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Contents: June 1963, Volume 46, Number 6   [Index by Author] 
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To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:Back

People and Events

J. Dairy Sci. 1963 46: 4-24. [Abstract] [PDF]  

Errata

J. Dairy Sci. 1963 46: 563. [PDF]  

Association Affairs:Back

Abstracts of Papers Presented at the Fifty-Eighth Annual Meeting of the American Dairy Science Association: Purdue University Lafayette, Indiana June 16–19, 1963

J. Dairy Sci. 1963 46: 591-650. [PDF]  

Book Reviews:Back

THE SEMEN OF ANIMALS AND ARTIFICIAL INSEMINATION: Ed., J. P. Maule. Commonwealth Agricultural Bureaux, Farnham Eoyal, Bucks, England. 420 pp. 1962. $9
N. L. VanDemark
J. Dairy Sci. 1963 46: 590. [Abstract] [PDF]  

FOOD TEXTURE: Samuel A. Matz. The Avi Publishing Company, Inc., Westport, Connecticut. 281 pp. $11.50. 1962
M. P. Steinberg
J. Dairy Sci. 1963 46: 590. [Abstract] [PDF]  

General Interest:Back

Instructions to Contributors

J. Dairy Sci. 1963 46: 2-3. [Abstract] [PDF]  

Price Schedule for Reprints of Papers that Appear in the Journal of Dairy Science
H. F. Judkins
J. Dairy Sci. 1963 46: 650. [Abstract] [PDF]  

Our Industry Today:Back

Recent Developments in Dairy Cattle Management
J. L. Albright
J. Dairy Sci. 1963 46: 586-589. [Abstract] [PDF]  

Research Papers:Back

Purification and Characterization of Milk Lipase II. Characterization of the Purified Enzyme
R. C. Chandan and K. M. Shahani
J. Dairy Sci. 1963 46: 503-509. [Abstract] [PDF]  

Effects of Feeding Low Levels of Dimethoate on Milk and on Whole Blood Cholinesterase Activity of Dairy Cattle
D. D. Hardee, Gertrude Keenan, George G. Gyrisco, D. J. Lisk, F. H. Fox, R. F. Holland, and G. W. Trimberger
J. Dairy Sci. 1963 46: 510-512. [Abstract] [PDF]  

Effects of Dietary Sodium Fluoride on Dairy Cows. VII. Recovery from Fluoride Ingestion
P. H. Phillips, J. W. Suttie, and E. J. Zebrowski
J. Dairy Sci. 1963 46: 513-516. [Abstract] [PDF]  

Some Effects of Feeding Lactates to Dairy Cows
H. D. Radloff and L. H. Schultz
J. Dairy Sci. 1963 46: 517-521. [Abstract] [PDF]  

Efficiency of Energy Utilization by Young Cattle Ingesting Diets of Hay, Silage, and Hay Supplemented with Lactic Acid
A. Ekern and J. T. Reid
J. Dairy Sci. 1963 46: 522-529. [Abstract] [PDF]  

Functional Development of Rumen Mucosa. II. Metabolic Activity
J. D. Sutton, A. D. McGilliard, Marlene Richard, and N. L. Jacobson
J. Dairy Sci. 1963 46: 530-537. [Abstract] [PDF]  

Effect of Protein Level in Milk Replacers on Growth and Protein Metabolism of Dairy Calves
C. A. Lassiter, L. D. Brown, R. M. Grimes, and C. W. Duncan
J. Dairy Sci. 1963 46: 538-543. [Abstract] [PDF]  

Influence of Age at First Breeding on Growth, Reproduction, and Production of Well-Fed Holstein Heifers
E. W. Wickersham and L. H. Schultz
J. Dairy Sci. 1963 46: 544-549. [Abstract] [PDF]  

Metabolism of Progesterone and Sodium Acetate by Adrenal Gland Homogenates from Normal Cows and Cows with Ovarian Cysts
P. T. Cupps, O. Garm, and T. Lunaas
J. Dairy Sci. 1963 46: 550-552. [Abstract] [PDF]  

Progestin Levels in Jugular and Ovarian Venous Blood, Corpora Lutea, and Ovaries of the Nonpregnant Bovine
W. R. Gomes, V. L. Estergreen, Jr., O. L. Frost, and R. E. Erb
J. Dairy Sci. 1963 46: 553-558. [Abstract] [PDF]  

Depression of Milk Secretion during Insulin Administration
D. S. Kronfeld, G. P. Mayer, J. McD. Robertson, and Fiora Raggi
J. Dairy Sci. 1963 46: 559-563. [Abstract] [PDF]  

Technical Notes:Back

Role of Sulfhydryl Groups in the Interaction of {kappa}-Casein and ß-Lactoglobulin
W. H. Sawyer, S. T. Coulter, and Robert Jenness
J. Dairy Sci. 1963 46: 564-565. [Abstract] [PDF]  

Occurrence of Vanillin in Heated Milks
William Y. Cobb, Stuart Patton, and Herman Grill
J. Dairy Sci. 1963 46: 566-567. [Abstract] [PDF]  

Milk Flavor as Affected by a Milk-Metering Device
J. J. Janzen
J. Dairy Sci. 1963 46: 567-569. [Abstract] [PDF]  

Relationships between Milk Fat Acidity, Short-Chain Fatty Acids, and Rancid Flavors in Milk
C. W. Kolar, Jr. and J. B. Mickle
J. Dairy Sci. 1963 46: 569-571. [Abstract] [PDF]  

A Comparison of the Volatile Compounds of Fresh and Decomposed Cream by Gas Chromatography
Noble P. Wong
J. Dairy Sci. 1963 46: 571-573. [Abstract] [PDF]  

Determination of N-Acetylglucosamine-1-Phosphate and N-Acetylglucosamine in Milk
Johan E. Hoff
J. Dairy Sci. 1963 46: 573-574. [Abstract] [PDF]  

Potassium Content of Dried Milk
Gerald M. Ward
J. Dairy Sci. 1963 46: 574-576. [Abstract] [PDF]  

Method of Biopsy of the Mammary Gland of Cows and Goats
G. D. Marx and E. V. Caruolo
J. Dairy Sci. 1963 46: 576-579. [Abstract] [PDF]  

Effects of Feeding Arsenic and Lead upon Their Secretion in Milk
S. P. Marshall, F. W. Hayward, and W. R. Meagher
J. Dairy Sci. 1963 46: 580-581. [Abstract] [PDF]  

Zinc Content of Certain Feeds, Associated Materials, and Water
W. J. Miller and J. K. Miller
J. Dairy Sci. 1963 46: 581-583. [Abstract] [PDF]  

Influence of High Level Vitamin A Supplement on Semen Characteristics and Blood Composition of Breeding Bulls
J. D. Roussel, T. E. Patrick, H. C. Kellgren, P. F. Randel, and L. L. Rusoff
J. Dairy Sci. 1963 46: 583-585. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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