Articles:

The Effect on Milk Production of Legume Silage Harvested in the Bud Stage vs. Full Bloom Stage of Maturity of Alfalfa

V. S. Logan
J. Dairy Sci. 1954 37: 247-251. [Abstract] [PDF]  

Some Factors Affecting Age at Puberty in Holstein-Friesian Heifers

H. W. Hawk, W. J. Tyler, and L. E. Casida
J. Dairy Sci. 1954 37: 252-258. [Abstract] [PDF]  

Antibiotics in Dairy Cattle Nutrition. III. Effects of Different Levels of Aureomycin Intake upon the Growth and Well-Being of Dairy Calves, and the Association of Differences with Changes in Environment

E. E. Bartley, F. W. Atkeson, H. C. Fryer, and F. C. Fountaine
J. Dairy Sci. 1954 37: 259-268. [Abstract] [PDF]  

Observations of Dairy Cow Activities in Loose-Housing

R. c. Lewis and J. D. Johnson
J. Dairy Sci. 1954 37: 269-275. [Abstract] [PDF]  

Effects of Vacuum Level and Milking Duration on Milk Production, Milking Time and Rate of Milk Flow in Mastitis-Free First Calf Heifers

A. T. Gregoire, R. D. Mochrie, F. I. Elliott, H. D. Eaton, A. A. Spielman, and Geoffrey Beall
J. Dairy Sci. 1954 37: 276-283. [Abstract] [PDF]  

The Utilization of Molasses and Urea in the Rations of Growing Dairy Cattle

V. R. Bohman, G. W. Trimberger, J. K. Loosli, and K. L. Turk
J. Dairy Sci. 1954 37: 284-293. [Abstract] [PDF]  

Studies of Feeding Aldrin to Dairy Cows

R. E. Ely, L. A. Moore, P. E. Hubanks, R. H. Carter, and F. W. Poos
J. Dairy Sci. 1954 37: 294-298. [Abstract] [PDF]  

The Influence of Oxytocin-Induced Udder Evacuation on Milk and Butterfat Production in a Complete Lactation

J. D. Donker, J. H. Koshi, and W. E. Petersen
J. Dairy Sci. 1954 37: 299-305. [Abstract] [PDF]  

Fat Separation in Evaporated Milk II. Age-Thinning of Concentrated, Sterilized Milk

R. B. Maxcy and H. H. Sommer
J. Dairy Sci. 1954 37: 306-310. [Abstract] [PDF]  

Effect of Form of Alfalfa When Fed as the Sole Source of Roughage to Guernsey Cows on the Carotenoid and Vitamin A Content of Milk

H. M. Hansen, G. H. Porter, R. E. Johnson, H. D. Eaton, Geoffrey Beall, and L. A. Moore
J. Dairy Sci. 1954 37: 311-316. [Abstract] [PDF]  

The Destruction Rate of Psychrophilic Bacteria in Skimmilk

O. W. Kaufmann and R. H. Andrews
J. Dairy Sci. 1954 37: 317-327. [Abstract] [PDF]  

Fiber Digestion Using the Miniature Artificial Rumen

C. N. Huhtanen, R. K. Saunders, and L. S. Gall
J. Dairy Sci. 1954 37: 328-335. [Abstract] [PDF]  

People and Events in the Dairy Science World

J. Dairy Sci. 1954 37: 336-342. [Abstract] [PDF]  

Letters to the Editor

J. Dairy Sci. 1954 37: 343-344. [Abstract] [PDF]  

Abstracts of Literature

W. O. Nelson
J. Dairy Sci. 1954 37: A41-A53. [PDF]  

Our Industry Today: Brief Reviews of Current Topics:

Use of Demonstrations in Dairy Science Teaching

W. B. Combs
J. Dairy Sci. 1954 37: 345-348. [Abstract] [PDF]  

Fly and Rodent Control in Dairy Processing Plants

T. L. Hugé
J. Dairy Sci. 1954 37: 348-351. [Abstract] [PDF]  

Guideposts for the Dairy Industry

P. M. Brandt
J. Dairy Sci. 1954 37: 352. [Abstract] [PDF]  

Outer-Market Distribution of Milk in Paper Containers in the North Central Region

Sheldon Williams
J. Dairy Sci. 1954 37: 353-354. [Abstract] [PDF]  

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