Articles:

People and Events

J. Dairy Sci. 1959 42: 3-16. [Abstract] [PDF]  

Dairy Technology Societies

J. Dairy Sci. 1959 42: 17. [Abstract] [PDF]  

From the Secretary's Desk

H. F. Judkins
J. Dairy Sci. 1959 42: 19. [Abstract] [PDF]  

Student Chapter News

J. Dairy Sci. 1959 42: 20. [Abstract] [PDF]  

Symposium: Latest Developments in the Heat and Vacuum Treatment of Milk: Equipment for Vacuum Treatment of Milk

C. W. Hall
J. Dairy Sci. 1959 42: 557-560. [Abstract] [PDF]  

Symposium: Latest Developments in the Heat and Vacuum Treatment of Milk: Problems Involved in Flavor Removal

W. M. Roberts
J. Dairy Sci. 1959 42: 560-563. [Abstract] [PDF]  

Symposium: Latest Developments in the Heat and Vacuum Treatment of Milk: Bacteriological Aspects

F. W. Barber
J. Dairy Sci. 1959 42: 564-566. [Abstract] [PDF]  

Our Industry Today:

Effect of Growth Stage, Chemical Composition, and Physical Properties upon the Nutritive Value of Forages

J. T. Reid, W. K. Kennedy, K. L. Turk, S. T. Slack, G. W. Trimberger, and R. P. Murphy
J. Dairy Sci. 1959 42: 567-571. [Abstract] [PDF]  

Conditions Influencing Forage Acceptability and Rate of Intake

M. E. McCullough
J. Dairy Sci. 1959 42: 571-574. [Abstract] [PDF]  

Methods of Forage Utilization in the Midwest

H. J. Larsen
J. Dairy Sci. 1959 42: 574-578. [Abstract] [PDF]  

Research Papers:

Apparent Specific Volume of the Calcium Caseinate-Calcium Phosphate Complex in Milk

T. F. Ford, G. A. Ramsdell, and T. G. Alexander
J. Dairy Sci. 1959 42: 397-408. [Abstract] [PDF]  

Inhibition of Lipase and Lipolysis in Milk

E. N. Frankel and N. P. Tarassuk
J. Dairy Sci. 1959 42: 409-419. [Abstract] [PDF]  

Relation of Natural Copper in Milk to Incidence of Spontaneous Oxidized Flavor

R. L. King and W. L. Dunkley
J. Dairy Sci. 1959 42: 420-427. [Abstract] [PDF]  

Determination of Degradation Products of Ascorbic Acid

J. Tobias and E. O. Hebbeid
J. Dairy Sci. 1959 42: 428-440. [Abstract] [PDF]  

A Volumetric Method for Estimating the Undenatured Serum Protein in Milk

H. A. Anderson and R. W. Bell
J. Dairy Sci. 1959 42: 441-447. [Abstract] [PDF]  

Studies on the Occurrence, Origin, and Significance of Ammonia in Evaporated Milk

R. C. Dutra, N. P. Tarassuk, and W. G. Jennings
J. Dairy Sci. 1959 42: 448-453. [Abstract] [PDF]  

Countercurrent Distribution of Milk Fat Triglycerides

W. Haab, L. M. Smith, and E. L. Jack
J. Dairy Sci. 1959 42: 454-467. [Abstract] [PDF]  

Radiation Preservation of Milk and Milk Products. V. Precursors to the Radiation-Induced Oxidation Flavor of Milk Fat

J. E. Hoff, J. H. Wertheim, and B. E. Proctor
J. Dairy Sci. 1959 42: 468-475. [Abstract] [PDF]  

Circulation Cleaning. II. Effects of Entrained Air

W. G. Jennings
J. Dairy Sci. 1959 42: 476-479. [Abstract] [PDF]  

Adsorption of Copper on Stainless Steel

W. L. Dunkley and R. L. King
J. Dairy Sci. 1959 42: 480-488. [Abstract] [PDF]  

Evaluating the Nutritive Quality of Forage on the Basis of Energy. A Review

W. A. Hardison
J. Dairy Sci. 1959 42: 489-500. [Abstract] [PDF]  

Some Interrelationships between Vitamin E and Vitamin A in Holstein Calves

Martha W. Dicks, J. E. Rousseau, Jr., H. D. Eaton, R. Teichman, A. P. Grifo, Jr., and H. A. Kemmerer, Jr.
J. Dairy Sci. 1959 42: 501-511. [Abstract] [PDF]  

Effects of Twinning on Reproductive Efficiency in a Holstein-Friesian Herd

R. E. Erb and R. A. Morrison
J. Dairy Sci. 1959 42: 512-519. [Abstract] [PDF]  

Factors Affecting the Fertility of Frozen Bovine Spermatozoa

W. E. Erickson and E. F. Graham
J. Dairy Sci. 1959 42: 520-528. [Abstract] [PDF]  

Buffering Capacity of Bovine Female Reproductive Tract Fluids

Durward Olds
J. Dairy Sci. 1959 42: 529-532. [Abstract] [PDF]  

Alteration of the Bovine Estrous Cycle with Oxytocin

D. T. Armstrong and William Hansel
J. Dairy Sci. 1959 42: 533-542. [Abstract] [PDF]  

Observations on the Estrous Cycles of Repeat-Breeding Dairy Heifers

J. R. Perkins, Durward Olds, and D. M. Seath
J. Dairy Sci. 1959 42: 543-544. [Abstract] [PDF]  

Normal Standards, Repeatability, and Precision of Phenolsulfonphthalein Clearance Measures for Renal Function in Dairy Cattle

R. R. Anderson and J. P. Mixner
J. Dairy Sci. 1959 42: 545-549. [Abstract] [PDF]  

Technical Notes:

Electrophoresis of Unfractionated Proteins from Homogenized Whole Milk

J. Tobias and R. M. Serf
J. Dairy Sci. 1959 42: 550-552. [Abstract] [PDF]  

Determination of Phosphorus in Milk Lipids

L. M. Smith, R. R. Lowry, and E. L. Jack
J. Dairy Sci. 1959 42: 552-553. [Abstract] [PDF]  

A Curd Firmness Test for Cottage Cheese

Douglas B. Emmons and Walter V. Price
J. Dairy Sci. 1959 42: 553-556. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.