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Contents: November 1933, Volume 16, Number 6   [Index by Author] 
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Table of Contents (PDF) | Editorial Board (PDF) | Back Matter (PDF)
To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:Back

The Bull Index Problem in the Light of Modern Genetics
Jay L. Lush
J. Dairy Sci. 1933 16: 501-522. [Abstract] [PDF]  

Lactation in a Barren Heifer
Ivar Johansson and M. H. Knudsen
J. Dairy Sci. 1933 16: 523-528. [Abstract] [PDF]  

Factors Contributing to an Off-Flavor in Ice Cream
C. D. Dahle and E. C. Folkers
J. Dairy Sci. 1933 16: 529-547. [Abstract] [PDF]  

The Effect of Feeding a Cod-Liver Oil Concentrate to Cows on the Vitamin D Content of Milk
W. E. Krauss, R. M. Bethke, and Willard Wilder
J. Dairy Sci. 1933 16: 549-555. [Abstract] [PDF]  

Amyl Alcohol as a Source of Error in the Gerber Test
B. L. Herrington
J. Dairy Sci. 1933 16: 557-558. [Abstract] [PDF]  

The Comparative Vitamin A Content of Nut-Margarines and Butter
Charles F. Poe and Hazel A. Fehlmann
J. Dairy Sci. 1933 16: 559-564. [Abstract] [PDF]  

The Yield and Composition of Milk from Aberdeen-Angus Cows
L. J. Cole and Ivar Johansson
J. Dairy Sci. 1933 16: 565-580. [Abstract] [PDF]  

The Formation of the American Dairy Science Association
Wilber J. Fraser
J. Dairy Sci. 1933 16: 583-586. [Abstract] [PDF]  

Proceedings of the 28th Annual Meeting of the American Dairy Science Association

J. Dairy Sci. 1933 16: 587-595. [Abstract] [PDF]  

American Dairy Science Association Announcements

J. Dairy Sci. 1933 16: 597-600. [Abstract] [PDF]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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