JDS -- Table of Contents (December 1939, 22 [Number 12])

TABLE OF CONTENTS

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Contents: December 1939, Volume 22, Number 12 [Index by Author]

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Table of Contents (PDF) | Editorial Board (PDF) | Back Matter (PDF)

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Articles:

Errata: J. Dairy Sci. 1939 22: NP. [PDF]

A Study of the pH Values of the Ingesta of the Bovine Rumen: C. F. Monroe and A. E. Perkins
J. Dairy Sci. 1939 22: 983-991. [Abstract] [PDF]

Injury or Infection in Udders of Heifers may Terminate in Blind Quarters: W. W. Swett, C. A. Matthews, and R. R. Graves
J. Dairy Sci. 1939 22: 993-1006. [Abstract] [PDF]

Comparative Value of Napier and Sudan Grass When Used as Soiling Crops for Dairy Cows: L. A. Henke and G. W. H. Goo
J. Dairy Sci. 1939 22: 1007-1010. [Abstract] [PDF]

The Lipids of Milk. II. The Fat Acids of the Sphingo-Myelin-Cerebroside Fraction: Floyd E. Kurtz and George E. Holm
J. Dairy Sci. 1939 22: 1011-1015. [Abstract] [PDF]

Cooked and Oxidized Flavors of Milk as Affected by Ferrous Iron: I. A. Gould
J. Dairy Sci. 1939 22: 1017-1023. [Abstract] [PDF]

Expectation of Life in Dairy Cows: C. Y. Cannon and E. N. Hansen
J. Dairy Sci. 1939 22: 1025-1032. [Abstract] [PDF]

Circulation of Journal of Dairy Science: J. Dairy Sci. 1939 22: 1033-1062. [PDF]

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.