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Contents: April 1939, Volume 22, Number 4   [Index by Author] 
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Table of Contents (PDF) | Editorial Board (PDF)
To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:Back

The Physiological Types of Bacteria in Milk in Relation to Reduction of Methylene Blue
R. N. Davis and K. W. Lines
J. Dairy Sci. 1939 22: 209-218. [Abstract] [PDF]  

Determining the Efficiency of Ice Cream Mix Pasteurization through the Use of the Phosphatase Test
A. J. Hahn and P. H. Tracy
J. Dairy Sci. 1939 22: 219-228. [Abstract] [PDF]  

A Study of Factors Concerning Herd Management and Herd Production
Lynn Copeland
J. Dairy Sci. 1939 22: 229-239. [Abstract] [PDF]  

The Chemical Composition of the Blood of the Dairy Goat
O. B. Houchin, W. R. Graham, Jr., V. E. Peterson, and C. W. Turner
J. Dairy Sci. 1939 22: 241-250. [Abstract] [PDF]  

Studies on the Composition of Bovine Blood as Influenced by Gestation, Lactation, and Age
Wadaran L. Kennedy, Arthur K. Anderson, S. I. Bechdel, and J. F. Shigley
J. Dairy Sci. 1939 22: 251-260. [Abstract] [PDF]  

Certain Factors Affecting the Phosphatase Test When Applied to Ice Cream
W. J. Caulfield and W. H. Martin
J. Dairy Sci. 1939 22: 261-270. [Abstract] [PDF]  

Ascorbic Acid and Oxidized Flavor in Milk. I. Distribution of Ascorbic Acid and Occurrence of Oxidized Flavor in Commercial Grade a Raw, in Pasteurized Irradiated, and in Pasteurized Milk Throughout the Year
G. M. Trout and Erland C. Gjessing
J. Dairy Sci. 1939 22: 271-281. [Abstract] [PDF]  

Magnesium and Vitamin D Relationships in Calves Fed Mineralized Milk
C. E. Knoop, W. E. Krauss, and C. C. Hayden
J. Dairy Sci. 1939 22: 283-289. [Abstract] [PDF]  

American Dairy Science Association Announcements

J. Dairy Sci. 1939 22: 291. [Abstract] [PDF]  

New Members for 1939—by States

J. Dairy Sci. 1939 22: 293-298. [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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