the Journal of Dairy Science

C. J. Cruse
J. Dairy Sci. 1965 48: 664. [Abstract] [PDF]  

Book Reviews:

The Chemical Formulary: volume XII. Editor-in-Chief H. Bennett. Chemical Publish ing Company, Inc., New York, 502 pp. $8.00. 1965

B. L. Larson
J. Dairy Sci. 1965 48: 664. [Abstract] [PDF]  

Our Industry Today:

Salt Absorption by Cheddar Cheese Curd

W. M. Breene, N. F. Olson, and W. V. Price
J. Dairy Sci. 1965 48: 621-624. [Abstract] [PDF]  

Some Results of a Survey of Large Dairy Herds in New York

Alex. M. Meek
J. Dairy Sci. 1965 48: 624-627. [Abstract] [PDF]  

Research Papers:

Lipids and Metals in Fat Globule Membrane Fractions

T. Richardson and P. L. Guss
J. Dairy Sci. 1965 48: 523-530. [Abstract] [PDF]  

Distribution of Fatty Acids in Milk Fat Fractions

L. M. Smith, C. P. Freeman, and E. L. Jack
J. Dairy Sci. 1965 48: 531-536. [Abstract] [PDF]  

Rapid Method for the Determination of Casein in Milkby the Dye Binding Method and for the Detection of Mastitis

U. S. Ashworth
J. Dairy Sci. 1965 48: 537-540. [Abstract] [PDF]  

Inactivation of Penicillin by Cheese

R. A. Ledford and F. V. Kosikowski
J. Dairy Sci. 1965 48: 541-543. [Abstract] [PDF]  

Moisture Content and Flavor Stability of Batch Vacuum Foam-Dried Whole Milk

N. C. Aceto, H. I. Sinnamon, E. F. Schoppet, J. C. Craig, Jr., and R. K. Eskew
J. Dairy Sci. 1965 48: 544-547. [Abstract] [PDF]  

Microbial Acid Production in and Subsequent Coagulation of Milk as Affected by Added Sodium Chloride

E. H. Marth and R. V. Hussong
J. Dairy Sci. 1965 48: 548-552. [Abstract] [PDF]  

Value of Soybran Flakes for Milk Production

D. G. Wagner, J. K. Loosli, H. F. Hintz, and R. G. Warner
J. Dairy Sci. 1965 48: 553-555. [Abstract] [PDF]  

Relation Between Amount of Cesium¹³⁷ in Cows' Feedand Milk

B. Kahn, I. R. Jones, M. W. Carter, P. J. Robbins, and C. P. Straub
J. Dairy Sci. 1965 48: 556-562. [Abstract] [PDF]  

Effects of Irradiation upon Lactation

E. W. Swanson, R. G. Cragle, and J. K. Miller
J. Dairy Sci. 1965 48: 563-568. [Abstract] [PDF]  

Regulation of Food Intake in Ruminants. 1. Pelleted Rations Varying in Energy Concentration

M. J. Montgomery and B. R. Baumgardt
J. Dairy Sci. 1965 48: 569-574. [Abstract] [PDF]  

Bloat in Cattle. IX. Effect of Poloxalene, Usedto Prevent Legume Boat, on Milk Production,Feed Intake, Health, Reproduction,and Rumen Fermentation

L. G. Helmer, E. E. Bartley, and R. M. Meyer
J. Dairy Sci. 1965 48: 575-579. [Abstract] [PDF]  

Usefulness of Information on Mates of Sires in Artificial Insemination

R. H. Miller and E. L. Corley
J. Dairy Sci. 1965 48: 580-585. [Abstract] [PDF]  

Factors Affecting Immobilization of Bovine Spermatozoa with CO₂ and Their Subsequent Reactivation

N. L. Van Demark, K. Koyama, and J. R. Lodge
J. Dairy Sci. 1965 48: 586-591. [Abstract] [PDF]  

Effect of Growth Hormone and Thyroxine on Mammary Gland Growth in the Rat

Perianna Kumaresan and C. W. Turner
J. Dairy Sci. 1965 48: 592-595. [Abstract] [PDF]  

Effect of Administration of L-Thyroxine 25 and 50% above Secretion Rate on Lactating Cows

G. A. Hindery and C. W. Turner's
J. Dairy Sci. 1965 48: 596-601. [Abstract] [PDF]  

Symposium:

