JDS -- Table of Contents (August 1938, 21 [Number 8])

TABLE OF CONTENTS

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Contents: August 1938, Volume 21, Number 8 [Index by Author]

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Table of Contents (PDF) | Editorial Board (PDF) | Front Matter (PDF)

To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:

Abstracts of Literature: J. Dairy Sci. 1938 21: 213-231. [PDF]

Pedigree Promise and Progeny Test among Sires Proved in Iowa Cow Testing Associations: Jay L. Lush and Earl N. Shultz
J. Dairy Sci. 1938 21: 421-432. [Abstract] [PDF]

Observations on the Splitting of Brick Cheese: F. E. Hanson, D. W. Spicer, and W. V. Price
J. Dairy Sci. 1938 21: 433-444. [Abstract] [PDF]

Seeding Test for Crystalline Beta Lactose: Paul F. Sharp
J. Dairy Sci. 1938 21: 445-449. [Abstract] [PDF]

Physical State of Lactose as Influencing the Determination of Moisture in Dry Milk Products by the Toluene Distillation Method: Paul F. Sharp, Hugo Doob, Jr., and Ray G. Hart
J. Dairy Sci. 1938 21: 451-462. [Abstract] [PDF]

The Effect of Gelatin on the Curd Tension of Milk: Ruth E. L. Bebggeen
J. Dairy Sci. 1938 21: 463-474. [Abstract] [PDF]

The Lipase, Fatty Acid and Cholesterol Content of Cow's Blood in Relation to the Production of Rancid Milk: Ruth Reder
J. Dairy Sci. 1938 21: 475-481. [Abstract] [PDF]

Coffee as a Factor in the Feathering of Cream: P. H. Tracy and W. J. Corbett
J. Dairy Sci. 1938 21: 483-495. [Abstract] [PDF]

The Thirty-Third Annual Meeting of the American Dairy Science Association: R. B. Stoltz
J. Dairy Sci. 1938 21: 497-528. [Abstract] [PDF]

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.