JDS -- Table of Contents (February 1934, 17 [Number 2])

TABLE OF CONTENTS

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Contents: February 1934, Volume 17, Number 2 [Index by Author]

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Table of Contents (PDF) | Editorial Board (PDF)

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Articles:

The Growth of Penicillium Roqueforti on Synthetic Media: N. S. Golding
J. Dairy Sci. 1934 17: 61-74. [Abstract] [PDF]

A Comparison of the Leucocyte Count, the Brom Thymol Blue Reaction and the Catalase Content of Freshly Drawn Milk: C. C. Prouty
J. Dairy Sci. 1934 17: 75-81. [Abstract] [PDF]

The Effect of Daily Massive Doses of Viosterol upon Calcium and Phosphorus Metabolism and Blood Calcium and Inorganic Phosphorus in Calves: C. W. Duncan and C. F. Huffman
J. Dairy Sci. 1934 17: 83-91. [Abstract] [PDF]

Pedigree Analysis as a Basis of Selecting Bull Calves: Lynn Copeland
J. Dairy Sci. 1934 17: 93-102. [Abstract] [PDF]

The Manufacture of Low-Lactose Skim Milk for Use in Ice Cream: B. H. Webb and O. E. Williams
J. Dairy Sci. 1934 17: 103-114. [Abstract] [PDF]

Further Studies of the Effect of Pasteurization on the Bacterial Flora of Low Count Milk: C. C. Prouty
J. Dairy Sci. 1934 17: 115-120. [Abstract] [PDF]

American Dairy Science Association Announcements: J. Dairy Sci. 1934 17: 121. [Abstract] [PDF]

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.