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Contents: May 1941, Volume 24, Number 5   [Index by Author] 
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Table of Contents (PDF) | Editorial Board (PDF)
To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:Back

Studies on the Phosphatase Test and its Application to Processed and Treated Milks
N. A. Perry and F. J. Doan
J. Dairy Sci. 1941 24: 369-382. [Abstract] [PDF]  

Mastitis. I. The Relationship of the Development ofMastitis to Changes in the Chlorine, Lactose and Casein Number of Milk
A. H. Vanlandingham, Chas. E. Weakley, Jr., E. N. Moore, and H. O. Henderson
J. Dairy Sci. 1941 24: 383-398. [Abstract] [PDF]  

The Effect of Cocoa Upon the Digestibility of Milk Proteins
L. D. Lipman and W. S. Mueller
J. Dairy Sci. 1941 24: 399-408. [Abstract] [PDF]  

Care of Milking Machines
C. K. Johns
J. Dairy Sci. 1941 24: 409-411. [Abstract] [PDF]  

The pH Values of the Ingesta of the Rumen of Slaughtered Animals
T. M. Olson
J. Dairy Sci. 1941 24: 413-416. [Abstract] [PDF]  

Tables and Nomograph for Sharp and Hart's Equation for the Calculation of Total Solids in Milk
Lincoln M. Lampert
J. Dairy Sci. 1941 24: 417-420. [Abstract] [PDF]  

The Effect of Pasteurization on Esch. Coli in Milk and Ice Cream Mix
Charles Paley and M. L. Isaacs
J. Dairy Sci. 1941 24: 421-427. [Abstract] [PDF]  

Effect of Free Fat Acids of Milk Fat on Curd Tension of Milk. Relation to Milk Esterase, Temperature, Use of CaCl2, Kind of Fat Acid, Milk Lipase and Churning
L. S. Palmer and C. L. Hankinson
J. Dairy Sci. 1941 24: 429-443. [Abstract] [PDF]  

Vitamin D in Milk—A Review
K. G. Weckel
J. Dairy Sci. 1941 24: 445-462. [Abstract] [PDF]  

Rules for the Herd Improvement Registry Test: Recommended by the American Dairy Science Association

J. Dairy Sci. 1941 24: 463-465. [Abstract] [PDF]  

Rules for the Supervision of Official Tests: Recommended by the American Dairy Science Association

J. Dairy Sci. 1941 24: 467-470. [Abstract] [PDF]  

American Dairy Science Association Announcements

J. Dairy Sci. 1941 24: 471. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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