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Contents: October 1936, Volume 19, Number 10   [Index by Author] 
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Table of Contents (PDF) | Editorial Board (PDF)
To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:Back

Abstract of Literature on Milk and Milk Products

J. Dairy Sci. 1936 19: 237-259. [PDF]  

The Phospholipids in Milk: IV. Their Chemical Nature and Their Distribution Among Some Milk Products
Geo E. Holm, P. A. Wright, and E. F. Deysher
J. Dairy Sci. 1936 19: 631-639. [Abstract] [PDF]  

Infectious Bovine Mastitis: Report on a Control Program Based on Segregation of Infected Animals
W. N. Plastridge, E. O. Anderson, F. J. Weirether, and R. E. Johnson
J. Dairy Sci. 1936 19: 641-650. [Abstract] [PDF]  

Pygopagus Parasitic Bovine Twins Involving the Udder
C. W. Turner
J. Dairy Sci. 1936 19: 651-653. [Abstract] [PDF]  

Accumulation of Protein in the Foam of Skimmilk
Paul F. Sharp, Robert P. Myers, and E. S. Guthrie
J. Dairy Sci. 1936 19: 655-662. [Abstract] [PDF]  

Comparison of the Feeding Value of Steam Dried and Flame Dried Menhaden Fish Meal
M. H. Berry and J. R. Manning
J. Dairy Sci. 1936 19: 663-669. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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