Articles:

People and Events

J. Dairy Sci. 1962 45: 3-12. [Abstract] [PDF]  

Student Chapter News: A Section Devoted to News of Student Members

W. W. Snyder
J. Dairy Sci. 1962 45: 13-23. [Abstract] [PDF]  

Dairy Technology Societies

J. Dairy Sci. 1962 45: 23. [Abstract] [PDF]  

Association Affairs:

Program Fifty-Seventh Annual Meeting of the American Dairy Science Association: University of Maryland College Park Campus

J. Dairy Sci. 1962 45: 559-579. [PDF]  

Price Schedule for Reprints of Papers that Appear in the Journal of Dairy Science

H. F. Judkins
J. Dairy Sci. 1962 45: 580. [Abstract] [PDF]  

General Interest:

Instructions to Contributors

J. Dairy Sci. 1962 45: 2-3. [Abstract] [PDF]  

Our Industry Today:

How the Dairy Industry can Profitably Use the Services of the Dairy Technology Specialist

C. B. Ratchford
J. Dairy Sci. 1962 45: 550-552. [Abstract] [PDF]  

Behavior and Use of Lactic Streptococci and Their Bacteriophages

E. B. Collins
J. Dairy Sci. 1962 45: 552-558. [Abstract] [PDF]  

Research Papers:

Volatile Constituents of Grass and Corn Silage. I. Steam Distillates

M. E. Morgan and R. L. Pereira
J. Dairy Sci. 1962 45: 457-466. [Abstract] [PDF]  

Volatile Constituents of Grass and Corn Silage. II. Gas-entrained Aroma

M. E. Morgan and R. L. Pereira
J. Dairy Sci. 1962 45: 467-471. [Abstract] [PDF]  

Physiological Mechanisms Involved in Transmitting Flavors and Odors to Milk. I. Contribution of Eructated Gases to Milk Flavor

R. W. Dougherty, W. F. Shipe, G. V. Gudnason, R. A. Ledford, R. D. Peterson, and R. Scarpellino
J. Dairy Sci. 1962 45: 472-476. [Abstract] [PDF]  

Physiological Mechanisms Involved in Transmitting Flavors and Odors to Milk. II. Transmission of Some Flavor Components of Silage

W. F. Shipe, R. A. Ledford, R. D. Peterson, R. A. Scanlan, H. F. Geerken, R. W. Dougherty, and M. E. Morgan
J. Dairy Sci. 1962 45: 477-480. [Abstract] [PDF]  

Effect of High Heat Treatment on the Viscosity of Model Milk Systems

G. A. Muck and J. Tobias
J. Dairy Sci. 1962 45: 481-485. [Abstract] [PDF]  

Effectiveness of Ammonium Oxalate, Salts of Ethylenediamine Tetraacetic Acid, and Sodium Tripolyphosphate in Limiting Bacteriophage Development in Milk

V. W. Kadis and F. J. Babel
J. Dairy Sci. 1962 45: 486-491. [Abstract] [PDF]  

Effects of Proteolysis of Natural Cheese on Body and Melting Properties of Pasteurized Process Cheese Spread

D. G. Vakaleris, N. F. Olson, and W. V. Price
J. Dairy Sci. 1962 45: 492-494. [Abstract] [PDF]  

Analysis of Neutral Volatiles in Cheddar Cheese

W. A. McGugan and S. G. Howsam
J. Dairy Sci. 1962 45: 495-500. [Abstract] [PDF]  

Continuous Vacuum Drying of Whole Milk Foam

N. C. Aceto, H. I. Sinnamon, E. F. Schoppet, and R. K. Eskew
J. Dairy Sci. 1962 45: 501-507. [Abstract] [PDF]  

Digestibility of Forage Hemicellulose and Pectin by Rumen Bacteria in Vitro and the Effect of Lignification Thereon

B. A. Dehority, R. R. Johnson, and H. R. Conrad
J. Dairy Sci. 1962 45: 508-512. [Abstract] [PDF]  

Availability and Metabolism of Various Substrates in Ruminants. IV. Glucose Metabolism in the Young Calf and Growing Steer

C. L. Davis and R. E. Brown
J. Dairy Sci. 1962 45: 513-516. [Abstract] [PDF]  

Acetate Turnover Rate as Determined by Two Superimposed Techniques

S. D. Lee and W. F. Williams
J. Dairy Sci. 1962 45: 517-521. [Abstract] [PDF]  

Seasonal Variations of Strontium⁹⁰ and Calcium Levels in Jersey and Holstein Milk

Anita A. Jarvis, J. R. Brown, and D. R. Arnott
J. Dairy Sci. 1962 45: 522-526. [Abstract] [PDF]  

Effects of Nitrogen and Carbon Dioxide on Livability and Fertility of Frozen Bovine Spermatozoa

J. D. Roussel, T. E. Patrick, and H. C. Kellgren
J. Dairy Sci. 1962 45: 527-532. [Abstract] [PDF]  

Gas-pressure Technique for Preservation of Bovine Spermatozoa

R. H. Kliewer and F. B. Wolberg
J. Dairy Sci. 1962 45: 533-537. [Abstract] [PDF]  

Technical Notes:

Distribution of Radiostrontium and Radiocesium in Milk and Milk Products

F. W. Lengemann
J. Dairy Sci. 1962 45: 538-539. [Abstract] [PDF]  

Estimation of Rate of Portal Blood Flow in Ruminants: Effect of Feeding, Fasting, and Anesthesia

A. Bensadoun and J. T. Reid
J. Dairy Sci. 1962 45: 540-543. [Abstract] [PDF]  

Estimates of Heritability of Fly Susceptibility in Dairy Cattle

G. A. Mount, D. E. Howell, E. R. Berousek, and R. D. Morrison
J. Dairy Sci. 1962 45: 543-544. [Abstract] [PDF]  

Effect of Zinc Bacitracin on Silage Microorganisms

C. W. Langston, R. M. Conner, and L. A. Moore
J. Dairy Sci. 1962 45: 544-547. [Abstract] [PDF]  

Long-term Effects of Magnets and Management in the Control of Traumatic Gastritis (Hardware Disease) in Large Commercial Dairy Herds

J. L. Albright, J. L. Briggs, and R. V. Jessup
J. Dairy Sci. 1962 45: 547-549. [Abstract] [PDF]  

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