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Contents: January 1935, Volume 18, Number 1   [Index by Author] 
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Table of Contents (PDF) | Editorial Board (PDF) | Front Matter (PDF) | Back Matter (PDF)
To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:Back

Progeny Test and Individual Performance as Indicators of an Animal's Breeding Value
Jay L. Lush
J. Dairy Sci. 1935 18: 1-19. [Abstract] [PDF]  

Electrokinetics in Relation to Dairy Phenomena: I. Theory and Method
G. C. North and H. H. Sommer
J. Dairy Sci. 1935 18: 21-43. [Abstract] [PDF]  

X-Ray Investigation of the Microcrystalline Structure of Butter-Fat
W. van Dam and W. G. Burgers
J. Dairy Sci. 1935 18: 45-50. [Abstract] [PDF]  

A Chart to Aid in Scoring Milk Flavor
E. L. Fouts and Earl Weaver
J. Dairy Sci. 1935 18: 51-54. [Abstract] [PDF]  

The Effect of Alfalfa Hay on Milk Flavor
Earl Weaver, A. H. Kuhlman, and E. L. Fouts
J. Dairy Sci. 1935 18: 55-61. [Abstract] [PDF]  

The Preparation and Nutritive Value of A.I.V. Silage for Dairy Cows
W. H. Peterson, G. Bohstedt, H. R. Bird, and W. M. Beeson
J. Dairy Sci. 1935 18: 63-78. [Abstract] [PDF]  

Addendum

J. Dairy Sci. 1935 18: 77. [PDF]  

American Dairy Science Association Announcements

J. Dairy Sci. 1935 18: 79. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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