Articles:

People and Events

J. Dairy Sci. 1962 45: 5-23. [Abstract] [PDF]  

Association Affairs:

For the Sake of Discussion: Changes in Our Literature System

Manfred Kroger
J. Dairy Sci. 1962 45: 1415-1417. [Abstract] [PDF]  

Exchange of Information on Dye-Binding Methods for Protein Analyses

B. L. Herrington
J. Dairy Sci. 1962 45: 1417. [Abstract] [PDF]  

Abstracts of Papers Presented at the Western Division Meeting of the American Dairy Science Association University of Wyoming, Laramie, July 8 to 11, 1962

J. Dairy Sci. 1962 45: 1418-1422. [PDF]  

Price Schedule for Reprints of Papers that Appear in the Journal of Dairy Science

H. F. Judkins
J. Dairy Sci. 1962 45: 1422-1423. [Abstract] [PDF]  

Call for Papers for the 1963 Annual Meeting of the American Dairy Science Association

S. D. Musgrave
J. Dairy Sci. 1962 45: 1423-1424. [Abstract] [PDF]  

Invitation for Nominations for Officers of the American Dairy Science Association

R. E. Hodgson
J. Dairy Sci. 1962 45: 1425. [Abstract] [PDF]  

General Interest:

Instructions to Contributors

J. Dairy Sci. 1962 45: 2-3. [Abstract] [PDF]  

Symposium: Appraisal of Federal Milk Marketing Orders

Harry C. Trelogan
J. Dairy Sci. 1962 45: 1397. [Abstract] [PDF]  

How We Came to Have Federal Milk Marketing Orders: What They are and What They Do

Alexander Swantz
J. Dairy Sci. 1962 45: 1397-1402. [Abstract] [PDF]  

Our Industry Today:

Reasons for Adding Solids to Fluid Dairy Products

J. T. Lazar, Jr.
J. Dairy Sci. 1962 45: 1411-1414. [Abstract] [PDF]  

Research Papers:

Factors Affecting the Heat Stability of Milk

Dyson Rose
J. Dairy Sci. 1962 45: 1305-1311. [Abstract] [PDF]  

Sensitivity of Microbial Lipases to Antibiotics

R. C. Chandan, M. G. Carrancedo, and K. M. Shahani
J. Dairy Sci. 1962 45: 1312-1319. [Abstract] [PDF]  

Citrated Whey Starters. I. Growth Patterns of Starters and Their Aroma Bacteria When Cultivated in Rennet Whey or Cottage Cheese Whey, Citrated with the Addition of Five Per Cent Trisodium Citrate, Pentahydrate

Erik Lundstedt
J. Dairy Sci. 1962 45: 1320-1326. [Abstract] [PDF]  

Citrated Whey Starters. II. Gradual Formation of Flavor and Aroma in Creamed Cottage Cheese After the Addition of Small Quantities of Citrated Cottage Cheese Whey Cultures of Streptococcus Diacetilactis

E. Lundstedt and W. B. Fogg
J. Dairy Sci. 1962 45: 1327-1331. [Abstract] [PDF]  

Poduction of Sulfur Compounds in Skimmilk Heated by Direct Steam Injection

C. W. Dill, W. M. Roberts, and L. W. Aurand
J. Dairy Sci. 1962 45: 1332-1335. [Abstract] [PDF]  

Composition of Milk Produced on Pelleted Hay and Heated Corn

R. L. King and R. W. Hemken
J. Dairy Sci. 1962 45: 1336-1342. [Abstract] [PDF]  

Effect of a Fluctuating Milking Vacuum on Certain Measures of Udder Health

D. E. Stanley, E. M. Kesler, and A. L. Bortree
J. Dairy Sci. 1962 45: 1343-1347. [Abstract] [PDF]  

Abnormal Mammary Development of the Young Dairy Heifer and Its Association with Future Performance

E. R. Rader, T. M. Ludwick, and D. O. Richardson
J. Dairy Sci. 1962 45: 1348-1352. [Abstract] [PDF]  

Protein-Energy Ratios for Dairy Calves

L. D. Brown and C. A. Lassiter
J. Dairy Sci. 1962 45: 1353-1356. [Abstract] [PDF]  

Technique for Determining the Ability of the Reticulo-Rumen of Young Calves to Absorb Volatile Fatty Acids at Controlled pH

J. D. Sutton, A. D. McGilliard, and N. L. Jacobson
J. Dairy Sci. 1962 45: 1357-1362. [Abstract] [PDF]  

Intermediate Products in the Catabolism of Amino Acids by Rumen Microorganisms

T. R. Lewis and R. S. Emery
J. Dairy Sci. 1962 45: 1363-1368. [Abstract] [PDF]  

Causes of Low Breeding Efficiency in Dairy Cattle Associated with Seasonal High Temperatures

G. H. Stott and R. J. Williams
J. Dairy Sci. 1962 45: 1369-1375. [Abstract] [PDF]  

Analysis of Seasonal Fluctuations of Reproductive Performance in Dairy Cows

H. A. Poston, L. C. Ulberg, and J. E. Legates
J. Dairy Sci. 1962 45: 1376-1379. [Abstract] [PDF]  

Histological Changes During Involution of the Mammary Glands of Ovariectomized and Intact Lactating Goats

G. H. Schmidt, R. T. Chatterton, Jr., and William Hansel
J. Dairy Sci. 1962 45: 1380-1382. [Abstract] [PDF]  

Survival of Bovine Spermatozoa at Room Temperature in Citrate and Cornell University and Tris Extenders Containing Whole and Fractionated Coconut Milk

R. H. Foote, R. W. Bratton, C. R. Henderson, E. M. Shantz, and J. K. Pollard
J. Dairy Sci. 1962 45: 1383-1391. [Abstract] [PDF]  

Symposium: Appraisal of Federal Milk Marketing Orders:

Discussion

H. H. Erdmann
J. Dairy Sci. 1962 45: 1402-1403. [Abstract] [PDF]  

Discussion

James E. Honan
J. Dairy Sci. 1962 45: 1404-1405. [Abstract] [PDF]  

What Lies Ahead for Federal Milk Marketing Orders: Objectives and Means

Edwin G. Nourse
J. Dairy Sci. 1962 45: 1405-1408. [Abstract] [PDF]  

Discussion

H. L. Forest
J. Dairy Sci. 1962 45: 1408-1409. [Abstract] [PDF]  

Discussion

Patrick B. Healy
J. Dairy Sci. 1962 45: 1409-1410. [Abstract] [PDF]  

Technical Notes:

Method for the Determination or Rates of Spore Inactivation at Ultra-High Temperatures

W. P. Segner, W. C. Frazier, and H. E. Calbert
J. Dairy Sci. 1962 45: 1392-1393. [Abstract] [PDF]  

Value of Raw Eggs in the Ration of the Young Calf

D. C. Brown and T. R. Varnell
J. Dairy Sci. 1962 45: 1394-1396. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.