Symposium: International Interests and Activities of the American Dairy Science Association: Introduction

I. W. Rupel
J. Dairy Sci. 1965 48: 628. [Abstract] [PDF]  

Symposium: International Interests and Activities of the American Dairy Science Association: What the American Dairy Science Association Has Done to Date

S. T. Coulter
J. Dairy Sci. 1965 48: 628-629. [Abstract] [PDF]  

Symposium: International Interests and Activities of the American Dairy Science Association: American Dairy Science Association Relations with Other Organizations

R. E. Hodgson
J. Dairy Sci. 1965 48: 630-632. [Abstract] [PDF]  

Symposium: International Interests and Activities of the American Dairy Science Association: Report on Food and Agricultural Organization's Meeting on Dairy Education and American Dairy Science Association's Participation

G. M. Trout
J. Dairy Sci. 1965 48: 632-633. [Abstract] [PDF]  

Symposium: International Interests and Activities of the American Dairy Science Association: Possibilities of American Dairy Science Association Collaboration with American Society of Animal Science in International Activity, Especially in Latin America and in Organization of a World Animal Production Conference in the United States

K. L. Turk
J. Dairy Sci. 1965 48: 634-635. [Abstract] [PDF]  

Symposium: International Interests and Activities of the American Dairy Science Association: Role of the Journal of Dairy Science

Ernest O. Herreid
J. Dairy Sci. 1965 48: 635-637. [Abstract] [PDF]  

Symposium: International Interests and Activities of the American Dairy Science Association: Possibilities and Desirability of Extending Foreign Membership and Organizing Foreign Division Affiliates

G. W. Salisbury
J. Dairy Sci. 1965 48: 637-638. [Abstract] [PDF]  

Symposium: International Interests and Activities of the American Dairy Science Association: Future of the American Dairy Science Association

I. A. Gould
J. Dairy Sci. 1965 48: 640-643. [Abstract] [PDF]  

Symposium: International Interests and Activities of the American Dairy Science Association:

Where Do We Go from Here?

Harry C. Trelogan
J. Dairy Sci. 1965 48: 639-640. [Abstract] [PDF]  

Technical Notes:

Preparation of ß-Lactoglobulin C

Jay J. Basch, Edwin B. Kalan, and Marvin P. Thompson
J. Dairy Sci. 1965 48: 504-606. [Abstract] [PDF]  

Xanthine Oxidase-Peroxide Interaction in Stored Dry Whole Milk

E. S. DellaMonica, M. J. Calhoun, M. J. Lawson, J. C. Craig, Jr., and N. C. Aceto
J. Dairy Sci. 1965 48: 602-604. [Abstract] [PDF]  

Effect of Temperature on Composition of Casein Fractions Eluted from Diethylaminoethyl Cellulose Column

N. P. Tarassuk, Makoto Yaguchi, and J. B. Callis
J. Dairy Sci. 1965 48: 606-609. [Abstract] [PDF]  

Yttrium⁹⁰ Concentration in Milk

G. K. Murthy and Robert A. Taft
J. Dairy Sci. 1965 48: 609-611. [Abstract] [PDF]  

Exchange of Colloidal Calcium with other Cations in Milk of Three Species

Balwant Rai Puri and Sat Parkash
J. Dairy Sci. 1965 48: 611-613. [Abstract] [PDF]  

Lipase Activity in Somatic Cells from Separator Slime

P. J. Gaffney and W. J. Harper
J. Dairy Sci. 1965 48: 613-615. [Abstract] [PDF]  

Delta-Caprolactone in Heated Milk Fat

Thomas H. Parliment, Wassef W. Nawar, and Irving S. Fagerson
J. Dairy Sci. 1965 48: 615-616. [Abstract] [PDF]  

Density Ranges of Plastic Beads for Milk Density Measurement

D. J. Hankinson and S. N. Gaunt
J. Dairy Sci. 1965 48: 616-617. [Abstract] [PDF]  

Vacuum Inside the Cow's Teat at End of Machine Milking

C. C. Thiel, P. A. Clough, and F. H. Dodd
J. Dairy Sci. 1965 48: 617-619. [Abstract] [PDF]  

Practical Approach to Calculation of Gastrointestinal Tract Fill

B. R. Baumgardt
J. Dairy Sci. 1965 48: 619-620. [Abstract] [PDF]  

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