Articles:

Assay of Cows' Urine for Pregnanedio

D. L. Hill, W. E. Petersen, and S. H. Cohen
J. Dairy Sci. 1954 37: 355-359. [Abstract] [PDF]  

The Influence of Dietary Calcium and Phosphorus on the Incidence of Milk Fever in Dairy Cattle

J. M. Boda and H. H. Cole
J. Dairy Sci. 1954 37: 360-372. [Abstract] [PDF]  

Use of Special Processed Soybean Flour and Whey Solubles in Milk Replacement Formulas for Dairy Calves

J. F. Stein, C. B. Knodt, and E. B. Ross
J. Dairy Sci. 1954 37: 373-379. [Abstract] [PDF]  

The Unsaturated Fatty Acids of Milk Fat I. Methyl Ester Fractionation and Isolation of Monoethenoid Constituents

L. M. Smith and E. L. Jack
J. Dairy Sci. 1954 37: 380-389. [Abstract] [PDF]  

The Unsaturated Fatty Acids of Milk Fat II. Conjugated and Nonconjugated Constituents

L. M. Smith and E. L. Jack
J. Dairy Sci. 1954 37: 390-398. [Abstract] [PDF]  

The Unsaturated Fatty Acids of Milk Fat III. Geometrical Isomerism

L. M. Smith, N. K. Freeman, and E. L. Jack
J. Dairy Sci. 1954 37: 399-406. [Abstract] [PDF]  

The Antibacterial Action of Penicillin, Streptomycin, and Sulfanilamide against Heavy Suspensions of Vibrio Fetus Added to Semen Extender

A. Eugenia Orthey and H. L. Gilman
J. Dairy Sci. 1954 37: 407-415. [Abstract] [PDF]  

The Antibacterial Action of Penicillin and Streptomycin against Vibrio Fetus including Concentrations Found in Naturally Infected Semen

A. Eugenia Orthey and H. L. Gilman
J. Dairy Sci. 1954 37: 416-424. [Abstract] [PDF]  

Metab0lism of Bovine Semen. I. Uptake of Glucose-C¹⁴ by Bovine Spermatozoa

R. J. Flipse
J. Dairy Sci. 1954 37: 425-430. [Abstract] [PDF]  

Butyrated Lard in the Ad Libitum Feeding of "Filled Milk" for Veal Production

John H. Hopper, K. E. Gardner, and B. Connor Johnson
J. Dairy Sci. 1954 37: 431-435. [Abstract] [PDF]  

The Microflora of Blue Cheese Slime

C. B. Hartley and J. J. Jezeski
J. Dairy Sci. 1954 37: 436-445. [Abstract] [PDF]  

The Mechanism of Sunlight Flavor Formation in Milk with Special Reference to Methionine and Riboflavin

Stuart Patton
J. Dairy Sci. 1954 37: 446-452. [Abstract] [PDF]  

The Effect of Fat-Free Diets on Young Dairy Calves with Observations on Metabolic Fecal Fat and Digestion Co-Efficients for Lard and Hydrogenated Coconut Oil

H. M. Cunningham and J. K. Loosli
J. Dairy Sci. 1954 37: 453-461. [Abstract] [PDF]  

Association Announcements: 49TH Annual Meeting The Pennsylvania State University State College, Pennsylvania June 22–24, 1954

J. Dairy Sci. 1954 37: 462. [Abstract] [PDF]  

People and Events in the Dairy Science World

J. Dairy Sci. 1954 37: 463-466. [Abstract] [PDF]  

Letters to the Editor

C. J. Macdermott
J. Dairy Sci. 1954 37: 466. [Abstract] [PDF]  

Abstracts of Literature

W. O. Nelson
J. Dairy Sci. 1954 37: A55-A63. [PDF]  

Our Industry Today: Brief Reviews of Current Topics:

Use of Nutrition Information in Promoting the Use of Milk and Milk Products

Zoe E. Anderson
J. Dairy Sci. 1954 37: 467-471. [Abstract] [PDF]  

The Role of the Dairy Industry in Utilizing Our Inexhaustible Resources

J. P. LaMaster
J. Dairy Sci. 1954 37: 472-475. [Abstract] [PDF]  

The Manufacture of Low Heat Nonfat Milk Solids

S. T. Coulter, Robert Jenness, and Herbert Harland
J. Dairy Sci. 1954 37: 476-480. [Abstract] [PDF]  

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