Articles:

People and Events

J. Dairy Sci. 1963 46: 4-22. [Abstract] [PDF]  

General Interest:

Instructions to Contributors

J. Dairy Sci. 1963 46: 2-3. [Abstract] [PDF]  

Our Industry Today:

Accounting for Farm Tank Milk

Fred Stein
J. Dairy Sci. 1963 46: 161-163. [Abstract] [PDF]  

Scientific Approach to a Dairy Marketing Extension Program

E. W. Aiton
J. Dairy Sci. 1963 46: 163-167. [Abstract] [PDF]  

Price Schedule for Reprints of Papers that Appear in the Journal of Dairy Science

H. F. Judkins
J. Dairy Sci. 1963 46: 167. [Abstract] [PDF]  

Research Papers:

Natural Inhibitory Characteristics of Some Irish Manufacturing Milks

F. V. Kosikowski and M. O'Leary
J. Dairy Sci. 1963 46: 89-94. [Abstract] [PDF]  

Induced and Natural Inhibitory Behavior of Milk and Significance to Antibiotic Disc Assay Testing

F. V. Kosikowski
J. Dairy Sci. 1963 46: 95-101. [Abstract] [PDF]  

Physico-Chemical Characteristics of Canadian Milk Fat. Unsaturated Fatty Acids

R. R. Riel
J. Dairy Sci. 1963 46: 102-106. [Abstract] [PDF]  

Effect of Chemical Additives on the Spreading Quality of Butter. II. Laboratory and Plant Churnings

J. G. Kapsalis, T. Kristoffersen, I. A. Gould, and J. J. Betscher
J. Dairy Sci. 1963 46: 107-113. [Abstract] [PDF]  

Factors Related to the Flavor Stability During Storage of Foam-Dried Whole Milk. III. Effect of Antioxidants

A. Tamsma, T. J. Mucha, and M. J. Pallansch
J. Dairy Sci. 1963 46: 114-119. [Abstract] [PDF]  

Excretion of 3-Cl-Aniline and Isopropyl-N-(3-Chlorophenyl) Carbamate (CIPC) in the Milk and Urine of Dairy Cows Fed CIPC

G. W. Ware and W. J. Brakel
J. Dairy Sci. 1963 46: 120-123. [Abstract] [PDF]  

Cellulose Degradation by Enzymes Added to Ensiled Forages

J. M. Leatherwood, R. D. Mochrie, E. J. Stone, and W. E. Thomas
J. Dairy Sci. 1963 46: 124-127. [Abstract] [PDF]  

Relationship of Animal Preference to Botanical Composition of Irrigated Pastures

J. R. Ridley, A. L. Lesperance, E. H. Jensen, and V. R. Bohman
J. Dairy Sci. 1963 46: 128-130. [Abstract] [PDF]  

Effects of Frequency of Feeding on Urea Utilization and Growth Characteristics in Dairy Heifers

J. R. Campbell, W. M. Howe, F. A. Martz, and C. P. Merilan
J. Dairy Sci. 1963 46: 131-134. [Abstract] [PDF]  

Urinary Excretion of Estrogenic Compounds During Estrus and Gestation by the Bovine as Determined by Three Assay Methods

D. W. Nelson and E. P. Smith
J. Dairy Sci. 1963 46: 135-139. [Abstract] [PDF]  

Factors Influencing Metabolic Activity of Bull Spermatozoa. VI. Metabolic CO₂ and Fructose

J. R. Lodge and G. W. Salisbury
J. Dairy Sci. 1963 46: 140-144. [Abstract] [PDF]  

Influence of Freezing Methods, Extenders, and Storage Temperatures on Motility and pH of Frozen Bovine Semen

B. H. Bean, B. W. Pickett, and R. C. Martig
J. Dairy Sci. 1963 46: 145-149. [Abstract] [PDF]  

Apparent Incorporation of Ammonia and Amino Acid Carbon During Growth of Selected Species of Ruminal Bacteria

M. P. Bryant and I. M. Robinson
J. Dairy Sci. 1963 46: 150-154. [Abstract] [PDF]  

Technical Notes:

Procaine Penicillin G in Milk Following Intramuscular Injections

H. H. Olson and G. R. Krawczyk
J. Dairy Sci. 1963 46: 155-157. [Abstract] [PDF]  

Relationships Among Udder Height, Age, and Milk Production

E. B. Burnside, B. T. McDaniel, and J. E. Legates
J. Dairy Sci. 1963 46: 157-158. [Abstract] [PDF]  

Changes with Age in Glutamic Oxalacetic Transaminase Activity of Sonically Oscillated Rumen Juice Compared to Total Steam Volatile Fatty Acids in Calves Fed Different Roughages

Addanki Somasundaram, J. W. Hibbs, and H. R. Conrad
J. Dairy Sci. 1963 46: 159-160. [Abstract] [PDF]  

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