JDS -- Table of Contents (August 1939, 22 [Number 8])

TABLE OF CONTENTS

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Contents: August 1939, Volume 22, Number 8 [Index by Author]

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Table of Contents (PDF) | Editorial Board (PDF)

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Articles:

A Comparison of the Vitamin A Potency and Carotene Content of Different Types of Silage: M. Wight Taylor, Walter C. Russell, and C. B. Bender
J. Dairy Sci. 1939 22: 591-597. [Abstract] [PDF]

The Vitamin D of Alfalfa and Prairie Hay and its Utilization by Dairy Cows: G. C. Wallis
J. Dairy Sci. 1939 22: 599-606. [Abstract] [PDF]

High Records Contrasted with Unselected Records and with Average Records as a Basis for Selecting Cows: J. C. Berry and J. L. Lush
J. Dairy Sci. 1939 22: 607-617. [Abstract] [PDF]

Graphic Estimation of Milk Protein and Milk Energy: W. L. Gaines
J. Dairy Sci. 1939 22: 619-620. [Abstract] [PDF]

The Fluorine Content of Various Fractions of Milk and Commercial Caseins: Robert John Evans and Paul H. Phillips
J. Dairy Sci. 1939 22: 621-622. [Abstract] [PDF]

Factors to be Considered in Selecting Chocolate-Flavored Milk: W. S. Mueller
J. Dairy Sci. 1939 22: 623-636. [Abstract] [PDF]

Grass Silage: A Critical Review of the Literature: C. B. Bender and D. K. Bosshardt
J. Dairy Sci. 1939 22: 637-651. [Abstract] [PDF]

The Thirty-Fourth Annual Meeting of the American Dairy Science Association: R. B. Stoltz
J. Dairy Sci. 1939 22: 653-687. [Abstract] [PDF]

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.