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Effect of Dietary Cation-Anion Difference and Dietary Crude Protein on Milk Yield, Acid-Base Chemistry, and Rumen Fermentation
J. Dairy Sci. Wildman et al. 90: 4693

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Effect of Dietary Cation-Anion Difference and Dietary Crude Protein on Milk Yield, Acid-Base Chemistry, and Rumen Fermentation

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This Article
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